30391 super easy homemade marshmallow Recipes

  • Marshmallow Mummies
    marshmallows, pretzel sticks (2 3/4 inch) and
    2 More
    marshmallows, pretzel sticks (2 3/4 inch), chewy fruit snacks, any flavor, black decorating gel
    30 min, 4 ingredients
  • Homemade Applesauce
    homemade applesauce, apples, water and
    2 More
    homemade applesauce, apples, water, sugar(brown or white ) i left it out and it tasted fine., cinnamon and nutmeg...to your taste.
    5 ingredients
  • Marshmallow Snowmen
    marshmallows, melted caramels, gingersnaps and
    1 More
    marshmallows, melted caramels, gingersnaps, decorative elements (sprinkles, royal icing, pretzel sticks, spice drops, fruit leather, food coloring and pink cake mate decors)
    4 ingredients
  • Marshmallow Pops
    marshmallows, white craft sticks and
    3 More
    marshmallows, white craft sticks, semi-sweet chocolate chips, shortening, garnishes: candy sprinkles , toasted coconut, chopped nuts
    5 ingredients
  • Marshmallow Fluff Cocktail Marshmallow Fluff Cocktail
    marshmallow-flavored vodka, pineapple juice, orange juice and
    2 More
    marshmallow-flavored vodka, pineapple juice, orange juice, ice cube, orange slice (garnish )
    1 min, 5 ingredients
  • Marshmallow Snow Pudding Marshmallow Snow Pudding
    marshmallows, milk, heavy cream, lemon juice and
    2 More
    marshmallows, milk, heavy cream, lemon juice, vanilla extract, nuts, chopped
    16 min, 6 ingredients
  • Marshmallow Topping for Popcorn Marshmallow Topping for Popcorn
    marshmallow creme, butter, popcorn
    7 min, 3 ingredients
  •  homemade Gourmet  Chocolate Peanut Butter Mousse homemade Gourmet Chocolate Peanut Butter Mousse
    homemade gourmet basic cheesecake mix and
    3 More
    homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided
    15 min, 4 ingredients
  • Marshmallow Sauce for Ice Cream Marshmallow Sauce for Ice Cream
    marshmallows, water, sugar, milk, light corn syrup and
    1 More
    marshmallows, water, sugar, milk, light corn syrup, vanilla extract
    25 min, 6 ingredients
  • Marshmallow Dressing (For a Fresh Fruit Cup) Marshmallow Dressing (For a Fresh Fruit Cup)
    marshmallow cream, orange juice, lemon juice, mayonnaise
    10 min, 4 ingredients
  • Marshmallow Mixed Berry Pizza Marshmallow Mixed Berry Pizza
    marshmallows, frozen mixed berries, pizza crust
    15 min, 3 ingredients
  • Marshmallow Plants Marshmallow Plants
    marshmallows, chocolate chips
    3 min, 2 ingredients
  • Marshmallow Goof Balls Marshmallow Goof Balls
    marshmallows, caramel candies, butter, condensed milk and
    1 More
    marshmallows, caramel candies, butter, condensed milk, crispy rice cereal
    30 min, 5 ingredients
  • Marshmallow Fluff Ice Cream (Freezer Fudge) Marshmallow Fluff Ice Cream (Freezer Fudge)
    marshmallow cream, cocoa powder, peanut butter, milk and
    1 More
    marshmallow cream, cocoa powder, peanut butter, milk, peanuts
    5 min, 5 ingredients
  • Marshmallow Ice Cream Marshmallow Ice Cream
    marshmallows ( 10 oz/283 g), half and half cream and
    2 More
    marshmallows ( 10 oz/283 g), half and half cream, pure vanilla extract, heavy cream
    5 min, 4 ingredients
  • Homemade Fresh Pumpkin Pie Homemade Fresh Pumpkin Pie
    homemade fresh pumpkin pie, pastry crust, eggs, milk and
    21 More
    homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).
    45 min, 25 ingredients
  • Marshmallow Whipped Cream Marshmallow Whipped Cream
    marshmallows, powdered sugar, whipping cream
    10 min, 3 ingredients
  • Marshmallow Fondant Marshmallow Fondant
    marshmallow puff, powdered sugar, vanilla (optional)
    20 min, 4 ingredients




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