229712 super cheese herb bread Recipes

warm water (110 degrees f/45 degrees cup), bread flour, dry milk powder, white sugar, salt, butter, softened, grated parmesan cheese, dried marjoram, dried thyme, dried basil, dried oregano, active dry yeast

water (110 degrees f/45 degrees cup), bread flour, powdered milk, white sugar, salt, butter, softened, grated parmesan cheese, dried marjoram, dried thyme, dried basil, dried oregano, active dry yeast

active dry yeast, warm water, milk, scalded, sugar, salt, shortening, canned jalapeno pepper, drained, shredded cheese, divided, beaten egg, nutmeg, ground sage, flour, divided

butter, softened, mayonnaise, green onions, chopped, garlic, minced, parmesan cheese, shredded monterey jack cheese, french bread , halved lengthwise

eggs, milk, heavy cream (whipping cream), garlic cloves, minced, green onion, sliced thin, cooking oil, dried thyme, salt, fresh coarse ground black pepper, ground nutmeg, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese, french bread, crusts removed and cut into cubes, grated parmesan cheese

olive oil, onion (diced ), minced garlic paste, frozen shrimp (without shells ), dried oregano, dried parsley, cooked couscous (i used my leftover golden couscous), red bell pepper, fresh basil (chopped ), white pepper, salad greens, mix, iceberg lettuce, blue cheese, sliced bread (i used walnut bread)

water, olive oil, honey, bread flour, whole wheat flour, light brown sugar, nonfat dry milk powder, wheat gluten, wheat gluten, fresh herbs, salt, bread machine yeast

yeast (3 packets), sugar, lukewarm water, shortening, melted, sugar, salt, milk (scalded ), water, bread flour, semolina flour, egg (optional)

water (70o to 80o), butter, softened, salt, sugar, dried parsley flakes, dried basil, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast, shredded swiss cheese, grated parmesan cheese

french bread, butter, melted, garlic cloves, minced, mozzarella cheese, shredded, parmesan cheese, shredded, parsley, divided, paprika, divided

olive oil or 6 tbsp vegetable oil, roma tomato, coarsely chopped, onion, coarsely chopped, eggplant, chopped 1/2-inch piece, red bell pepper, chopped 1/2-inch piece, yellow bell pepper, chopped 1/2-inch piece, chopped fresh rosemary or 1/2 tsp dried rosemary, crushed, chopped fresh garlic, salt, freshly ground coarse black pepper, freshly grated parmesan cheese, herbed french bread or plain french bread

cream cheese banana bread, granulated sugar, cream cheese, room temperature, ripe bananas, mashed (about 1 cup mashed ), eggs, vanilla extract, biscuit mix (bisquick, pioneer, etc.), chopped pecans or walnuts

all-purpose flour, baking powder, salt, baking soda, buttermilk, eggs, beaten, granulated sugar, oil from the sun-dried tomatoes, coarsely chopped oil-packed sun-dried tomatoes, chopped green onions, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh oregano leaves, minced garlic, grated provolone, parmesan, tomato-herb bread, fresh ricotta cheese, drained, cream cheese, softened, extra-virgin olive oil, minced garlic, fresh lemon juice, salt, freshly ground black pepper, chopped kalamata olives, baby spinach, rinsed and spun dry, stems removed, sliced capacolla, sliced bresaola, sliced salami, sliced soppresata

bulk pork sausage, chopped celery, chopped onion, corn bread stuffing mix (about 1 12-oz package), herbed-bread stuffing mix, dried poultry seasoning, crumbled, dried rubbed sage, pepper, canned low-salt chicken broth

active dry yeast, lukewarm water, sugar, nonfat cottage cheese or 1 1/2 cups low-fat cottage cheese, at room temperature, pressed through a sieve or pureed in a food processor fitted with the steel bla, egg, at room temperature, grated onion, extra virgin olive oil, extra virgin olive oil, baking soda, chopped dill, whole wheat flour, salt, unbleached all-purpose flour , plus additional for kneading

butter or margarine, softened, dry creamy italian salad dressing mix, shredded mozzarella cheese, french bread , cut in half lengthwise

part-skim ricotta cheese, chopped fresh parsley or 1 tsp dried parsley flakes, minced garlic (about 2 cloves), fines herbes, ground red pepper, green onions, chopped, french bread

bread flour, yeast, wheat flour, sugar, salt, dried herb (thyme or mixed italian or herbes de provence-- i added more), water (i used some of the liquid from the container of olives along with the ), olive oil, pitted and chopped olives (recipe said black, i used a mixture from the supermarket olive bar and made it 1/2 cup,and varied the size of the pieces so there would be a few big chunks)