42133 sunset favorite pie pastry Recipes

lemon curd and mousse, sugar, cornstarch, fresh lemon juice, egg yolks, unsalted butter, cut into 1/2-inch cubes, chilled heavy whipping cream, blueberry compote, fresh blueberries (from two 1/2-pint containers), divided, sugar, fresh lemon juice, grated lemon peel, salt, ground cinnamon, all purpose flour, your favorite pie crust recipe or prepared crust ., meringue, egg whites, sugar

granulated sugar (or more or less to taste), cinnamon, ground ginger, salt, fresh pumpkin, eggs, beaten, hot milk, your favorite pie crust

refrigerated pie pastry, butter, melted, sugar, ground cinnamon, chocolate chips

fresh peeled and chopped peaches, unbaked 9-inch deep dish pie pastry, sugar, all-purpose flour, salt, eggs, beaten, sour cream, sugar, all-purpose flour, butter, fresh peach, sliced for garnish if desired

baked pie pastry (to fit in a 9-inch pie plate), sugar, cornstarch, salt, water, grated lemons , rind of, fresh lemon juice, butter, cream cheese, softened, powdered sugar (confectioners), heavy cream , whipped (measure 3/4 cup already whipped), fresh lemon juice

sliced plums, sugar, flour, salt, cinnamon, lemon juice, unbaked 9-inch deep dish pie pastry, sugar, flour, cinnamon, nutmeg, cold margarine

basic flaky pie pastry (9 1/2 inch deep dish uncooked and refrigerated ), peeled cored and thinly sliced golden delicious apples, granulated sugar , plus, granulated sugar, lemon , juice of, lemon , zest of, ground nutmeg, cornstarch, all-purpose flour, rolled oats (old-fashioned or quick-cooking), light brown sugar, ground cinnamon, salt, cold unsalted butter , cut into 1/4-inch pieces

sliced halved fresh cherries (sweet cherry, like bing), sugar, all-purpose flour, salt, ground cinnamon, lemon juice or 1 tbsp vinegar, unbaked 9-inch deep dish pie pastry, sugar, all-purpose flour, ground cinnamon, ground nutmeg, cold butter or 3 tbsp margarine

light brown sugar (both work) or 3/4 cup dark brown sugar (both work), salt, cinnamon, nutmeg, ground ginger, eggs, vanilla, libbys pumpkin, solid pack, evaporated milk (not sweetened condensed ), unbaked 9-inch deep dish pie pastry, cool whip

prepared unbaked 9-inch deep dish pie pastry, granny smith apples, peeled, cored and sliced 1/4-inch thick, sugar, flour (use semi-heaping tablespoons), cinnamon, melted butter, flour, white sugar, brown sugar , packed, cinnamon, salt, cold butter, cut into small pieces

unbaked 9-inch deep dish pie pastry, eggs, all-purpose flour, granulated sugar, brown sugar , packed, butter, softened, nestle semi-sweet chocolate chip, chopped walnuts (or your preference)

eggs, at room temperature, dark corn syrup, sugar, butter, melted, vanilla extract, salt, pecan halves, chopped, unbaked 9-inch deep dish pie pastry, pecan halves, no imperfections, for decoration

sour cream pie pastry (in my recipes), light brown sugar, whipping cream, maple syrup, extra large eggs, room temperature, butter, room temperature

your favorite pie crust, dried coconut, granulated sugar, dark corn syrup, unsalted butter, cut into 1/2 oz pieces, dark rum, salt, semisweet baking chocolate, coarsely chopped, eggs

your favorite pie crust, hot mashed sweet potatoes, unsalted butter at room temperature ., light brown sugar, flour, apple butter, milk, grated orange zest, salt, eggs, cream

johnsonville hot italian sausage links, shallots, chopped, refrigerated pie pastry, dried apricots, coarsely chopped, peach preserves, balsamic vinegar, crumbled blue cheese, cream cheese, softened, chopped walnuts

sheet refrigerated pie pastry, chopped walnuts, crumbled blue cheese, minced fresh parsley, divided, pepper, milk, grated parmesan cheese

unbaked pie pastry (large enough to fit a 10-inch deep-dish pie plate or to fit top of a small casserole dish), butter, onions, chopped, celery ribs, coarsely chopped, garlic cloves, minced, tomato paste, dried chili pepper flakes , add them in for heat (optional), dried thyme (rubbed between fingers to release flavors), flour, leftover beef gravy (or use 2 cups beef consomme or beef broth), worcestershire sauce (use only if using beef broth), cooked beef, cut into small cubes (use leftover steak or roast, can use more or less), potatoes, peeled (cut into 1/2-inch cubes , or a bit larger, can use less potatoes), carrots, peeled (cut into about 1/4-inch cubes or a little larger), sliced mushrooms, well drained, salt & freshly ground black pepper (to taste)