132 summer eggplant Recipes
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olive oil, onion, coarsely chopped, garlic cloves, minced and11 Moreolive oil, onion, coarsely chopped, garlic cloves, minced, red bell pepper, chopped (no so coarsely, not so fine), ground cumin, ground turmeric, hot pepper flakes (or to taste), eggplant, unpeeled, cut into diced, salt and pepper, ripe tomato, diced, water, chickpeas, drained (or two cups cooked chickpeas), green beans, trimmed and cut into 1 inch pieces, chopped fresh cilantro45 min, 14 ingredients
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tomatoes, chopped, potatoes, peeled and cubed and14 Moretomatoes, chopped, potatoes, peeled and cubed, halved fresh green beans, zucchini, cubed, yellow squash, cubed, carrots, thinly sliced, celery ribs, thinly sliced, cubed peeled eggplant, sliced fresh mushrooms, onion, chopped, minced fresh parsley, salt-free garlic and herb seasoning, whole bay leaf, dried thyme, dried basil, vegetable juice or 4 cups tomato juice8 hour 40 min, 16 ingredients
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olive oil, onion , cutn into 1/2 inch slices and11 Moreolive oil, onion , cutn into 1/2 inch slices, garlic, minced, green bell pepper, cut into 1/2 inch rings, japanese eggplants, peeled and cut into 1/2 inch-thick slices, zucchini , cut into 1/2 inch slices, chopped tomatoes , with juices, knorr tomato basil soup mix, dried oregano, dried marjoram, dried basil, fresh grated parmesan cheese, grated swiss cheese1 hour 10 min, 13 ingredients
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field mushrooms , wiped clean and stalks removed and15 Morefield mushrooms , wiped clean and stalks removed, zucchini , chunky cut, eggplant, cubed, red capsicum, quartered, sweet potato, peeled and cubed, tomatoes, halved, red onions, quartered, thyme, fresh rosemary, head garlic , in loose cloves, with the papery skin rubbed off (don tsp bother peeling the soft inner cloves), flat leaf parsley, chopped, cracked pepper, balsamic vinegar or 1/4 cup red wine vinegar, olive oil, persian feta, penne pasta50 min, 16 ingredients
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onion, sliced into thin rings, garlic, minced and12 Moreonion, sliced into thin rings, garlic, minced, eggplant, cubed, zucchini, cubed, yellow squash, cubed, green bell peppers, seeded and cubed, yellow bell pepper, diced, chopped red bell pepper, roma (plum) tomatoes, chopped, olive oil, bay leaf, chopped fresh parsley, fresh thyme, salt and pepper to taste14 ingredients
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onion, sliced into thin rings, garlic, minced and12 Moreonion, sliced into thin rings, garlic, minced, eggplant, cubed, zucchini, cubed, yellow squash, cubed, green bell peppers, seeded and cubed, yellow bell pepper, diced, chopped red bell pepper, roma (plum) tomatoes, chopped, olive oil, bay leaf, chopped fresh parsley, fresh thyme, salt and pepper to taste5 min, 14 ingredients
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Baked Summer Vegetableseggplants, medium peeled and cubed and7 Moreeggplants, medium peeled and cubed, zucchini, small 1/2 in cubes, onions coarsely chopped, red bell peppers cut in 3/4 inch dice, green bell peppers cut in 13/4 inch dice, crushed tomatoes w/puree undrained, garlic minced, pesto sauce8 ingredients
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Summer Vegetable Strudelolive oil (may need more), onion, chopped and14 Moreolive oil (may need more), onion, chopped, eggplant, chopped, zucchini, chopped, red capsicum , seeds removed and sliced, garlic, crushed, crushed tomatoes, chopped, tomato paste, chopped oregano, chopped parsley, reduced-fat feta cheese, sheets phyllo pastry, live olive oil flavored cooking spray, sesame seeds, parmesan cheese, pesto sauce, to serve (optional)55 min, 16 ingredients
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Roasted Summer Vegetableseggplant, salt, divided, zucchini (about 1 lb.) and7 Moreeggplant, salt, divided, zucchini (about 1 lb.), yellow squash (about 1 1/4 lb.), red bell pepper, sweet onion, halved, olive oil, pepper, chopped fresh basil, chopped fresh parsley30 min, 10 ingredients
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Summer Vegetable Casserolebrown sugar, salt, pepper, uncooked regular rice and7 Morebrown sugar, salt, pepper, uncooked regular rice, eggplant, peeled and sliced, onion, sliced, yellow squash, sliced, zucchini, sliced, green pepper, seeded and sliced, tomatoes, peeled and sliced, butter or margarine11 ingredients
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Summer Rice Salad with Tunared bell pepper, yellow bell pepper and10 Morered bell pepper, yellow bell pepper, eggplant, peeled and cut lengthwise into 1/2-inch-thick slices (about 1 medium), hot cooked long-grain rice, frozen peas, thawed, chopped kosher dill pickles, extravirgin olive oil, red wine vinegar, salt, hot pepper sauce (such as tabasco), freshly ground black pepper, oil-packed white albacore tuna, rinsed and drained13 ingredients
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Summer Vegetable Stir-Fry with Couscousdiced peeled eggplant, salt, water, couscous, canola oil and11 Morediced peeled eggplant, salt, water, couscous, canola oil, red wine vinegar, diced peeled carrots, diced zucchini, diced yellow crookneck squash, broccoli florets, diced red bell pepper, diced red onion, garlic cloves, minced, chopped fresh basil, chopped fresh mint, pine nuts, toasted16 ingredients
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Grilled Striped Bass with Summer Vegetables and Couscous Vinaigretteeggplant , halved lengthwise, olive oil, ground cumin and8 Moreeggplant , halved lengthwise, olive oil, ground cumin, green beans, trimmed and cut into 1-inch pieces, wax beans, trimmed and cut into 1-inch pieces, corn kernels (about 3 ears ), pear or cherry tomatoes, halved, uncooked couscous, red wine vinegar, fresh basil leaves, chopped, striped bass (or red snapper) fillets (6 oz each), skin on11 ingredients
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White Summer Lasagnawhole wheat lasagna noodles and11 Morewhole wheat lasagna noodles, lean ground turkey (93% fat free or better) (optional), fat-free ricotta cheese, grated parmesan cheese, egg, frozen spinach, thawed, summer squash or 1 small zucchini, in 1-inch pieces, eggplant, in 1-inch pieces, cooking white wine, fat free cream cheese, cubed, chicken stock or 1/2 cup vegetable stock, fresh basil leaves40 min, 12 ingredients
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Provençal Summer Vegetable Bakesweet onions, halved , cut into 1/4 inch slices, olive oil and10 Moresweet onions, halved , cut into 1/4 inch slices, olive oil, salt, garlic cloves, chopped, cannellini beans, drained and rinsed, herbes de provence, pepper, eggplant , ends trimmed halved lengthwise, summer squash, ends trimmed (yellow and zucchini), russet potato, tomatoes, crumbled goat cheese1 hour 30 min, 12 ingredients
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