123899 summer bbq potato salad dressing Recipes
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potatoes (yukon gold or russet), red pepper, diced and8 Morepotatoes (yukon gold or russet), red pepper, diced, yellow pepper, diced, red onion, finely chopped, chopped jalapeno pepper (optional), olive oil (use regular or light , not extra virgin), lime juice, freshly squeezed, chopped fresh cilantro, salt, black pepper30 min, 10 ingredients
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potato , scrubbed, hot vegetable stock, canola oil and12 Morepotato , scrubbed, hot vegetable stock, canola oil, vinegar, coarse german mustard, sugar, sea salt, cucumber, pickle, cooked bacon, chopped (optional), spring onions, chopped, onions, finely chopped, fresh chives, tomatoes, halved, fresh ground black pepper , to taste1 hour 30 min, 15 ingredients
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potatoes, peeled & cut into small chunks and10 Morepotatoes, peeled & cut into small chunks, hard-boiled eggs, cooled & peeled, dill pickles (optional), miracle whip (sometimes i use a mixture of both) or 1 1/2 cups mayonnaise (sometimes i use a mixture of both), yellow mustard, pickle juice (dill not sweet), half-and-half or 1/4 cup whipping cream, sugar, salt, paprika, black pepper40 min, 11 ingredients
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potatoes, diced, cucumber, diced, onion, minced and9 Morepotatoes, diced, cucumber, diced, onion, minced, celery seed, salt, white pepper, eggs, hard boiled (only using yolks for dish ), low-fat sour cream or 1 1/2 cups regular sour cream, low-fat mayonnaise or 1 cup regular mayonnaise, vinegar, dry mustard, chopped chives (optional garnish ) or 2 tbsp chopped scallions (optional garnish)40 min, 12 ingredients
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russet potatoes, peeled 1/2 to 3/4 inch dice and12 Morerusset potatoes, peeled 1/2 to 3/4 inch dice, water, to cover, hard-boiled eggs, peeled,yolks and whites separated ., onion, small dice, red bell pepper, diced, stalks celery, diced, mayonnaise, whole claussen dill pickles, stem removed,minced ,i use my mini chopper/processor, pickle juice, sweet pickle relish, prepared yellow mustard, prepared dijon mustard, black pepper , to taste.40 min, 13 ingredients
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potatoes (small, red and white (12 to 15 of each)), salt and9 Morepotatoes (small, red and white (12 to 15 of each)), salt, dry vermouth, white wine vinegar, sugar, creme fraiche or 1 1/2 cups sour cream, celery seed, pepper, freshly ground, cornichons, drained and thinly sliced or finely chopped (about 3/4 cup), scallions , cut into 1/4-inch slices on the bias, fresh flat-leaf parsley, loosely packed, coarsely chopped11 ingredients
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potato (red or white new , about 1 1/2 inches in diameter) and9 Morepotato (red or white new , about 1 1/2 inches in diameter), dijon mustard, whole grain mustard, rice vinegar, red wine vinegar or 2 tsp sherry wine vinegar, minced shallots, extra virgin olive oil, chopped fresh flat-leaf parsley (italian ), salt, fresh ground black pepper35 min, 10 ingredients
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Insalata Di Patate - Italian Potato Saladpotatoes, boiled in the skin and6 Morepotatoes, boiled in the skin, onion , cut in half then sliced very thin, extra virgin olive oil, red wine vinegar, sea salt, freshly cracked pepper, fresh parsley, chopped40 min, 7 ingredients
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