29 sugar syrup alton brown Recipes

frozen cranberries, orange juice, ginger ale, maple syrup, light brown sugar, kosher salt, orange , zest of

frozen cranberries, orange juice, ginger ale, maple syrup, light brown sugar, kosher salt, orange , zested

water, sugar, dutch-processed cocoa powder, vanilla extract, kosher salt, light corn syrup

sugar, water, light corn syrup, cream of tartar, heavy cream, room temperature, soy sauce, unsalted butter, cut into 8 pieces, at room temperature, coarse sea salt

unflavored gelatin, ice cold water, divided, granulated sugar, approximately 1 1/2 cups, light corn syrup, kosher salt, vanilla extract, sugar, cornstarch

unsalted butter, cubed, pecan halves or pieces, all-purpose flour, plus extra for rolling, kosher salt, ice water, bourbon, chilled, eggs, sugar, golden syrup, unsalted butter, melted and cooled slightly, bourbon, vanilla extract, kosher salt, spiced pecans, recipe follows, coarsely chop 6 oz and leave the remaining 2 oz whole, kosher salt, ground cumin, cayenne pepper, ground cinnamon, dried ground orange peel, pecan halves, unsalted butter, light brown sugar, dark brown sugar, water

sugar (about 1 1/4 cups), nonfat dry milk (about 6 1/2 tsp), kosher salt, granulated sugar (about 1/2 cup), light corn syrup (about 1/3 cup), unsalted butter, at room temperature, vanilla extract, drops each yellow and orange gel paste food coloring

sugar, water, light corn syrup, batch caramel, heavy cream, bananas, sugar for coating, ice cream of your choice, heavy saucepan, clean soup spoon, candy thermometer (technically optional, but we suggest you use 1 until you get the hang of things), parchment paper, sheet pans or other heatproof surface, aluminum foil, cooling rack, butane torch (available at most hardware stores -- darned handy), safety goggles (see above), plastic squirt bottle (available at most grocery stores)

sugar, water, light corn syrup, batch caramel, heavy cream, bananas, sugar for coating, ice cream of your choice, heavy saucepan, clean soup spoon, candy thermometer (technically optional, but we suggest you use 1 until you get the hang of things), parchment paper, sheet pans or other heatproof surface, aluminum foil, cooling rack, butane torch (available at most hardware stores -- darned handy), safety goggles (see above), plastic squirt bottle (available at most grocery stores)

sugar, dutch process cocoa powder, salt, light corn syrup, water, white vinegar, butter, plus additional for greasing pan and hands

whole milk, cornmeal, unsalted butter (8 tbsp), dark brown sugar, canned pineapple , in heavy syrup, reserve syrup, maraschino cherries, chopped pecans, toasted, all purpose flour, baking powder, salt, whole eggs, granulated sugar, canola oil

sweet potatoes , roasted or canned, light cream, dark brown sugar , packed, cinnamon, nutmeg, egg yolks, vanila extract, salt, pie shell, deep dish, pecans, toasted or candied, maple syrup

chocolate (chopped finely. i like to use morsels because chopping takes forever), unsalted butter, heavy whipping cream, light corn syrup, cognac (if desired and available), chocolate (enough melted to coat truffles), coconut (shredded and toasted ) (optional) or sliced almonds (shredded and toasted) (optional) or cocoa powder (shredded and toasted) (optional) or confectioners sugar (shredded and toasted) (optional)

powdered sugar, approximately 1 1/4 cups, nonfat dry milk, approximately 6 1/2 tsp, kosher salt, granulated sugar, approximately 1/2 cup, light corn syrup, approximately 1/3 cup, water, unsalted butter, room temperature, vanilla extract, drops yellow and orange gel paste food coloring

neapolitan ice cream, softened, by 5 by 1/2-inch piece chiffon cake, sugar, light corn syrup, water, pasteurized egg whites, room temperature, vanilla extract, kosher salt, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision.

recipe perfect popcorn , butter omitted, recipe follows, cocoa nibs, light corn syrup, approximately 2/3 cup, granulated sugar, approximately 1 cup, molasses, approximately 1/3 cup, water, kosher salt, vanilla extract, unsalted butter , for shaping, perfect popcorn, peanut oil, popcorn kernels, popcorn salt, unsalted butter

ice, tequila, freshly squeezed orange juice, homemade pomegranate syrup , recipe follows, pomegranate juice, sugar, freshly squeezed lemon juice

whole milk, coarse-ground cornmeal, unsalted butter (8 tbsp), dark brown sugar, canned pineapple , in heavy syrup, reserve syrup, maraschino cherries, chopped pecans, toasted, canned pineapple syrup, all-purpose flour, baking powder, salt, whole eggs, granulated sugar, canola oil