8 sugar glaze potato pie Recipes

all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, ground allspice, ground nutmeg, salt, salted butter, room temperature, granulated sugar, light brown sugar, egg, room temperature, vanilla extract, sweet potato puree, chopped pecans, sugar, freshly squeezed orange juice, vanilla extract

king arthur unbleached all-purpose flour, sugar, baking soda, pumpkin pie spice, baking powder, salt, eggs, lightly beaten, mashed cooked sweet potatoes, whole-berry cranberry sauce, canola oil, chopped pecans, sugar, orange juice concentrate, ground allspice

cooked chicken, diced, onion, chopped, red potatoes, diced, chicken stock, mixed vegetables (i use frozen peas, carrots, corn, and beans), sage, parsley, celery salt, flour (use 1/4 cup for a more soupy casserole), shortening, all-purpose flour or 2 cups whole wheat flour, chopped fresh basil leaves or 2 tsp dried basil leaves, sugar (optional), baking powder, salt, cracked black pepper, water, powdered milk, egg, slightly beaten ,for glaze

cubed peeled potatoes, water, active dry yeast, warm milk (110o to 115o), sugar, butter, softened, salt, egg, king arthur unbleached all-purpose flour, cherry pie filling, vanilla glaze

graham cracker crumbs, chopped pecans, butter, melted, light brown sugar, cream cheese, softened, granulated sugar, vanilla extract, eggs, mashed, cooked sweet potatoes, lemon juice, praline topping, garnishes: coarsely chopped pecan pie-glazed pecans , fresh sage leaves

unsalted butter, diced onion, garlic, minced, chopped fresh thyme leaves, ground lamb, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, tomato paste, canned crushed tomatoes, bay leaf, minced flat-leaf parsley leaves, button or cremini mushrooms, trimmed and quartered, glazed carrots and turnips, recipe follows, egg, mashed potatoes , recipe follows, grated farmhouse cheddar (optional), turnips , cut into 1-inch pieces, carrots , cut into 1-inch pieces, unsalted butter, sugar, kosher salt and freshly ground black pepper, russet potatoes (about 4 medium), peeled and cut into 1-inch pieces, kosher salt plus more, whole milk, unsalted butter, freshly ground black pepper, freshly grated nutmeg (optional)