427 sugar cake cream caramelized Recipes

betty crocker super moist butter pecan cake mix or 1 (18 oz) box vanilla cake mix, milk, vegetable oil, eggs, betty crocker fluffy white frosting mix, brown sugar, heavy cream, butter, chocolate-covered caramel candie (chopped in small pieces)

flour, granulated sugar , plus, granulated sugar, baking powder, salt, unsalted butter, softened, unsalted butter, softened, eggs , plus, egg yolks, heavy cream , plus, heavy cream, unsweetened applesauce, pure vanilla extract, crisp apples , such as gala, peeled and thinly sliced lengthwise (about 1 lb), sugar, store-bought caramel sauce

cake flour, sugar, egg yolk, water, lemon juice, vanilla, egg white, cream of tartar, salt, sugar, sugar, brewed coffee, karo light corn syrup (golden syrup may be used), sieved baking soda, whipping cream, sugar, vanilla

butter, cinnamon sugar, cake flour, baking powder, baking soda, salt, butter, softened, white sugar, eggs, vanilla extract, sour cream, pears, cored and finely chopped, light brown sugar, ground cinnamon, ground ginger, chopped pecans, caramel ice cream topping

cake flour (not self-rising, sift before measuring), cake flour (not self-rising, sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, sugar, pure vanilla extract, eggs , at room temperature 30 minutes, well-shaken buttermilk, heavy cream, light brown sugar, light corn syrup, pure vanilla extract

unsalted butter, at room temperature, plus more for the dish, granulated sugar, light brown sugar, eggs, all-purpose flour, plus more for the dish, baking soda, ground cinnamon, freshly grated nutmeg, kosher salt, granny smith apples, peeled, cored , and cut into a 1/2-inch dice, coarsely chopped pecans, vanilla extract, caramel glaze (optional), vanilla ice cream (optional)

cream cheese, softened, sour cream, sugar, butter, softened, brown sugar, ground cinnamon, angel food cake, scoops fudge ripple ice cream

puff pastry profiteroles (same recipe of eclairs), chocolate fudge cake layer, passion fruit mousse, passion fruit puree, orange juice, sugar, gelatin dissolved in 2 tbsp water, heavy cream , whipped, sugar (for the caramel sauce), chocolate ganache layer, semisweet or bittersweet chocolate cut into small pieces, heavy whipping cream, unsalted butter

sponge layers, eggs , sperated, sugar (155ml), water (30 ml), vanilla, liquid (15 ml), cake flour, cocoa powder, salt, cream of tartar, cream (1 cup), caramel condensed milk, slab peppermint crisp chocolate (or whatever flavour you desire)

crushed vanilla wafers (about 60 wafers), chopped pecans, butter, softened, spice cake mix (regular size), pack pumpkin, eggs, butter, softened, cream cheese, softened, butter, softened, sugar, vanilla extract, caramel ice cream topping, pecan halves

sugar, caramel ice cream topping, refrigerated buttermilk biscuits, butter or 1/3 cup margarine, melted, chopped pecans

cake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, sugar, pure vanilla extract, eggs , at room temperature 30 minutes, well-shaken buttermilk, heavy cream, light brown sugar, light corn syrup, pure vanilla extract

unsalted butter, at room temperature, brown sugar (about 1/2 cup), granulated cane sugar (about 1/2 cup), all-purpose flour (about 1 3/4 cups), chestnut flour (about 3/4 cup), baking soda, baking powder, salt, eggs, vanilla extract, caramel , recipe follows (about 1 cup), sour cream (about 1 1/4 cup), black sesame pastry cream , recipe follows, chestnut cream frosting , recipe follows, black and white sesame chopsticks , recipe follows, granulated cane sugar (about 1 cup), heavy cream, juice of 1 lemon , optional, whole milk, egg yolks, granulated cane sugar (about 1/4 cup), cornstarch , sifted (about 2 tbsp), pure vanilla extract, butter, at room temperature (about 2 tbsp), tahini (about 1/2 cup), black sesame powder, chestnut paste or chestnut cream, such as clement faugier (about 3/4 cup), unsweetened chestnut puree , such as clement faugier (about 3/4 cup), unsalted butter, softened, powdered sugar (about 1 cup), dark rum, vanilla extract, special equipment : a multi-opening or spaghetti-style piping tip, such as ateco 234, granulated cane sugar (about 2 oz), white vinegar, white sesame seeds, black sesame seeds, special equipment (optional): an unlined copper pot , a digital-alarming candy thermometer

butter-softened, white sugar, cooked mashed sweet potatoes, vanilla extract, eggs, all purpose flour, cinnamon, baking soda, baking powder, ground nutmeg, salt, caramel rum sauce, caramel ice cream topping, heavy cream, dark rum -or to taste

granulated sugar, salted butter, vegetable oil, eggs, madagascar vanilla extract, cake flour, baking soda, sea salt, milk, unsweetened cocoa powder, water, salted butter, unsweetened cocoa powder, water, powdered sugar, powdered sugar, milk, madagascar vanilla extract, sea salt, salted butter , cut into 1/2-inch slices, shortening, granulated sugar, heavy cream, at room temperature, salted butter, fine sea salt, buttercream base frosting, powdered sugar, salted caramel

pears in light syrup, pillsbury moist supreme white cake mix, egg whites, brown sugar, butter, whipping cream, whipping cream, sugar, pear brandy or 1 tsp vanilla, pears in light syrup, well drained, chopped hazelnuts (filberts) or 1/2 cup walnuts, toasted

yellow cake mix, baked sweet potatoes, whole milk, oil, eggs, pumpkin pie spice, divided, cream cheese, powdered sugar, cool whip, caramel ice cream topping, chooped toasted pecans

butter, softened, granulated sugar, light brown sugar, eggs, all-purpose flour, salt, baking soda, sour cream, vanilla extract, caramel icing, apricot-ginger sprinkles