9 sugar banana lumpia Recipes

lumpia skins (8 x 8 ), goya brand ripe plantains, brown sugar, for sprinkling, oil (for frying )

filipino lumpia skins, baby bananas (or you could use regular banana s cut in half), sugar (can be replaced by carmel or chocolate), vegetable oil (varies depending on size of pan)

plantains, ripe and each cut lengthwise, spring roll wrappers , non-translucent or 12 egg roll wrappers or lumpia skins, dark brown sugar, jackfruit , cut lengthwise (optional), cinnamon (optional), water, starch, oil , for deep frying

lumpia skins, bananas, ripe, brown sugar, egg, beaten (optional), jackfruit , slivered (optional)

cream cheese, pineapple, fresh diced, macadamia nuts, chopped, banana, diced small, powdered sugar, dark rum (optional), wonton wrappers, egg, beaten, oil, to deep fry, powdered sugar , to sprinkle

lumpia wrappers, bananas , split into thirds along its natural seam, toasted almond slices, save some for garnish, egg beaten with 2 tbsp water (egg wash), powdered sugar, heavy cream, semisweet chocolate , small pieces, top notch vanilla ice cream, cream, cocoa powder for garnish