134 substitute balsamic Recipes

canola oil, rice vinegar, sugar or 2 tbsp substitute, balsamic vinegar

balsamic vinegar, soy sauce, water, pure maple syrup, splenda sugar substitute, garlic clove, minced, red pepper flakes, extra virgin olive oil

balsamic vinegar, olive oil or 1/4 cup canola oil, dried basil, splenda sugar substitute , to taste, garlic clove, minced

water, brown rice, red onion, diced, celery, diced, dried cranberries, balsamic vinaigrette dressing, splenda sugar substitute, granulated (or sugar if you prefer)

cucumbers, fat-free mayonnaise, balsamic vinegar (or to taste), sugar (or substitute), lemon juice, garlic, minced, black pepper

balsamic vinegar, red wine vinegar, dijon mustard, brown sugar, splenda sugar substitute, salt, black pepper, minced garlic cloves, olive oil

roma tomatoes, balsamic vinegar, fresh ground black pepper, salt substitute, fresh basil, chopped, chopped garlic, olive oil

strawberries (washed, hulled and halved ), balsamic vinegar (good quality ), splenda sugar substitute (or honey or sugar, to personal sweetness taste), cracked black pepper (freshly milled), vanilla essence

white balsamic vinegar (i used peach-flavored), lemon juice, honey mustard (i used gulden s zesty, but inglehoffers would be a good substitute), water, splenda sugar substitute, light raspberry vinaigrette dressing (i used kraft), ginger, cayenne, kosher salt and pepper

fat-free italian salad dressing, balsamic vinegar, sugar substitute, fresh ground black pepper, garlic powder, grated fat free parmesan , for sprinkling on salad

seedless watermelon, cut into 1-inch cubes, ripe tomato, peeled and diced, sweet onion, very thinly sliced, green onion, chopped (optional), balsamic vinegar, olive oil, saccharine-based sugar substitute (such as sweet n low), salt and ground black pepper to taste

olive oil, garlic clove, crushed, tomato puree, dried marjoram, dried basil, splenda sugar substitute, balsamic vinegar, salt & fresh ground pepper, to taste

salt, pepper, splenda sugar substitute, balsamic vinegar, canola oil

olive oil (or an oil substitute), balsamic vinegar, fresh basil leaves (i use purple from the garden), fresh sage leaf, garlic, crushed, maple syrup, dry parsley flakes, black pepper

balsamic vinegar (an inexpensive supermarket brand), white sugar, port wine

water, balsamic vinegar, worcestershire sauce, dijon mustard, sugar substitute (splenda ), garlic powder, onion powder (optional)

frozen strawberries, unsweetened apple juice, balsamic vinegar, red wine, splenda sugar substitute (or 8 packets), pure vanilla extract

heavy cream, whole milk ricotta cheese, mascarpone cheese, splenda sugar substitute, lemon , zest of, fresh strawberries, cleaned and quartered, balsamic vinegar