10210 subru uncle dough indian flatbread Recipes

  • Daikon Radish Stuffed Flatbread/Mooli Paratha
    wheat flour , add to this, salt, chili powder and
    12 More
    wheat flour , add to this, salt, chili powder, jeera powder (cuminseed), oil, water , from the grated radish,for kneading the dough (will be explained below), diakon radish, grated (after grating squeeze out the water/juice, use it for kneading dough), ajwain (available from indian stores) (optional), turmeric powder, jeera powder, onion, grated ,juice squeezed out discard this, salt, chili powder, cilantro leaves, finely chopped, oil (for frying )
    55 min, 15 ingredients
  • Chapatis (Indian or Kenyan Wholewheat Flatbread)
    whole wheat flour, plus extra for kneading and rolling ou... and
    2 More
    whole wheat flour, plus extra for kneading and rolling out dough, salt, water
    40 min, 3 ingredients
  • Schiacciata - Classic Tuscan Flatbread
    lukewarm water (90of to 100of) and
    8 More
    lukewarm water (90of to 100of), dry yeast or two 0.6-oz packages fresh yeast, crumbled, all purpose flour (i use king arthur bread flour), extra-virgin olive oil, coarse sea salt, note: i have found that adding anywhere from 1-2 tsp. of salt (table salt works just fine) to the flour while making the dough works as good or better than the coarse salt on top. it depends on your taste. i would suggest adding 1 tsp. of salt to the flour and maybe lightly adding the coarse salt before baking. or forgo the coarse salt altogether and add 1.5 tsp of salt to the flour for the dough. bread does needs salt to have a good taste., note 2: drizzle with olive oil before baking., note 3: you can knead with a little olive oil to keep from adding more flour and prevent dryness., add herbs of your choice and/or a grated favorite cheese. i have used rosemary, oregano, basil, red pepper flakes, cracked black pepper, asiago, and parmesan in various combinations and it all worked out well.
    9 ingredients
  • Red Lentil Dal with Carrot Salad and Coriander Flatbreads
    water, divided, dried small red lentils, canola oil and
    21 More
    water, divided, dried small red lentils, canola oil, chopped onion, minced peeled fresh ginger, minced garlic, kosher salt, ground cumin, garam masala, curry powder, serrano chiles, minced, spinach (about 4 cups loosely packed), canola oil, grated lime rind, fresh lime juice, sugar, shaved carrot (about 2 large), vertically sliced onion, cilantro leaves, refrigerated fresh pizza dough (leftover from spinach and onion pizza), ground coriander, kosher salt, hot cooked long-grain brown rice
    24 ingredients
  • Soft Gluten Free Naan Bread (Indian Flatbread)
    water, heated to 110 degrees f and
    13 More
    water, heated to 110 degrees f, honey or 1 tbsp agave syrup, instant yeast, buttermilk, rice flour, brown rice flour, potato starch, plus more for dusting, cornstarch, guar gum or 2 tsp xanthan gum, salt, baking powder, cooking oil, eggs, beaten (or use gluten free egg replacer or substitute), unsalted butter , for buttering tops of naan (or earth balance spread)
    35 min, 14 ingredients
  • Chapati (Indian Flatbread)
    whole wheat flour, salt, water, coconut oil
    20 min, 4 ingredients
  • Spicy Vegetable Chapati Wraps
    sweet potatoes, peeled and roughly cubed and
    8 More
    sweet potatoes, peeled and roughly cubed, peeled plum tomatoes, chickpeas, drained, dried chili pepper flakes, mild curry paste, baby spinach leaves, chopped fresh coriander, chapati (indian flatbreads), fat free greek yogurt
    30 min, 9 ingredients
  • Chai-Brined Shrimp Skewers
    water, sugar, kosher salt, grated peeled fresh ginger and
    12 More
    water, sugar, kosher salt, grated peeled fresh ginger, white peppercorns, crushed, whole cardamom pods, crushed, bay leaf, cinnamon stick, broken, black tea leaves (such as darjeeling), ice cubes, peeled and deveined large shrimp (about 1 1/2 lb), peeled ripe mangoes, each cut into 8 (2-inch) pieces, sliced green onions, indian flatbreads (naan)
    16 ingredients
  • Easy Indian-Spiced Braised Chicken
    boneless skinless chicken thighs and
    13 More
    boneless skinless chicken thighs, onion, halved and thinly sliced, diced tomatoes, undrained, tomato paste, fresh grated gingerroot or 1 1/2 tsp ground ginger, garlic cloves, minced, ground coriander, ground cayenne pepper, salt, ground black pepper, plain yogurt, chopped fresh cilantro, garam masala, microwaveable uncle ben s ready rice (whole grain brown ready rice)
    16 min, 14 ingredients
  • Grilled Chicken Flatbread
    frozen pizza dough, thawed and
    7 More
    frozen pizza dough, thawed, tub philadelphia reduced fat savory garlic cooking creme, boneless skinless chicken breast, grilled, sliced, roasted red pepper strips, sliced drained canned artichoke hearts, kraft shredded mozzarella cheese, kraft grated parmesan cheese, sliced fresh basil
    20 min, 8 ingredients
  • Slightly Spicy Indian Style Flatbread Slightly Spicy Indian Style Flatbread
    tube pizza dough (pillsbury thin crust works the best ) and
    4 More
    tube pizza dough (pillsbury thin crust works the best ), olive oil, ground cumin, garam masala, sesame seeds (see prep note!)
    15 min, 5 ingredients
  • The Perfect Ginger-Garlic Paste Subru Uncle Has Taught Me! The Perfect Ginger-Garlic Paste Subru Uncle Has Taught Me!
    garlic, peeled,washed and sliced and
    2 More
    garlic, peeled,washed and sliced, fresh ginger, peeled,washed and chopped into thin long slices, water
    15 min, 3 ingredients
  • Msemmen - Algerian Flatbread Msemmen - Algerian Flatbread
    ground whole wheat flour (preferably indian atta or king ... and
    6 More
    ground whole wheat flour (preferably indian atta or king arthur whole-wheat), salt, olive oil, divided, water, ground cumin, sweet paprika, turmeric
    54 min, 7 ingredients
  • Pol Roti (Coconut Roti/Indian Flatbread) Pol Roti (Coconut Roti/Indian Flatbread)
    refined flour (maida), coconut, scraped, onions, sliced and
    4 More
    refined flour (maida), coconut, scraped, onions, sliced, cold water, green chilies, sliced, margarine, salt
    1 hour 5 min, 7 ingredients
  • Aloo Parathas (Potato-Stuffed Indian Flatbreads) Aloo Parathas (Potato-Stuffed Indian Flatbreads)
    whole wheat flour, oil, salt and
    14 More
    whole wheat flour, oil, salt, water (or a little more if required), big onion, finely chopped, potatoes (approx. 2 cup mashed ), ginger paste, garlic paste, green chilies (deseeded and finely chopped0), chili powder (adjust to taste), turmeric powder, coriander powder, cumin powder, garam masala powder, salt, oil, chopped fresh coriander
    50 min, 17 ingredients
  • Addictive Spicy Peas Rotis (Indian Flatbreads) Addictive Spicy Peas Rotis (Indian Flatbreads)
    wheat flour, water , to knead and
    7 More
    wheat flour, water , to knead, peas, boiled, drained and coarsely ground, fresh mint leaves, finely chopped (pudina), green chilies, finely chopped, fresh coriander leaves, finely chopped, cumin seed, salt , to taste, oil or ghee, for shallow frying
    1 hour 15 min, 9 ingredients
  • Tandoori-spiced Char with Cilantro-Mint Drizzle Tandoori-spiced Char with Cilantro-Mint Drizzle
    tandoori rub and
    5 More
    tandoori rub, arctic char fillets, 1/2 to 1 inch thick, skin on, cilantro-mint drizzle, plain greek yogurt, hot basmati rice , optional, warm naan (indian flatbread), optional
    6 ingredients
  • Pastry Dough Wrappers Pastry Dough Wrappers
    types of pastry dough, basic savory, coconut ginger and
    8 More
    types of pastry dough, basic savory, coconut ginger, lemon poppy seed, vienna, indian yogurt, tortilla, egg pasta, cream cheese, chineese dumpling, chapati
    15 min, 12 ingredients




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