44670 style soft hacked salsa flay Recipes
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shredded roasted skinless , boneless chicken breasts and7 Moreshredded roasted skinless , boneless chicken breasts, chopped fresh cilantro, bottled chipotle salsa (such as frontera), flour tortillas, chopped tomato, preshredded reduced-fat cheddar cheese, diced peeled avocado, fat-free sour cream8 ingredients
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active dry yeast, sugar, warm water (110o to 115o) and10 Moreactive dry yeast, sugar, warm water (110o to 115o), warm milk (110o to 115o), egg, lightly beaten, canola oil, salt, divided, king arthur unbleached all-purpose flour, cornmeal, dried oregano, garlic powder, butter, melted, pizza sauce or salsa, optional40 min, 13 ingredients
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boneless skinless chicken breasts, cut into 1-inch cubes and5 Moreboneless skinless chicken breasts, cut into 1-inch cubes, black beans, rinsed and drained, salsa, taco seasoning, fat-free flour tortillas (8 inches), warmed, shredded lettuce , shredded reduced-fat cheddar cheese, sliced radishes, chopped tomatoes, sliced green onions and fat-free sour cream, optional20 min, 6 ingredients
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prebaked 12-inch thin pizza crust, salsa verde, lime juice and9 Moreprebaked 12-inch thin pizza crust, salsa verde, lime juice, ground cumin, salt, dried oregano, shredded cooked chicken breast, frozen corn, thawed, green onions, thinly sliced, shredded reduced-fat cheddar cheese, minced fresh cilantro, fat-free sour cream25 min, 12 ingredients
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Soft Cornbreadcp. yellow corn meal, cp. flour, salt, baking powder and4 Morecp. yellow corn meal, cp. flour, salt, baking powder, cream style corn, cp sour cream, cp sharp cheddar cheese (optional), sugar (optional)30 min, 8 ingredients
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Soft Taco Stacksrefried beans, flour tortillas, divided and9 Morerefried beans, flour tortillas, divided, shredded mexican four-cheese blend, jalapeno peppers, seeded and chopped, chopped cooked chicken, green onions, sliced, shredded lettuce, salsa, avocado, diced, tomatoes, seeded and chopped, chopped fresh cilantro11 ingredients
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Santa Maria-Style Barbecuesalsa, tomato base barbecue sauce and4 Moresalsa, tomato base barbecue sauce, liquid from a jar pickled jalapeno pepper, dry mustard, salt, sirloin tri-tip steak (2 lb.) or 1 top sirloin steak (2 lb.)45 min, 6 ingredients
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Salsa Vegetable Salad-Dipwhole kernel corn, white hominy and10 Morewhole kernel corn, white hominy, black-eyed peas with jalapenos, ranch-style beans with jalapenos, rotel diced tomatoes, sliced black olives, olive oil, choppped fresh cilantro, salt , to taste, pepper , to taste, chopped red onion, garlic powder , to taste10 min, 12 ingredients
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Soft-Shell Crab BLT Sandwichesmayonnaise, chopped fresh chives, chopped fresh tarragon and11 Moremayonnaise, chopped fresh chives, chopped fresh tarragon, thick bacon, eggs, all-purpose flour, cornstarch, salt, fresh ground black pepper, soft-shell crabs, cleaned, vegetable oil, soft sandwich buns, toasted, ripe tomatoes , cut into 8 thin slices, leaves green lettuce51 min, 14 ingredients
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Soft-shell Crab B.L.T. with Lemon-Pepper Mayonnaise (Tyler Florence)egg yolks, salt, dry mustard, lemon, juiced, vegetable oil and13 Moreegg yolks, salt, dry mustard, lemon, juiced, vegetable oil, cracked black pepper, handful fresh flat-leaf parsley, finely chopped, buttermilk, crab boil seasoning, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, vegetable oil, for frying, all-purpose flour, soft bread rolls , such as brioche or croissants, split and lightly toasted, red leaf lettuce leaves, vine-ripe tomato, sliced, hickory-smoked pepper bacon, cooked, avocado, halved, pitted, peeled, and sliced40 min, 18 ingredients
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Soft-Shelled Crab Hand Roll (Emeril Lagasse)mayonnaise, creole mustard, soy sauce, lemon juice and28 Moremayonnaise, creole mustard, soy sauce, lemon juice, prepared horseradish, sheets toasted seaweed ( yakinori), tempura-fried soft-shell crab, cut into 8 pieces, recipe follows, avocado , sliced lengthwise, cucumber, peeled, seeded and sliced into thin batons, prepared sushi rice (at least 3 cups prepared rice), recipe follows, sliced scallions, baby cress, soft-shell crabs, essence , recipe follows, beaten egg, flour, cornstarch, cold soda water, salt and pepper, japanese rice , such as nishiki (or 5 rice maker cups), water (or 5 rice maker cups), rice vinegar, sugar, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 32 ingredients
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Soft-Shell Crab Sandwichesjumbo soft-shell crabs, cleaned, buttermilk and8 Morejumbo soft-shell crabs, cleaned, buttermilk, crushed saltine crackers or 1/2 cup cornmeal, salt and freshly ground pepper, vegetable oil, unsalted butter, hamburger buns or soft hero rolls, tomato slices, curried pepper relish, lemon wedges10 ingredients
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