Soft Chicken Tacos Recipe

Posted by
Rate It!
Soft Chicken Tacos
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine first 3 ingredients in a medium bowl, tossing well to combine. Spoon about 1/3 cup chicken mixture onto each tortilla; microwave each taco at high 30 seconds or until warm.
  2. Top each taco with 2 tablespoons tomato, 1 tablespoon cheese, 1 tablespoon avocado, and 1 1/2 teaspoons sour cream; fold in half.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.18 Kcal (3434 kJ)
Calories from fat 481.05 Kcal
% Daily Value*
Total Fat 53.45g 82%
Cholesterol 210.68mg 70%
Sodium 907.53mg 38%
Potassium 596.68mg 13%
Total Carbs 46.89g 16%
Sugars 3.56g 14%
Dietary Fiber 5.74g 23%
Protein 35.45g 71%
Vitamin C 16.7mg 28%
Iron 4.5mg 25%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 254.42 Kcal (1065 kJ)
Calories from fat 149.22 Kcal
% Daily Value*
Total Fat 16.58g 82%
Cholesterol 65.35mg 70%
Sodium 281.51mg 38%
Potassium 185.09mg 13%
Total Carbs 14.54g 16%
Sugars 1.1g 14%
Dietary Fiber 1.78g 23%
Protein 11g 71%
Vitamin C 5.2mg 28%
Iron 1.4mg 25%
Calcium 23.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top