22798 style saffron con Recipes

boneless skinless chicken breast halves, butter, oil, onion, chopped, yellow bell pepper, seeded and finely diced, garlic cloves, finely chopped, dried apricot, diced, lemon juice, honey, saffron, chicken stock, baby spinach, salt and pepper

onion (sliced or chopped ), olive oil, grain white rice, chicken stock or 3 cups bouillon, saffron threads

pine nuts, firm white bread, toasted and crusts removed, olive oil, chopped fresh flat leaf parsley, head cauliflower, cut into florets (about 2 lbs.), kosher salt, fresh black pepper, onion, diced, saffron, crushed tomatoes, chopped black kalamata olive

broiler-fryer chickens, coarse salt (kosher or sea), ground cumin, ground ginger, ground coriander, fresh lemon juice, light honey , such as orange flower, saffron , pulverized in a mortar and steeped in 1 tbsp very hot water, onion, quartered and thinly sliced, olive oil, lightly toasted sesame seeds (see note )

crumbled saffron thread, butter, olive oil, shallot, finely minced, dried orzo pasta, fresh thyme leaves, grated lemon peel, chicken stock, dry white wine (read *note), lemon juice, grated pecorino romano cheese or 1/2 cup grated parmesan cheese, salt , to taste, fresh ground pepper , to taste

boneless skinless chicken breasts, cut into 1-inch chunks, whole milk yogurt, juice of half a lemon, ground cinnamon, garam masala, grated fresh ginger, saffron thread, organic chicken stock, butter, peanut oil, basmati rice, sultana (golden raisins), cardamom pods, bruised, rose water, fresh lemon , juice and zest, almonds, toasted, shelled pistachio nut, fresh flat leaf parsley, chopped

potatoes, peeled and cut into 5mm slices, butter, leeks , cleaned halved lengthways and cut into half moon slices, saffron thread, salt & fresh ground pepper, lemon , juice of, firm white-fleshed fish, cut to same thickeness and size as potato slices, chicken stock or 2 tbsp water, white bread, chopped parsley, garlic clove, peeled, roughly chopped, lemon , zest of

all-purpose flour, egg yolks , reserve whites in a cup, sea salt, olive oil, water, flour , for dusting, ricotta cheese (homemade rich fresh ), lump crabmeat, shrimp, raw , deshelled, butter, garlic cloves, minced, fresh parmesan cheese, salt & pepper, thyme, butter, flour, saffron , soak in 1 tsp water for 2 hours, shallots or 1/4 medium onion, finely chopped, chicken stock, garlic cloves, minced, dry white wine, heavy cream, salt & pepper, lump crabmeat, fresh parmesan cheese (to garnish ), parsley (to garnish )

boneless beef chuck, cut into 1-1/2-2-inch cubes, patted dry, oil, salt and pepper, to taste, yellow pepper, cut in 6 pieces, red pepper, cut in 6 pieces, onion, chopped, garlic cloves, minced, sweet paprika, ground cumin, saffron thread, flour, chicken broth, dry red wine (spanish rioja), crushed tomatoes, chickpeas, drained, orange zest, orange , juice of, water

grain rice (i have used basmati effectively), saffron threads, milk, cardamom pods, cinnamon stick, sugar, flaked coconut, walnuts or 1/4 cup slivered almonds, egg (beated), cream, butter, nutmeg (for sprinkling ) (optional)

butter, cooking onion, thinly sliced, chicken drumsticks, with thighs (attached or not, depending on size for serving purposes), dried cranberries, dates, chopped, icing sugar, basmati rice, rinsed, soaked for at least 10 minutes & drained, water , as needed, carrot, grated coarsely, orange , zest of (depending on size and preference), saffron, cumin, cinnamon, cardamom pods, cracked, sea salt , to taste, almonds (toasted in a dry pan or fried in extra butter), pistachios, chopped, rose water (optional), lime wedge, to garnish

potato, peeled and cubed, eggs, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, softened butter, salt and pepper, flour, dried breadcrumbs, olive oil (for frying ), saffron threads, crumbled, water, mayonnaise, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, tomato paste, salt , pepper to taste

butter, onion, chopped, elephant garlic clove, minced, jerusalem artichoke, peeled and cut into chunks, fresh chicken stock or 3 1/4 cups fresh vegetable stock, whole milk, heavy cream, saffron, salt, white pepper, fresh chives, for garnish

whole milk or 2 cups 2% low-fat milk, heavy cream or 2 1/2 cups half-and-half, egg yolks, sugar, pistachio nuts, chopped (if using salted ones, make sure to soak and drain first), rose water or 3/4 tsp rose extract, vanilla extract, saffron, ground and dissolved in a tbsp of hot milk, salt

fettuccine, dry white wine, saffron thread, lightly packed, olive oil, butter, shallots, chopped (or use red onion), red bell pepper , julienne (optional), shiitake mushrooms, stems removed, caps sliced, salt, black pepper, heavy cream (i reduce this to 1 cup or less), grated parmesan cheese (i use more ), flat leaf parsley, chopped

chicken drumsticks (you can use any chicken, but it is best made with chicken legs), onion, turmeric, water, saffron mixed with water, lemon juice

whole chickens, unsalted butter (approximate), kosher salt (for sprinkling ), honey, water, saffron thread

cold 2% low-fat milk or 4 cups whole milk, saffron threads, sugar, pistachio nut (chopped, for garnish ), rose water (optional)