54016 style boeuf bourguignon cottage pie Recipes
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leftover beef , bourguignon or or lamb, stew and9 Moreleftover beef , bourguignon or or lamb, stew, potatoes, peeled & cubed, french dijon mustard, creme fraiche or 1 tbsp sour cream, salt, black pepper, butter, tomatoes, sliced thinly, parsley, garnish, grated sharp cheddar cheese (optional)1 hour 20 min, 10 ingredients
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find tips at tips for perfect pie crust and14 Morefind tips at tips for perfect pie crust, all-purpose bleached flour, salt, sugar, chilled unsalted butter, cut in 1/2-inch cubes, chilled vegetable shortening (or use more butter and omit some shortening), ice water, sliced peeled peaches--fresh is best , frozen will do, white sugar , preferably baker s sugar; amount depends on peaches sweetness., tapioca, almond extract, cinnamon, gratings fresh nutmeg, unsalted butter1 hour 15 min, 16 ingredients
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mashed potato layer and18 Moremashed potato layer, russet potatoes, peeled and cut into 1-inch cubes, vegan mayonnaise, soy milk, olive oil, vegan cream cheese substitute (such as tofutti ), salt, bottom layer, vegetable oil, yellow onion, chopped, carrots, chopped, stalks celery, chopped, frozen peas, tomato, chopped, garlic, minced, or more to taste, ground black pepper to taste, vegetarian ground beef substitute, shredded cheddar-style soy cheese1 hour 15 min, 19 ingredients
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Beef Bourguignon Cottage Pie (Oamc)sunflower oil, bacon , chopped into lardons and12 Moresunflower oil, bacon , chopped into lardons, stewing beef, cut into 1in chunks, salt and pepper, button mushrooms, baby onions or 8 oz shallots, peeled, garlic cloves, crushed, brown sugar, red wine, beef broth, cornstarch , loosened with 1-2 tbsp red wine or 2 tbsp water, floury potatoes, quartered, unsalted butter, milk47 min, 14 ingredients
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Cottage Cheese German Stylecottage cheese, caraway seeds and6 Morecottage cheese, caraway seeds, garlic powder or 1 tsp garlic salt, lemon pepper, ground black pepper, dill weed, instant minced onion (or more of fresh), celery seed10 min, 8 ingredients
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Country Style Ground Beef Meat Piepastry for double-crust pie, butter, onion, minced and11 Morepastry for double-crust pie, butter, onion, minced, stalks celery, chopped, minced fresh garlic, ground beef (or use half each) or 3 lbs pork (or use half each), potato, peeled and cut in 1/2 inch cubes, water or 1 cup low sodium beef broth, half-and-half cream or 1/2 cup milk, thyme, savory, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)1 hour 25 min, 14 ingredients
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