20750 style aka con Recipes

olive oil, dried sweet red pepper, such as new mexico style, stem and seeds removed, tomato, cut in large pieces, garlic clove, peeled, onion, chopped, zucchini, cut in 1/2-inch cubes (1/2 meduim zucchini), green beans, short-grain rice, chicken broth, salt

whole chickens , cut into pieces, italian-style stewed tomatoes, frozen peas, chicken broth, red peppers, drained and cut into strips, spanish-syle rice yellow rice mix, garlic salt

bone-in pork shoulder or 5 lbs pork butt, virgin olive oil, sazon goya con culantro y achiote, sofrito sauce, chopped garlic, margarine, adobo seasoning, garlic powder, black pepper, water

rice (california pearl valenciano small grain), water, lemon peel strip (for zest), cinnamon stick, milk, condensed milk, salt, vanilla extract, cinnamon, powder

ground flax seeds, ground turkey, brown rice, black beans, drained & rinsed, sweet whole kernel corn, drained, mexican-style stewed tomatoes, chili seasoning mix, water

beef mince, red kidney beans, mexican style beans (jackel mix by heinz), brown onions, finely chopped, olive oil, tomatoes, diced, tomato paste, garlic, ground cumin, ground coriander, sweet paprika, fresh chili pepper (optional), water, instant bouillon granules, tasty cheese, shredded

campbell southwest-style pepper jack soup, monterey jack pepper cheese, shredded, cream cheese , cut into cubes, chunky salsa, jose cuervo gold tequila, fresh cilantro, chopped for garnish

boneless beef roast, cooking oil, chopped onions, plus additional for garnish, green peppers, diced, garlic cloves, crushed, tomatoes (i prefer crushed ), tomato paste, water or 2 cups beer or 2 cups wine or 2 cups coffee, chili powder, sugar or 1/8 cup brown or 3/4 cup molasses, salt, oregano leaves, cracked pepper, shredded monterey jack cheese (to garnish )

lean ground beef, browned and drained, ears fresh corn on the cob, black beans, drained, shredded monterey jack cheese, roasted red pepper pesto, red bell peppers, olive oil, reynolds wrap foil, pine nuts, fresh garlic cloves, chopped, olive oil, chinese red pepper sauce (or to taste), jiffy cornbread mix, cream-style corn, olive oil

oil, bell pepper, chopped, garlic clove, minced, ground beef, chili powder (to taste), cumin, ground cinnamon, red beans, rinsed and drained, italian-style tomatoes, crushed, undrained, salt, zucchini, diced, corn chips (optional), sour cream (optional), grated cheese (optional)

bacon, chopped medium, boneless chuck roast (trimmed and cut in 1 1/2 inch pieces), onion (chopped ), jalapeno chiles (stemmed, seeded, minced ), chili powder, cumin, garlic cloves, minced, table salt, black pepper, crushed tomatoes, corn tortillas , torn into 2 inch pieces, low sodium chicken broth, chipotle chiles in adobo (chopped medium), sugar, cilantro, minced, fresh lime juice, kidney beans (drained and rinsed )

butter, olive oil, onions, diced, garlic, finely minced, jalapeno chile, seeded and minced, cumin, ground, flour , all purpose, chicken broth or 2 quarts vegetarian broth, tomato, crushed (canned ), salsa , picante -style, mild (to taste), cream, heavy, cheese , grated monterey jack, tortilla chips, for garnish (amount to taste) (optional)

thick meaty , country-style pork ribs, water to cover the meat, salt , plus a little course for sprinkling on before serving, onion, very finely chopped, serranos or 1 -2 jalapeno, stemmed, seeded and very finely chopped, tomato, cored and very finely chopped (optional), garlic clove, peeled and very finely chopped (optional), fresh cilantro, chopped (optional), ripe medium-size avocados, salt , about 1/2 tsp, lime, juiced (optional), chopped onions , fresh cilantro, radish slices or roses, and or a little crumbled mexican queso fresco or other fresh cheese like feta or farmer s cheese

ground beef, dried onion, william brand tex mex style chili seasoning mix, mexican-style stewed tomatoes with jalapeno peppers, best chili beans, ground cumin, vinegar, salt, pepper

dry white bean (cannelli beans or great northern beans, pre-soaked overnight in just enough water to cover, to tende), beef stock or 2 quarts chicken broth or 2 quarts water, chorizo sausages, casing removed & sliced on an angle (sausage available at latin grocery stores), extra lean cured ham, chopped (thick-cut 1/2-inch from deli counter), pork fat (optional) or 3 slices thick slab bacon, ham hock (optional), onion, chopped, minced garlic, chopped green pepper, tomato sauce, pure spanish olive oil, chopped turnip, potatoes, peeled and chopped into 1/2-inch cubes, chopped collard greens (stems removed and cleaned well ), salt , to taste, fresh ground black pepper , to taste, sazon con azafran seasoning , to taste, sazon completo seasoning , to taste

water, tomatillos, husks removed, serrano chiles, garlic cloves, yellow onion, day-old corn tortillas, canola oil, for frying, chicken breasts boneless and skinless, asadero-style cheese grated (may substitute monterey jack), mexican cream or creme fraiche, yellow onion, finely chopped, avocado, peeled and sliced

baccala or staccafisso, boned and skin removed, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, dry white wine, basic tomato sauce , recipe follows, fennel seeds, hot chili flakes, polenta, quick cook-style, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, heads fennel cut in to batons, reserve fronds, extra virgin olive oil, lemon , zested and juiced, salt and freshly ground pepper