835 stuffed top stuffing Recipes

stove top chicken flavor stuffing mix, water, chicken breasts, boneless & skinless, frozen chopped broccoli, thawed & drained, condensed fat-free cream of chicken soup, nonfat milk, parmesan cheese

boneless chicken breasts, cream of chicken soup, cream of celery soup, stove top chicken flavor stuffing mix, milk

chicken breasts, chicken stove top stuffing mix, sour cream, mayonnaise, lemon juice, dill, cream of chicken soup

healthy request cream of mushroom soup, undiluted, low-fat milk, stove top stuffing mix, cooked cubed chicken breasts, steamfresh broccoli florets , cooked according to package directions, mushrooms, drained, shredded reduced-fat mexican cheese blend

pork chops , centercut, vegetable oil, water, butter, stove top stuffing mix (chicken flavor), cream of mushroom soup, sour cream

onion, finely chopped, stalks celery, finely chopped, butter, stove top stuffing mix, egg, husker pork chops , these are the thick pork chops (or pork steaks folded over), soy sauce, worcestershire sauce, season-all salt, salt, pepper, cream of mushroom soup, water

stove top stuffing mix (chicken flavor and lower sodium), water, butter, shredded chicken, cooked, cream of chicken soup, sour cream, milk

stove top stuffing mix, any flavor, water, butter, dried cranberries, italian style breadcrumbs, sage (optional)

boneless skinless chicken breasts, campbells cream of chicken and mushroom soup, cream of celery soup, kraft shredded monterey jack cheese (your favorite type and brand ), broccoli (just the crowns ), cauliflower (again just the crowns ), stove top stuffing mix (any brand chicken or turkey flavor)

chicken stove top stuffing mix, water, fresh mushrooms, butter, garlic cloves, minced, frozen chopped spinach, thawed, well drained, part-skim mozzarella cheese, shredded , kraft low moisture, parmesan cheese, grated , kraft

water, stove top pork stuffing mix, ground pork, barbecue sauce

boneless chicken breasts, stove top chicken flavor stuffing mix, mixed vegetables, drained, chicken stock , saved from boiling chicken, cream of chicken soup

stuffed mushrooms, funghi ripienimakes 6 servings, white or cremini mushrooms with caps about 1 1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped red bell peppers, coarse breadcrumbs, chopped italian parsley (regular parsely will work), salt, freshly ground pepper, chicken stock or low-sodium canned chicken broth, unsalted butter, dry white wine , optional

stove top stuffing mix, prepared (i use mushroom onion or sage flavored, low sodium works wonderful too), onions, chopped, fresh mushroom, stems removed, coarsely chopped, butter, ground beef (chuck or round is what i prefer to use), kosher salt, fresh ground pepper, sage, eggs, beaten, bread , torn, low-fat milk, cream of mushroom soup, condensed golden mushroom soup, worcestershire sauce, low-fat milk

ground beef (can use sirloin, round, etc), evaporated milk, stove top stuffing mix (additional butter, minced onion, see package), cream of mushroom soup, ketchup, worcestershire sauce

chicken breasts, cream chicken soup, shredded cheddar, sour cream, stove top stuffing

ground beef, chicken stove top stuffing mix, potato (peeled and chunked), adobo seasoning (or salt & pepper to taste), water, salt, butter

boneless skinless chicken breasts, cream of chicken soup, water, stove top stuffing mix (chicken flavored), butter (melted ), swiss cheese