106737 stuffed potatoes pecan marshmallow florence Recipes

butter, sweetened condensed milk, butterscotch chips, chocolate chips, chopped pecans, marshmallows, vanilla extract

sweet potatoes, peeled and cut into cubes, brown sugar, ground allspice, ground cinnamon, marshmallows

apple juice, margarine, apples, chopped, dried cranberries, stove top stuffing mix, pecans, toasted & chopped

warm mashed sweet potatoes, salt, light brown sugar, honey, butter, milk, marshmallows

potato, bacon, chopped, onion, beef broth, preferably homemade, sage, parsley, olive oil, salt, pepper

onion, sliced, extra-virgin olive oil, kosher salt and freshly ground black pepper, russet potatoes, washed, butter, broken into small pieces, special equipment : parchment paper cut into large circle to fit saute pan

all-purpose flour, kosher salt and freshly ground black pepper, lamb shanks (about 8 oz each), cut in 1/2, extra-virgin olive oil, garlic, chopped, carrots , cut into coins, onion, cut into chunks, bay leaf, thyme, red wine, low-sodium beef stock, barley, russet potatoes, parsley sprigs, for garnish, garlic, minced, olive oil, kosher salt, flat-leaf parsley, leaves chopped, unsalted butter

olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, dried currants, mesclun greens, salmon roe

olive oil, sweet swedish mustard, divided, fresh dill, chopped, divided, salmon fillet pieces, center cut (16 oz), sea salt, freshly cracked black pepper, unsalted butter, melted, phyllo pastry sheets, caraway seed, toasted, leek, white part only, cut in rings, fingerling potatoes , roasted, creme fraiche, prepared, dried currants, mesclun greens, salmon roe

head savoy cabbage, cored, cleaned, and shredded, slab bacon, thinly sliced, unsalted butter, plus more for greasing the gratin dish, garlic cloves, finely chopped, fresh chives, finely chopped to 1/4 cup, sea salt and freshly ground black pepper, baking potatoes, unpeeled and thinly sliced (about 1/8-inch), see cook s note, heavy cream, grated parmesan

dried currants, sherry, butter, onion, chopped, stalks celery, chopped, dried fines herbes or herbes de provence, cubed herb-seasoned stuffing, water, pecan pieces, toasted

red-skinned sweet potatoes (yams), peeled , cut into 1-inch pieces, golden brown sugar, butter, ground cinnamon, salt, ground nutmeg, ground ginger, marshmallows, sliced almonds

sweet potatoes, butter, evaporated skim milk, granulated sugar, vanilla extract, butter, flour, light brown sugar, water, marshmallow

semi-sweet chocolate chips, sweetened condensed milk, butter or 4 tbsp margarine, vanilla extract, salt, chopped walnuts or 1 cup pecans, marshmallows

mashed sweet potatoes or 4 cups mashed yams, light brown sugar, evaporated skim milk (you may have to use more or less to reach desired consistency), margarine, at room temperature, freshly squeezed orange juice, freshly grated orange rind, vanilla extract, salt, ground cinnamon, ground nutmeg, ground allspice, marshmallows

butter, sweetened condensed milk, butterscotch chips, chocolate chips, chopped pecans, marshmallows, vanilla extract

sweet potatoes, peeled , cut into 1-inch pieces (yams), golden brown sugar , packed, butter, ground cinnamon, salt, ground nutmeg, ground ginger, marshmallows, almonds, sliced

sweet potatoes mashed, milk, vanilla, sugar, butter, cinnamon, few dash(es) nutmeg, orange juice, marshmallows