183159 stuffed pork loin olive relish Recipes

pork loin, fresh sage, fresh parsley, lemon zest, garlic cloves, sliced, sea salt, black pepper, drizzles olive oil

lean boneless pork loin , our cutlets had bone in, olive oil, lemon , zest of, garlic clove, crushed, fresh thyme leaves, chopped fresh sage leaves, freshly ground black pepper

boneless blade-end pork loin with 1/8-inch layer of fat still attached to 1 side, honey-rosemary brine , recipe follows, olive oil, freshly ground black pepper, agrodolce grilled peaches , recipe follows, special equipment : 2 cups pecan wood chips, soaked in water for 2 hours; soaked rosemary sprigs or sage leaves, optional, low-sodium chicken broth, kosher salt, clover honey, sugar, black peppercorns, fresh rosemary, garlic , smashed, ice cubes, red wine vinegar, clover honey, peach nectar or water, kosher salt and freshly ground black pepper, slightly under ripe peaches, halved and pitted, canola oil

olive oil, boneless pork loin, kosher salt, pepper, reduced-sodium bacon, sliced into 3/8-inch thick pieces, leek , halved lengthwise and sliced into 1/2-inch-thick pieces (1 cup), apples, peeled, cored and sliced (3 1/2 cups), fresh cranberries, honey, fresh rosemary, fresh lemon juice, water

pork loin, apples, peeled and cut in thick slices, sauerkraut, pork gravy or 1 (12 oz) can beef gravy, applesauce

pork loin roast, rosemary, black pepper, red potatoes, yellow onion, carrots, water, roma tomatoes

pork loin, fresh rosemary, fresh thyme, garlic cloves, minced, salt and pepper, non-fat vanilla yogurt or 1 1/2 cups low-fat vanilla yogurt, lemon juice, prepared horseradish cream, dijon mustard, barbecue sauce, dried dill weed

olive oil, garlic cloves, peeled, handful fresh rosemary, chopped, handful fresh sage leaf, chopped, pork loin (some fat always helps the sauce), dry white wine, kosher salt & freshly ground black pepper, whole milk

pork loin roast, sweet onion, chopped coarsely, sauerkraut, not drained, head cabbage, chopped coarsely, carrot, grated coarsely, garlic powder , to taste, seasoned salt , to taste, fresh ground black pepper , to taste, olive oil, apple cider vinegar

pork loin roast (center-cut), olive oil, salt & freshly ground black pepper, rosemary (fresh ), white wine (dry ), water, orange marmalade

olive oil, pork loin, salt and black pepper, horseradish sauce, mustard, sweet onion (diced, approximately 2, medium onions), ground sage, tomato (diced, approximately 2, medium tomatoes), green cabbage (quartered , approximately 1 large cabbage), paprika, cumin seed, whole wheat bread, butter

center cut pork loin, olive oil, summer savory, double-smoked bacon, cortland apples, peeled, cored and cut into wedges, garlic cloves, chopped, shallots, roughly chopped, salt and pepper, red wine, white wine, pure maple syrup, hard butter, cubed

boneless pork loin, olive oil, kosher salt, ground cumin, fresh ground black pepper, freshly squeezed orange juice, freshly squeezed lime juice, white wine vinegar, orange marmalade, chopped fresh cilantro

canola oil, spanish onion, finely chopped, garlic, finely chopped, granny smith apples, peeled, cored and chopped, water, light brown sugar, ground cinnamon, kosher salt, unsalted butter, softened, whole-grain mustard, molasses, salt and freshly ground black pepper, water, apple juice concentrate, thawed, kosher salt, brown sugar, spanish onion, peeled and quartered, black peppercorns, mustard seeds, fresh thyme, bay leaves, boneless pork loin , trimmed of fat, olive oil, salt and freshly ground black pepper, shallots, finely chopped, whiskey (recommended : jack daniels), homemade chicken stock, light brown sugar, cold unsalted butter, chopped fresh flat-leaf parsley , plus parsley sprigs for garnish

pork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)

pork loin chops, salt, pepper, olive oil, minced garlic, white wine, lemon juice, lemon zest, parsley chopped, capers

pork loin, salt, pepper, brown mustard, butter, tarragon, beef broth, whipping cream