376518 stuffed pork chops alton brown good Recipes

thick cut pork chops, crushed saltines, white sugar, ground black pepper, salt, garlic powder, melted butter, divided, yellow onion, chopped, dried parsley, chicken broth

pork chops (1/2 inch thick ), canola oil, salt and pepper to taste, dry unseasoned bread cubes, cream-style corn, egg, lightly beaten, grated onion, rubbed sage, dried basil, salt, pepper

pork chops (i like bone-in rib chops, not too thick), seasoning salt or salt and pepper, flour , plus, flour , for gravy, if making, seasoning salt, dry mustard, fresh ground black pepper, paprika, butter , more if needed for gravy, oil, milk or 2 cups cream

pork chops, whole brown button mushrooms, cheez-it crackers, flour, cream of mushroom soup, olive oil, eggs, beaten

butterfly pork chops, thick cut, carribean jerk dry seasoning (i use mccormick), cinnamon, garlic powder, kosher salt and pepper, crushed red pepper flakes (optional), soy sauce, cider vinegar, olive oil, brown sugar, roma tomato, sliced 1/4 in thick (or fresh spinach or mushrooms), muenster cheese, brown sugar (optional)

pork chops (thin chops two for each serving), italian seasoned breadcrumbs, italian sausage, ham (thin sliced deli 3 slices), mozzarella cheese, garlic cloves (minced ), salt and pepper (to taste), cotton string, olive oil, onion (chopped ), butter, chicken broth, cooking sherry

pork chops , bone in bone out does not matter, apple juice, applesauce, garlic, onions, chopped, orange juice, bread , air hardened is best

pork chops (6-8 thick chops ), kaiser rolls , day old, dried currants, parsley, sour cream, flour, apples (sour variety like granny smith), pitted prunes, egg, ground cardamom, butter, salt and pepper, fresh parsley (to garnish ) (optional)

pork chop, blue cheese, crumbles, garlic clove, crushed, balsamic vinegar, olive oil, sea salt

pork chops, 1 inch thick, cut with pockets, salt and pepper, to taste, butter, water, soft breadcrumbs, apple, diced, onions, minced, raisins, chopped, salt, sugar, pepper, ground sage, butter, melted

thick) pork chops, bone-in, split to bone, bulk sausage , split into 4 equal portions, salt, black pepper, garlic powder, olive oil, for brushing

olive or vegetable oil, divided, leeks, white part only, rinsed and chopped, mcintosh or granny smith apple, cored and diced, dried oregano, dried rosemary, salt and pepper, unseasoned bread cubes (or cut up day-old bread), reduced-sodium chicken broth or enough to moisten bread, boneless pork chops, about 1-inch thick , trimmed of fat

double-cut pork chops, bread crumbs, fresh italian sausage, diced, prosciutto, minced, fresh mozzarella, diced, garlic, minced, salt and pepper, string , for tying, olive oil, chopped yellow onion, butter, dry white wine, chicken broth

thick) pork chops, bone-in, split to bone, bulk sausage , split into 4 equal portions, house seasoning , as needed, recipe follows, olive oil, for brushing, water, milk, salt, quick cooking grits, not instant (suggested: quaker), butter

salt, onion powder, garlic powder, white pepper, dry mustard, ground sage, ground cumin, dried thyme, crushed, pork chops , center-cut, 1/2-inch thick, all-purpose flour, cooking oil, butter, garlic cloves, minced, parsley, snipped, hot pepper sauce, lemon juice, fresh, black pepper, freshly ground