124 stuffed pepper crusted Recipes

country bread , crust discarded and bread cut into 3/4 inch cubes (8 cups), bacon , cut crosswise into 1/2 inch pieces, onions, coarsely chopped, celery ribs, pork sausage, cognac, half-and-half, turkey stock or 1 cup chicken stock, eggs, peeled cooked whole chestnuts, coarsely crumbled, flat leaf parsley, coarsely chopped, dried sage, crumbled, dried thyme, salt, black pepper

herb seasoned stuffing mix (cornbread or regular), boiling water, butter, melted, ground beef, shredded cheddar cheese, egg, beaten, ketchup, dried onion flakes, seasoning salt, dried thyme, black pepper

whole wheat pizza dough (enough for thin crust 14 and 12 pizzas.), strained tomato, mixed with, salt , and, garlic powder (or simply use pizza sauce), shredded mozzarella cheese, red pepper, green pepper, red onion, cooking onion, turkey bacon

olive oil, stalk celery, finely chopped, green onions, finely chopped, minced garlic, lump crabmeat, drained, dry white bread, crusts removed and cubed, salt, ground black pepper, egg, beaten, grated romano cheese, lemon juice, tomato, seeded and diced, ground black pepper, butter, melted, haddock fillets

lean pork tenderloin, fresh pork fat, salt, dried thyme, crumbled, dried sage, crumbled, freshly grated nutmeg, freshly ground pepper, ground allspice, cognac, day-old french bread pieces (crusts trimmed ), unsalted butter, chopped peeled tart green apple (about 1 1/4 lb), minced onion, minced celery, minced fresh parsley, ground sage, dried thyme, crumbled, salt, freshly ground pepper

white sugar, warm water (100 degrees f/40 degrees cup), active dry yeast, olive oil, salt, all-purpose flour, crushed tomatoes, brown sugar, garlic powder, olive oil, salt, shredded mozzarella cheese, divided, bulk italian sausage, sliced pepperoni, sliced fresh mushrooms, green bell pepper, chopped, red bell pepper, chopped

bulk sausage, italian, eggs, beaten, salt, romano cheese, grated, bread, with crust on, roughly chopped, banana peppers , cut in half lengthwise, seeded and cored

italian sausage, casings removed, onion, finely chopped, fresh minced garlic (or to taste), white button mushrooms, chopped (can use more if desired), oil, frozen chopped spinach (thawed and hand-squeezed dry), grated mozzarella cheese (can use a little more), grated parmesan cheese, egg yolk, salt and black pepper, pillsbury refrigerated prepared pizza crust, egg white, lightly beaten, prepared pizza sauce, warmed

frozen sausage and pepperoni pizzas (ideally with cheese stuffed crust), beef mince, onions, garlic, bacon, cheese, eggs, salt and pepper

rosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend

pork loin, butter, onion, sliced thin (large), garlic clove, minced, sugar, sage, fresh, chopped, rosemary, fresh, chopped, salt, black pepper, freshly ground, italian dry rub seasonings, char crust sun-dried tomato & garlic rub, onion, sliced thin (large), olive oil

basic pizza dough for 1 large crust , recipe follows, cornmeal, grated mozzarella cheese, heads roasted garlic , recipe follows, olive oil, ricotta cheese, drained, frozen spinach, thawed and squeezed dry, heads garlic, extra-virgin olive oil, salt and freshly ground black pepper, warm (110 degrees f ) water, active dry yeast, sugar, bleached all-purpose flour, extra-virgin olive oil, salt

spelt flour , plus, spelt flour, honey, fast rise yeast, baking powder, garlic salt, water, warm, light cream cheese, softened, hidden valley original ranch dressing mix, black pepper, fresh ground (optional), chickpeas, drained and rinsed, lemon , juice of, light creamy peanut butter, garlic, minced, salt and pepper, spinach, chicken breasts, cooked and sliced, roasted red pepper, sliced, daiya cheese, shredded or 2 1/2 cups other cheese, daiya parmesan cheese, hidden valley original ranch light dressing, cooking oil, garlic clove, cut in half

vegetable oil cooking spray, two 3/4-inch slices country style white bread, crusts removed , torn into 1/2-inch pieces, whole milk, at room temperature, zucchini, trimmed , halved lengthwise, orange bell pepper , halved lengthwise and seeded, red bell pepper , halved lengthwise and seeded, yellow bell pepper , halved lengthwise and seeded, kosher salt, freshly ground black pepper, garlic , smashed and peeled, carrot, peeled and coarsely chopped, stalk celery, coarsely chopped, shallot, peeled and coarsely chopped, dried oregano, kosher salt, freshly ground black pepper, extra-virgin olive oil, plus more for drizzling, white wine , such as pinot grigio, ground turkey or ground beef, egg, beaten, at room temperature, grated parmesan

boneless skinless chicken breasts, olive oil, mccormick all seasoning salt, pizza crust , of your choice, ranch dressing, coarsely chopped pepperoncini pepper rings, green pepper, diced, white onion, diced, chopped fresh mushrooms (optional), chopped pimento stuffed olive (optional), shredded colby-monterey jack cheese, shredded cheddar cheese, shredded mozzarella cheese, red pepper flakes, dried powdered (optional), parmesan cheese, dried powdered (optional)

olive oil, chopped onions, minced shallots, minced garlic, chopped jalapenos, chopped celery, sweet corn, coarsely crumbled corn muffins, salt and pepper, chicken stock, turkey breasts, baking potatoes, peeled, cut in half , kept in water, dijon mustard, essence, olive oil for sauteing, fried shoestring potatoes tossed with emeril s southwest seasoning, shelled pumpkin seeds , roasted, shelled pistachio nuts , roasted, roasted pine nuts, tamarind paste, roasted poblano peppers, seeded and chopped, minced garlic, chili powder, ground cumin, syrup, juice of 1 lemon, olive oil, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

vine-ripened tomatoes, olive oil, balsamic vinegar, butter, salt and pepper, olive oil, chorizo, diced small, yellow onion, diced small, garlic, chopped, fresh oregano leaves, stemmed and chopped, bay leaf, ripe red bell peppers , charred over an open flame, chilled, peeled and diced, sherry, bread crumbs, salt and pepper, russet potatoes, salt and pepper, cornstarch, fresh flounder fillets per person, about 4 to 5 oz per person, salt and pepper, butter

salt, ripe yellow tomatoes, two 1/2-inch-thick slices stale white or peasant bread, crusts trimmed, ribs celery with leafy tops, coarsely chopped, garlic, grated or made into a paste, red onion , grated on the large holes of a box grater, serrano chile pepper, seeded and chopped, seedless cucumber, peeled and chopped, handful fresh cilantro, juice of 1 lime, evoo (1 to 1 1/2 tbsp), freshly ground pepper, torn stale white or peasant bread, a couple handfuls salted oil-roasted marcona almonds, two 6 to 7-oz tins or jars good-quality sustainable tuna, spanish olives with pimiento, chopped, fresh flat-leaf parsley leaves, chopped, ribs celery from the heart, chopped with leafy tops, red onion, finely chopped, juice of 1 lemon, freshly ground pepper, piquillo peppers, drained , or 8 small plum tomatoes, hollowed out, or a combination of peppers and tomatoes