85897 stuffed lamb potato mash Recipes

red potatoes, salt and pepper, bacon, reduced-fat sour cream, snipped fresh chives

baking potatoes (about 3 lb), canola oil, butter, softened, minced chives, salt, pepper, evaporated milk, paprika

sweet potatoes, hot caramel ice cream topping, butter, marshmallows, chopped pecans

sweet potatoes, peeled &,cubed (2 lb), unsalted butter, garlic, crushed, fresh ground pepper, salt (optional)

sweet potatoes, washed and unpeeled, whipping cream, butter, bourbon, sweet vermouth, sugar, orange zest, salt, pepper , to taste, dried cherries , to taste

sweet potatoes (about 8 oz. each), light brown sugar, light sour cream, grated orange rind, fresh orange juice, butter, pumpkin pie spice, chopped toasted pecans (optional)

new potatoes (about 4 oz each), evaporated fat-free milk, light butter, green onion, thinly sliced, salt, black pepper, garlic powder, shredded reduced-fat sharp cheddar cheese

whole baking potatoes, broccoli chopped and steamed crisp-tender, sour cream, whole green onions chopped, cheese shredded

potatoes (about 3 lb), butter or margarine, chopped cooked ham, onion, diced, garlic cloves, minced, sour cream, salt, pepper, shredded parmesan cheese, garnish: chopped fresh chives

sweet potatoes, peeled, butter, chopped fully cooked low-fat ham, chopped onion, pepper

smoked potato, cut into 1 cubes, sweet potatoes, cut into 1 cubes, cream (your taste/consistency), unsalted butter (your taste/consistency), salt and white pepper to taste

parsnips, potatos (roughly 1 parsnip to 2 ), milk, butter, salt, pepper, dijon mustard (big dash for me)

leeks (white and pale green parts only), chopped, unsalted butter, russet (baking) potatoes, parsnips, peeled , quartered lengthwise, woody cores discarded, then cut crosswise into 1/2-inch pieces, water, salt, white pepper, freshly grated nutmeg, chopped fresh flat-leaf parsley

baby spinach, chopped, baking potatoes, peeled and cubed, garlic cloves, peeled, rosemary, fresh, chicken broth, heated, butter, roasted red pepper, diced

yukon gold potatoes, cut into wedges, broccoli crowns, chopped (4 cups), shredded fontina cheese, nonfat milk, heated, salt, freshly ground pepper

sweet potatoes, butter, curry powder, greek yogurt, mango chutney, toasted coconut for topping

parsnips, peeled and cut into 1, baking potatoes, peeled and cut into 1, butter, reduced-fat milk, salt, freshly ground pepper

butter, tomato paste, garlic cloves, minced, chopped fresh thyme, dry red wine, canned beef broth, canned low-salt chicken broth, shelled cardamom seeds, racks of lamb, trimmed, olive oil, chilled unsalted butter , cut into pieces, coarse-grained mustard, mashed sweet potatoes with maple syrup