14 stuffed grand marnier Recipes
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pork sausage, grand marnier or 1/2 cup curacao and10 Morepork sausage, grand marnier or 1/2 cup curacao, onion, diced, celery ribs, sliced thin, red delicious apples, peeled & cut into lg dice, sliced peaches in juice , cut into lg dice, reserve 1/2 cup liquid from can, eggs, beaten, salt, pepper, poultry seasoning, chicken broth1 hour 5 min, 12 ingredients
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sliced almonds, toasted, sugar, butter, melted and15 Moresliced almonds, toasted, sugar, butter, melted, vanilla extract, salt, ground nutmeg, egg white, braeburn apples, halved, sugar, ground cinnamon, sugar, water, apple cider, brandy, grand marnier (orange-flavored liqueur), butter, salt18 ingredients
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Stuffed Chicken Breasts with Banana Grand Marnier Sauce
boneless skinless chicken breast, halved, salt & pepper and12 Moreboneless skinless chicken breast, halved, salt & pepper, ripe banana, mashed, grand marnier, lemon juice, dark corn syrup, salt, butter, walnuts, chopped, raisins, salt, pepper, soft breadcrumbs, banana, sliced55 min, 14 ingredients -
Stuffed Apples Baked in Brandy, Topped With Sweet Ricotta Cream
whole milk ricotta cheese, ground cinnamon, powdered sugar and12 Morewhole milk ricotta cheese, ground cinnamon, powdered sugar, heavy whipping cream, grand marnier or 2 tbsp other orange-flavored liqueur, grated lemon zest from 1 small lemon, apples (good choices ( golden delicious, rome, cortland), dried cranberries, toasted walnuts, chopped, dark brown sugar, ground cinnamon, ground nutmeg, salt, unsalted butter, room temperature, apple brandy1 hour 5 min, 15 ingredients -
Apricot Orange Stuffing/Dressing
cubed sourdough bread, dried thyme and13 Morecubed sourdough bread, dried thyme, salt and pepper, to taste, olive oil, dried apricot, halved, grand marnier, turkey sausage or 1 lb sweet italian sausage link, casings removed, butter, chopped onions, chopped celery, minced garlic, dried sage, diced granny smith apple, dried cherries, chicken broth1 hour 12 min, 15 ingredients -
Cornish Game Hens Stuffed With Apricots & Prunes
oil, cornish hens , about 1 1/4 to 1 1/2 lb each and11 Moreoil, cornish hens , about 1 1/4 to 1 1/2 lb each, pitted prunes, dried apricots, lemon , cut into 6 thin slices, shallots or 1/4 cup onion, finely minced, stalks celery, finely minced, fresh ginger, finely minced, chicken stock or 1 cup chicken bouillon, salt, to taste (less if using canned stock or bouillon), sweet potatoes, peeled and halved (about 4), grated orange zest, grand marnier25 min, 13 ingredients
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