282296 stuffed cornish hens caraway cream sauce Recipes

cornish hens, split into halves, butter, softened, fresh sage, chopped (or 3 tsp dried sage), garlic cloves, minced (or more ), lemon , zest of, grated, paprika, salt and pepper

garlic cloves, peeled, onion, chopped, red wine, olive oil, dried rosemary, crushed, rubbed sage, seasoning salt, lemon pepper, bacon, chopped and sweated, cornish hen, whole jalapeno, chopped fine, salt and pepper, butter, melted

cornish hens, salt and pepper, olive oil, lemon, quartered, fresh rosemary, garlic cloves, white wine, chicken broth, fresh rosemary (to garnish )

oil (for frying ), whole cornish hens, southern secrets buttery creole marinade, southern secrets sizzlin steak and poultry seasoning

vegetable oil, whole fennel seed, whole cumin seed, whole coriander, whole mustard seed, paprika, almonds, toasted, kosher salt, cornish hens

cornish hens (12 to 16 oz each), white and wild rice mix, onions, chopped, stalk celery, chopped, mushroom stems and pieces, drained, water, chicken bouillon cubes, butter, honey, divided, salt

maple syrup, orange juice, white wine (optional), dried rosemary, cornish hens, orange rind, finely grated, salt, pepper

roasting chickens or 2 cornish hens, extra virgin olive oil, salt & freshly ground black pepper, paprika, lemons, quartered, waxy potatoes, cut into 3/4-inch slices (or diced ), fresh rosemary sprigs, leaves only, white wine

cornish hens, 20 oz. each, cleaned, salt, pepper, butter, melted , can use margarine, orange juice, honey, orange juice, honey, cider vinegar, cornstarch, cold water

rock cornish hens (fresh or frozen ), salt, pepper, olive oil or 2 tbsp salad oil, dried parsley flakes, dried thyme leaves, butter or 1 tbsp margarine, carrots, sliced in half, brussels sprouts, mushrooms, sliced, milk, all-purpose flour, chicken flavor instant bouillon, parsley (for garnish )

cornish hens, skinned, salt, black pepper, coarsely chopped onions, fresh lemon juice, vegetable oil, ground cardamom, ground cinnamon, ground allspice, currants, reduced-sodium fat-free chicken broth, uncooked bulgur, ground cinnamon, salt, black pepper, pine nuts, toasted, butter, cut into small pieces

cornish hens , halved lengthwise through breast, salt, black pepper, sweet vermouth (red ), garlic cloves, quartered lengthwise, fresh thyme sprigs, water

whole cornish hens, split (about 2 1/2 lb total ) or 1 (2 1/2 lb) chicken, cut up, grey poupon dijon mustard, honey, lemon juice, minced onions, fresh rosemary, minced, chicken broth or 1/2 cup low sodium, cornstarch, lemons, halved, hot cooked long grain and wild rice blend

oil (for frying ), whole cornish hens, southern secrets buttery creole marinade, southern secrets sizzlin steak and poultry seasoning

rock cornish hens (1-1 1/2 lbs), chicken broth, warmed, minced garlic, dried tarragon, olive oil, margarine or 2 tbsp butter, lemon, kosher salt, pepper

garlic, salt and freshly ground black pepper, cornish hens, olive oil, green bell pepper, seeded and small diced, onion, small diced, cayenne pepper, sweet paprika, chicken stock, divided, butter, all-purpose flour, white wine, chopped fresh parsley, for garnish

sour dough bread (8 cups) cut into 1/4-inch cubes, olive oil, diced canned tomatoes, drained, garlic, minced, chopped parsley, chopped fresh rosemary, salt, red pepper flakes, rosemary, cornish hens, head roasted garlic, cloves removed and mashed to a paste, olive oil, salt and freshly ground pepper, olive oil, garlic, finely sliced, broccollini, trimmed, blanched , shocked in cold water and drained, salt and freshly ground pepper