112 stuffed cheese balls Recipes

cream cheese, room temperature, cream cheese, butter, room temperature, milk, shredded mixed cheeses, such as mexican for tacos, tortilla chips, whole pepperoncini pepper, pimento stuffed olives, red bell pepper, cut 2 thins strips and 6 small triangles, pitted green olives, carrot, cut into 20 small sticks (matchstick size), shredded red cabbage, toothpick, assorted cracker, assorted fresh vegetable

cream cheese, room temperature , plus 2 (8-oz) packages whipped cream cheese, butter, room temperature, milk, shredded mixed cheeses , such as cheeses for tacos, tortilla chips, whole pepperoncini pepper, pimiento-stuffed olives, bell pepper, cut 2 thin strips and 6 small triangles, pitted green olives, carrot sticks, shredded red cabbage, toothpicks, assorted crackers, assorted vegetables

cream cheese, room temperature, blue cheese, crumbled, sharp american cheese spread, heavy cream, worcestershire sauce, onion, minced, pimento-stuffed green olives, chopped, parsley, minced

neufchatel cheese, softened and cubed, sharp cheddar cheese, grated, blue cheese, softened and cubed, mayonnaise , preferably whole egg and unsweetened, ground cumin, chile powder, white wine vinegar, worcestershire sauce, stuffed green olives, finely chopped, onions, finely chopped, sweet pickle relish, sunflower seeds, toasted, flat leaf parsley, finely chopped

grated aged cheddar cheese, soft butter, flour, paprika, stuffed olives (approx )

shredded sharp cheddar cheese (about 8 oz.), all-purpose flour, margarine or 1/2 cup butter, melted, pimento stuffed olives, drained

shredded sharp natural cheddar cheese (8, gold medal all-purpose flour, butter or margarine, melted, pimiento-stuffed olives, drained and patted

sharp cheese, grated, flour, red pepper to taste, worcestershire sauce, sized stuffed green olives

cream cheese, pimento-stuffed green olives, chopped, parmesan cheese, grated, horseradish sauce

shredded sharp cheddar cheese, unsalted butter, all-purpose flour, cayenne (i like a good dash!), green olives , or olives of your choice

feta cheese , mashed into a paste with a fork, red chili pepper, very finely chopped, fresh mint, chopped, lemon , zest and juice, prosciutto , quartered lengthways

grated sharp cheddar cheese, butter, cream cheese softened, flour, cayenne pepper, pimento stuffed olives

frozen chopped spinach, onion, chopped, beaten eggs, melted butter, more) cup. parmesan cheese, cream cheese, garlic powder, salt, thyme, pepperidge farm stuffing, crushed

shredded cheddar cheese, butter, softened, flour, cayenne, stuffed green olives drained and dried, paprika

cream cheese, stuffed green olives, sliced thin, onion, chopped fine, shredded cheddar cheese, garlic (optional)

sharp cheddar cheese, grated fine (soft ), cream cheese, softened to room temperature, pimiento stuffed olives, drained well and chopped fine, chopped parsley flakes ( i usually add a little more!), grated onion, more or less , to taste, pecans or walnuts, chopped fine

cream cheese, sour cream, bacon, cooked, green onion, diced, stuffed green olives, diced, jalapeno , seed and diced, hot sauce, cheddar cheese, shredded

roma tomatoes, fresh, mozzarella cheese , balls cut in half (boconccini), basil, fresh thinly sliced (chiffonade), garlic cloves, minced, parsley, fresh chopped, parmesan cheese, freshly grated, orzo pasta , cooked al-dente, pine nuts, toasted and roughly chopped, lemon, juiced, olive oil, salt, pepper