76404 stuffed breasts artichoke hearts feta capers Recipes
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sliced chicken breast and14 Moresliced chicken breast, quartered water-packed artichoke hearts, drained, white wine, chicken stock, fresh squeezed lemon juice, minced shallot, flour , and, flour, butter, olive oil, chopped fresh parsley, kosher salt, cracked black pepper, paprika, eggwash -1 egg beaten with 3 tbsp water30 min, 15 ingredients
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fresh tomatoes, chopped small, black olives, chopped small and8 Morefresh tomatoes, chopped small, black olives, chopped small, artichoke heart, chopped small, capers, chopped fresh basil (i like to snip it with kitchen shears right into the measuring cup), olive oil, mrs. dash seasoning mix, salt & pepper, crushed red pepper flakes , to taste (optional)35 min, 10 ingredients
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artichoke hearts, drain & chopped and14 Moreartichoke hearts, drain & chopped, mushrooms, bottled, drain & choppped, pimientos, drain & chopped, stuffed green olive, drain & chopped, green bell pepper, seeded & chopped, celery, chopped, olive oil, onion, chopped, garlic clove, minced, white vinegar, salt, sugar, pepper, endive1 hour , 15 ingredients
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kosher or fine sea salt, plus 1 tsp, dried linguine and10 Morekosher or fine sea salt, plus 1 tsp, dried linguine, extra-virgin olive oil, jerusalem artichokes , cut on the diagonal into slices 1/4 in/6 mm thick, freshly ground pepper, red pepper flakes, red onion, thinly sliced, quartered artichoke hearts in water, drained and patted dry, garlic cloves, thinly sliced, fresh lemon juice, sliced fresh mint, freshly grated pecorino romano cheese for garnish12 ingredients
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Curried Chicken and Artichoke Hearts Casserolecooked chicken breasts, garlic, chopped, artichoke hearts and7 Morecooked chicken breasts, garlic, chopped, artichoke hearts, mayonnaise, cream of chicken soup, lemon juice, curry powder, soft bread cubes, sharp cheddar cheese, melted butter45 min, 10 ingredients
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Chicken W Sun-Dried Tomatoes & Artichoke Heartsboneless skinless chicken breasts, olive oil, garlic and6 Moreboneless skinless chicken breasts, olive oil, garlic, artichoke hearts , in water, sun-dried tomato , dicedl, oregano, red pepper flakes, alfredo sauce, cooked pasta55 min, 9 ingredients
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Chicken With Fusilli, Artichoke Hearts and Parmesanbutter, garlic cloves, minced, heavy cream, salt, pepper and5 Morebutter, garlic cloves, minced, heavy cream, salt, pepper, canned artichoke hearts, rinsed and cut (2-14 oz cans), fusilli, parmesan cheese, grated, green onions, grilled chicken breasts (chopped )30 min, 10 ingredients
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Chicken and Artichoke Heartsolive oil, onion, chopped, garlic cloves, minced and9 Moreolive oil, onion, chopped, garlic cloves, minced, skinless chicken breast halves, flour, frozen artichoke hearts, mushroom (sliced ), chicken stock, red wine, thyme, salt, pepper50 min, 12 ingredients
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Artichoke-and-Tomato Salsaartichoke hearts, drained and chopped and10 Moreartichoke hearts, drained and chopped, chopped red onion (about 1/3 cup), chopped pitted kalamata olives, grated parmesan cheese, dry italian dressing mix (such as good seasons ), extra-virgin olive oil, capers, petite diced tomatoes, crushed red pepper (optional), chopped fresh parsley, plain baked pita chips11 ingredients
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Grilled-Chicken Pasta Salad with Artichoke Heartsboneless, skinless chicken breasts (about 1 lb in all ) and9 Moreboneless, skinless chicken breasts (about 1 lb in all ), olive oil, salt, fresh-ground black pepper, fusilli, canned, drained artichoke hearts (1 14-oz can), rinsed and cut into 6 wedges each, scallions including green tops, chopped, chopped flat-leaf parsley, red-wine vinegar, grated parmesan cheese10 ingredients
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Artichoke Dipartichoke hearts, drained and chopped and5 Moreartichoke hearts, drained and chopped, feta cheese, crumbled, shredded parmesan cheese, mayonnaise or 1 cup light, garlic clove, minced25 min, 6 ingredients
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Artichoke-and-Pasta Saladartichoke hearts, drained and divided, olive oil, water and9 Moreartichoke hearts, drained and divided, olive oil, water, lemon juice, dried basil, dried oregano, black pepper, garlic clove, minced, cooked radiatore (about 5 oz uncooked short coiled pasta), sliced spinach, chopped seeded tomato, crumbled feta cheese12 ingredients
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Spinach-Artichoke Ravioli-Lasagna (Rachael Ray)chopped frozen spinach, butter, all-purpose flour, milk and8 Morechopped frozen spinach, butter, all-purpose flour, milk, freshly grated nutmeg , to taste, salt and pepper, ricotta cheese, fresh lemon zest, garlic, minced, fresh ravioli cheese , wild mushroom or spinach stuffed varieties, artichoke hearts in water, drained and thinly sliced, grated parmigiano-reggiano40 min, 12 ingredients
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Pizza of Artichoke Hearts and Arugulapesto sauce, chopped arugula and8 Morepesto sauce, chopped arugula, frozen artichoke hearts, thawed or 1/2-3/4 cup marinated artichoke hearts, white balsamic vinegar (optional), chopped red onion, chopped greek olive, pine nuts (pignoles), shredded gruyere (or combine several cheeses) or 1/2-3/4 cup mozzarella cheese (or combine several cheeses) or 1/2-3/4 cup your favorite white cheese (or combine several cheeses), olive oil (optional), fresh ground black pepper , to taste25 min, 10 ingredients
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Heart-y Salad: Hearts of Romaine, Palm, and Artichoke (Rachael Ray)heart romaine lettuce, shredded and7 Moreheart romaine lettuce, shredded, picked flat-leaf parsley leaves (pick the greens of half a bundle from produce department), hearts of palm, drained, prosciutto, quartered artichoke hearts in water, drained, pecorino romano or asiago, balsamic vinegar and extra-virgin olive oil, for drizzling, salt and pepper10 min, 8 ingredients
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