22 string meat Recipes

meatless spaghetti sauce, divided, egg, lightly beaten, seasoned bread crumbs, garlic cloves, minced, dried rosemary, crushed, ground beef, bulk italian sausage, string cheese

egg, lightly beaten, pasta sauce, divided (i used 2 cups home made), seasoned dry bread crumb, fine, salt, black pepper, ground beef, mozzarella cheese (i used 2 sticks string cheese) or 2 sticks mozzarella string cheese (i used 2 sticks string cheese), prosciutto (about 2 oz), spinach fettuccine, fresh (for big eaters or teens you may want to use more than 9 ounces), parmesan cheese

leftover green bean casserole (recommended : campbell s soup recipe), milk, turkey , beef, or chicken stock, roasted turkey meat, chopped, standard puff pastry sheets

coconut meat , cut into strings, pandan extract, cream, milk, sweetened condensed milk, unflavored gelatin, water, pandan extract, sugar

beef tips or 1 lb stew meat, cut into cubes, salt and pepper, oil , 1 tbsp. butter, yellow onions , sliced into strings, garlic cloves, coarsely chopped, red peppers, cut into strips (approx. 4 small peppers ), chopped tomatoes, spicy mustard, beef broth, hot sauce (chili sauce, or tabasco), orange juice, sour cream

salt, green beans , strings removed, fresh ginger, light miso (sweet ), shelled walnut meat, soy sauce , to taste

stew beef chunks or 1 lb cubed lamb stew meat, string bean, onion, olive oil, water, salt, pepper, ground allspice, crushed tomatoes or 1 (15 oz) can diced tomatoes

beef flank steak, cut 1/4 inch thick, margarine, ground ham, ground pork, egg, well beaten, cheddar cheese, grated, sweet pickle relish, olives, chopped, lemon juice, raisins, hard-boiled eggs, halved, string, water, wine vinegar, onion, sliced, garlic cloves, chopped, black peppercorns

progresso recipe starters fire roasted tomato cooking sauce, mozzarella string cheese, extra lean ground beef (at least 93%), egg, sliced green onion (4 medium)

frozen green beans, stew meat, cubed, onions, chopped, garlic cloves, chopped, crisco shortening, pepper, salt, tomato paste, bay leaf

white bread, crusts removed, carrot , cut into1/2-inch pieces, celery rib, strings removed, cut into 1/2-inch pieces, onion, roughly chopped, garlic cloves, peeled, ketchup, ketchup, dry mustard, divided, ground turkey, lean ground beef, ground pork sausage, eggs, beaten, salt, ground pepper, chopped fresh rosemary, dark brown sugar, olive oil, red onion, sliced into thin rings

meat balls, bread crumbs, egg, teas. salt, teas. hot sauce, mix together and shape into medium size balls, a side ., soup base, water, whole kernel corn, chopped potatoe, chopped (de-string )celery, sliced carrots, chopped onion, beef bouillon cubes, teas. hot sauce, cheez whiz, place prepared meat balls and all other ingred.except the cheez whiz in the slow cooker.stir gently., cover and cook on low for 8 to 10 hours, before serving,stir cheez whiz into hot soup until melted., serve and enjoy

string beans, ends trimmed , cut into 1-inch pieces, butter, vegetable oil, red onion , sliced in half moons, garlic, minced, kosher salt and freshly ground black pepper, red bell pepper, seeded and julienned, sun-dried tomatoes packed in oil, chopped, meat from 1 (1-lb) smoked turkey leg, skin removed and roughly chopped, 10 oz, lemon juice, pine nuts, toasted

lamb bones from the meat, carrot, onion, stalk celery, bouquet garni ( thyme sprig, parsley stalks and small bay leaf) tied with string, boneless lamb or mutton (from the shoulder or leg; keep bones for stock), chopped onions, chopped carrots, good tsp cumin seed, american tbsp, plus 2 tsp flour (2 irish tablespoons) *see note, mutton or lamb stock, salt and freshly ground pepper, flour, salt, butter, water, water, egg, slightly beaten, salt, cm) in diameter , 1 1/2 inches (4 centimeters) high, note: an irish tbsp is the same quantity as an american tbsp plus a tsp

lump crab meat, garlic, minced, onion, minced, roasted green pepper, minced, roasted red bell pepper, minced, fresh minced parsley, stalk celery , mincd without strings, self-rising corn meal, self-rising flour, buttermilk, baking powder, franks hot sauce, cajun seasoning (i found that at a dollar store ), egg, salt and pepper to taste.

minced catfish meat, chopped string bean, tapioca flour or 2 tbsp cornflour, thai red chili paste, sugar, salt, leaves kaffir lime leaves, thai sweet chili sauce, chopped cucumber

beef stew meat, potatoes, string beans, green peas, lima beans, onions, tomato juice, tomatoes with juice, corn, carrots, beef bouillon cubes, bay leaf, assorted fresh vegetable (according to taste)

onion , chopped into strings, fennel bulb, and stalk with leaves chopped, celery, stalks chopped, garlic cloves, coarsely chopped, olive oil, salt and pepper, beef steaks (i use pot roast cut into bite size chunks but sirloin or 3 lbs stew meat, work just as well), salt and pepper, and flour to coat, sherry wine, beef consomme or 1 (10 1/2 oz) can french onion soup, olive oil