Thai Authentic Fish Cake Recipe

Posted by
Rate It!
Thai Authentic Fish Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix cat fish with flour and chopped string bean.
  2. Add chilli paste, sugar, salt.
  3. Cut lime leaves into small stripes and add into the mixture.
  4. Heat oil into the pan with low heat.
  5. Make a dollar coin size of mixture and fry them in hot oil.
  6. Once the fish cakes turn darker, take them out of the pan and remove excess oil.
  7. Serve them with thai sweet chilli sauce and cucumber.
  8. Tips you can stuff it with a fish ball or a quail egg. it is fun and cute.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4816.36 Kcal (20165 kJ)
Calories from fat 3398.52 Kcal
% Daily Value*
Total Fat 377.61g 581%
Cholesterol 961.31mg 320%
Sodium 12898.31mg 537%
Potassium 146.39mg 3%
Total Carbs 193.64g 65%
Sugars 35.88g 144%
Dietary Fiber 9.6g 38%
Protein 162.97g 326%
Vitamin C 11.6mg 19%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 1785.82 Kcal (7477 kJ)
Calories from fat 1260.11 Kcal
% Daily Value*
Total Fat 140.01g 581%
Cholesterol 356.44mg 320%
Sodium 4782.46mg 537%
Potassium 54.28mg 3%
Total Carbs 71.8g 65%
Sugars 13.31g 144%
Dietary Fiber 3.56g 38%
Protein 60.43g 326%
Vitamin C 4.3mg 19%
Calcium 15.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 127
    Points
  • 132
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top