17964 strawberry sorbet muscat Recipes

fresh strawberries (or 24 oz frozen unsweetened strawberries, thawed), simple syrup, sambuca romana, freshly-squeezed lemon juice, minced fresh basil (not dry ), sugar, water, basil sprig, lemon peel , curls, sambuca romana

extra large eggs, sugar, pure vanilla extract, all-purpose flour, sugar for dusting, vegetable oil cooking spray, strawberry liqueur , cassis, or a berry-flavored brandy, dark rum , plus 2 tbsp for the ladyfingers and a few drops for topping, ripe strawberries, sugar, freshly squeezed lemon juice, rhubarb, unpeeled, cut up, water plus 1/2 cup boiling, plain yogurt, salt, heavy cream, powdered gelatin, pure vanilla extract, strawberry jam or glaze, strawberry sorbet or ice cream, for garnish

strawberries, stemmed and sliced, granulated sugar , or to taste, orange juice, grated orange rind, mango or orange sorbet, strawberry ice cream, gingersnap crumbs, coarsely chopped crystallized ginger , optional

ripe strawberries, hulled and chopped, white sugar, salt, cornstarch, cold water, lemon juice

water, sugar, quartered hulled fresh strawberries (about 18 oz) plus additional whole strawberries for garnish, fresh lime juice, shortbread cookies

water, sugar, strawberries, hulled, fresh orange juice, fresh lemon juice

strawberries, divided, sugar, lemon sorbet, chilled prosecco or brut champagne

strawberries, hulled, powdered sugar, dark rum, lime juice, mango sorbet (or another fruit sorbet of your choice), lime zest , as garnish

fresh ripe peaches, pitted and diced or 1 can whole peaches, drained and diced, ripe bartlett or anjou pear, diced, ripe strawberries, halved, kiwis, peeled and sliced, orange liqueur , such as grand marnier, orange or strawberry sorbet

cantaloupe, quartered and seeded, mango or strawberry sorbet, raspberries, strawberries, sliced, sugar

cake, strawberry preserves, strawberry liqueur or orange juice, strawberry sorbet, softened, banana-strawberry frozen yogurt, softened, frozen sliced strawberries in syrup, thawed, ripe bananas, peeled, cut diagonally into 1/4-inch-thick slices, sliced fresh strawberries

skim milk, frozen sliced strawberries in syrup, fat-free strawberry frozen yogurt or 1/2 cup strawberry sorbet, paper cups or 8 (2 1/2 oz) popsicle molds, wooden popsicle sticks

low-fat milk, frozen strawberry halves in syrup, fat free strawberry frozen yogurt or 1/2 cup strawberry sorbet, popsicle molds (holding eight 2.5 oz. popsicles), popsicle sticks

soft ladyfingers, strawberry ice cream, softened, strawberry sorbet, softened, fresh strawberries, sliced, powdered sugar, heavy whipping cream, cream cheese, softened, granulated sugar

muscat wine or 1 1/2 cups other sweet wine, chicken stock, divided, scallions, sliced, garlic cloves, smashed, worcestershire sauce, dijon mustard, salt & pepper, boneless duck breasts

fresh strawberries, hulled and halved, fat-free soymilk or 1/2 cup light soymilk or 1/2 cup skim milk, vanilla flavoring, strawberry sorbet

cool whip lite, thawed, strawberry sorbet or 1 pint fat-free frozen yogurt, softened, jell-o brand strawberry gelatin (you may use sugar free low calorie if you prefer), cubed fat-free lb cake (13.6 oz.)

sugar, water , preferably spring, salt, fresh-picked strawberries, preferably organic, rinsed, patted dry, and hulled, freshly squeezed lemon juice, egg white, preferably farm-fresh (optional)