134408 stovetop thai sauce illustrated Recipes

  • Thai-One-On Pizza
    peanut butter (ideally natural) and
    11 More
    peanut butter (ideally natural), thai chili-garlic sauce (sriracha), canned unsweetened coconut milk, prepared pizza dough, at room temperature (i like oops, it s a fat free pizza crust), cooked chicken (sliced or shredded ), ripe mango, peeled, pitted and cut into matchstick-size slices, scallions , sliced thinly on an angle (white and green parts), grated mozzarella cheese, fresh bean sprout , brown root ends snapped off, fresh mint leaves , cut into ribbons or 1/4 cup fresh cilantro, dry roasted peanuts, chopped, lime, cut into 4 wedges
    22 min, 12 ingredients
  • Thai Red Curry of Beef
    vegetable oil, beef steak, thinly sliced (or veal steak) and
    19 More
    vegetable oil, beef steak, thinly sliced (or veal steak), garlic cloves, finely chopped, red curry paste (nam prik gaeng daeng paste, see below), coconut cream, beef stock, thai fish sauce (amount per your preference), brown sugar (amount per your preference), fresh red chilies, seeded and sliced diagonally (optional), fresh coconut , shavings (optional), baby spinach leaves, fresh basil leaves, dried red chilies, seeded and roughly chopped, salt (i use less , for preference), chopped galangal (substitute fresh gingerroot if galangal is unobtainable), chopped tender lemongrass, chopped garlic, chopped shallots, coriander seed, cumin seed, dried shrimp paste
    45 min, 21 ingredients
  • Thai Chili Mayonnaise
    mayonnaise, thai sweet chili sauce, fresh cilantro, minced
    5 min, 3 ingredients
  • Thai Turkey
    coconut milk, fish sauce, honey or 2 tbsp brown sugar and
    9 More
    coconut milk, fish sauce, honey or 2 tbsp brown sugar, red curry paste, olive oil, ground turkey, onion, diced, sweet potato , cubed just larger then then size of a pea, rinsed frozen green pea, leaves sage , chiffonade, leaves thai basil , chiffonade, cooked brown rice
    20 min, 12 ingredients
  • Thai Tofu With Zucchini, Red Bell Pepper and Lime
    peanut oil, divided and
    9 More
    peanut oil, divided, extra firm tofu, drained patted dry, cut into 1/2-inch cubes, zucchini, cut into 1/2-inch cubes (mix with yellow squash if desired), red bell pepper, diced, gingerroot, peeled, minced, canned unsweetened coconut milk, fresh lime juice (to taste), soy sauce, thai red curry paste (to taste), sliced fresh basil, divided
    50 min, 10 ingredients
  • Thai Galangal Chicken Soup ( Tom Ka Gai)
    chicken stock , gluten-free if required for diet (750ml) and
    14 More
    chicken stock , gluten-free if required for diet (750ml), fresh galangal, peeled and sliced thickly, fresh lemongrass, cut into 5 cm pieces, kaffir lime leaves, coriander root, and stems (cilantro), chicken thigh fillets or 500 g chicken breast fillets, sliced thinly, straw mushrooms, drained and rinsed under clean water, coconut milk, lime juice, fish sauce , gluten-free if required for diet, grated palm sugar or 1 tsp brown sugar, loosely packed fresh coriander leaves (cilantro), fresh small thai red chilies, seeded and sliced thinly, fresh kaffir lime leaves, shredded, fresh lemongrass, sliced thinly
    45 min, 15 ingredients
  • Thai Shrimp With Coconut-Almond Rice
    jasmine rice, water, light coconut milk, canola oil and
    4 More
    jasmine rice, water, light coconut milk, canola oil, shrimp, shelled and deveined, chili sauce , thai-style, almonds, toasted, green onion, chopped (for garnish )
    25 min, 8 ingredients
  • Thai Green Curry Chicken
    coconut milk and
    12 More
    coconut milk, green curry paste (found in plastic tubs in oriental food sections), stalk lemongrass , cut into 1 inch pieces and bruised or 3 tbsp frozen minced lemongrass, reduced-sodium chicken broth, fish sauce, sugar, turmeric, kaffir lime leaves , cut into fine slivers (or zest of 1 lime), boneless skinless chicken breasts, sliced into 1/4 inch strips, bamboo shoots , boiled in fresh water for 5 minutes and drained, frozen peas, tomatoes, cut into wedges, fresh basil leaves, coarsely chopped (thai basil is best)
    40 min, 13 ingredients
  • Thai Tilapia
    tilapia fillet, olive oil, chopped cilantro and
    10 More
    tilapia fillet, olive oil, chopped cilantro, minced gingerroot, minced garlic, soy sauce, sesame oil, ground dried thai chiles, lime , juice of, steamed banana leaf , to wrap the fish, white rice, water, kosher salt (for added flavor , skip salt and add 1 chicken boulion cube)
    50 min, 13 ingredients
  • Thai Red Curry Burger
    beef mince, thai red curry paste, fresh breadcrumb and
    4 More
    beef mince, thai red curry paste, fresh breadcrumb, fresh coriander, chopped finely, kaffir lime leaves, chopped finely, egg, beaten, soy sauce
    20 min, 7 ingredients
  • Thai Clear Noodle Salad (Yum Woon Sen)
    mung bean noodles (bean thread noodles) and
    14 More
    mung bean noodles (bean thread noodles), ground turkey (or ground pork, thinly sliced cooked pork, cooked shrimp, or shredded cooked chicken, your choice), carrots , cut match stick style (about 1 cup), celery ribs, thinly sliced (about 1/2 cup), shallots, thinly sliced (about 1/4 cup), green onion, chopped, cilantro, chopped, roasted peanuts, unsalted, romaine lettuce , torn, head cabbage, chopped, chili flakes, fish sauce, lime juice, brown sugar, fresh red jalapeno chiles or 3 thai chiles, chopped
    30 min, 15 ingredients
  • Thai Noodle Salad With Prawns
    rice vermicelli or 3 oz rice noodles and
    13 More
    rice vermicelli or 3 oz rice noodles, snap peas , cut crossways in half, if large (mangetouts), lime juice, thai fish sauce, white sugar, fresh gingerroot, peeled and chopped finely, fresh red chili pepper , deseeded and sliced thinly on the diagonal, chopped fresh coriander or 4 tbsp mint, cucumbers , peeled deseeded and diced, spring onions , sliced thinly on the diagona, cooked prawns, chopped unsalted peanuts or 2 tbsp cashews, whole cooked prawns, lemon slice (to garnish )
    25 min, 14 ingredients
  • Thai Shrimp Rolls
    rice vinegar, honey, fish sauce, thai red curry paste and
    9 More
    rice vinegar, honey, fish sauce, thai red curry paste, uncooked rice noodles, romaine lettuce leaves, sheets round rice paper (8-inch), fresh basil leaves, shrimp, peeled,steamed ,and halved lengthwise (about 4 oz), cucumbers, seeded,peeled and julienne cut (2-inch), green onion tops , julienne cut (2-inch), carrots , julienne cut (2-inch), fresh mint leaves
    25 min, 13 ingredients
  • Thai Mango Salad
    limes, fish sauce, sugar and
    10 More
    limes, fish sauce, sugar, red thai peppers (seeded and minced ), peanut oil, ripe but firm mangoes, red bell pepper, carrot (coarsely grated ), green onions (thinly sliced ), shallot (thinly sliced ), fresh cilantro (chopped ), chopped peanuts (toasted ), salt
    5 min, 13 ingredients
  • Thai Red Curry
    oil, onion, finely chopped and
    14 More
    oil, onion, finely chopped, thai red curry paste (or 3 tsp for a hotter curry), garlic cloves, finely chopped, coconut milk, chicken stock, fish sauce, brown sugar, salt, zucchini, red pepper, jasmine rice, meat, cornstarch, lemon juice, fresh basil leaves, finely sliced
    35 min, 16 ingredients
  • Thai Chicken - Crock Pot
    water, chopped onion, julienned fresh ginger, rice vinegar and
    11 More
    water, chopped onion, julienned fresh ginger, rice vinegar, fish sauce, fresh ground black pepper, thai chili paste, skinless chicken thighs, baby carrots, chicken broth (use reduced sodium if canned ), garlic cloves, halved, stalk lemongrass , cut in half lengthwise, coarsely chopped cilantro, green onion, sliced, lime
    7 hour 10 min, 15 ingredients
  • Thai Noodles (Phad Thai) Thai Noodles (Phad Thai)
    dried rice noodles, oil, garlic, minced, egg and
    14 More
    dried rice noodles, oil, garlic, minced, egg, shrimp, shelled and deveined, water (use only as needed if noodle mixture is too dry), fish sauce, sugar, paprika, green onion, cut into 1 inch lengths, ground roasted peanuts, bean sprouts, cilantro, lime slice, bean sprouts, shredded carrot, red cabbage, shredded, lemon wedge
    3 hour 25 min, 18 ingredients
  • Thai Red Pork Curry With Corn and Peas Thai Red Pork Curry With Corn and Peas
    peanut oil, red curry paste, diced lean pork, coconut milk and
    6 More
    peanut oil, red curry paste, diced lean pork, coconut milk, corn kernel (= 2 corn cobs , kernals removed), fresh peas or 1/2 cup frozen peas, fish sauce, brown sugar, grated lime rind, shredded thai basil
    35 min, 10 ingredients




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