145054 stovetop roast chicken with Recipes
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roasting chickens , gutted,rinsed,and patted dry and13 Moreroasting chickens , gutted,rinsed,and patted dry, garlic-flavored olive oil (or plain ), oregano, parsley, garlic salt, garlic powder, chopped fresh spinach, sliced deli-style ham, chopped, crumbled feta cheese, whole wheat bread, broken into small pieces, chopped chives, pine nuts, melted butter, salt2 hour 30 min, 14 ingredients
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roasting chickens, rinsed and trimmed of excess fat and11 Moreroasting chickens, rinsed and trimmed of excess fat, onions, quartered, orange, cut into wedges, canola oil, soy sauce, canola oil (for the skin ), dried basil, sugar, salt, garlic powder, ground black pepper, ground ginger11 min, 12 ingredients
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roasting chickens, lemons, halved, garlic cloves, minced and7 Moreroasting chickens, lemons, halved, garlic cloves, minced, unsalted butter, seasoning, mixed (she recommends a mixture of sumac , sesame, cumin, coriander and fennel seeds, ground), coarse salt, coarse salt, fresh ground pepper, olive oil, thyme21 min, 10 ingredients
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olive oil, divided, onions, thinly sliced and9 Moreolive oil, divided, onions, thinly sliced, pitted prune, halved, pitted dates, halved, dried apricot halves (about 2 cups), sugar, ground cinnamon, roasting chickens, rinsed, patted dry, turmeric, divided, water (or more ), blanched slivered almond, toasted1 hour 30 min, 11 ingredients
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loosely packed fresh rosemary leaf, finely chopped and8 Moreloosely packed fresh rosemary leaf, finely chopped, juniper berries, garlic cloves, minced, black peppercorns, fine sea salt or 3/4 tsp coarse kosher salt, olive oil, roasting chickens , 4-6 lb, butterflied, backbone and neck removed (can reserve for homemade chicken stock ), whole fresh rosemary sprigs, fresh lemon juice16 min, 9 ingredients
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whole roasting chickens, salt , to taste and11 Morewhole roasting chickens, salt , to taste, pepper, freshly ground ,to taste, olive oil, garlic, peeled, fresh rosemary, fresh thyme, fresh parsley, fresh celery leaves, bay leaves, garlic, unpeeled, dry white wine, crusty french bread2 hour 10 min, 13 ingredients
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fresh rosemary, garlic cloves, yellow mustard and6 Morefresh rosemary, garlic cloves, yellow mustard, lemon , halved crosswise, roasting chickens, rinsed and patted dry, stalks celery , cut in half crosswise, onion, quartered, salt & freshly ground black pepper, dry white wine , plus more if needed2 hour 30 min, 9 ingredients
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roasting chickens, kosher salt, fresh ground black pepper and6 Moreroasting chickens, kosher salt, fresh ground black pepper, fresh herb (rosemary, thyme, oregano, marjoram, etc.,1/4-inch sprig), garlic clove, peeled and cut in half, onion, peeled and quartered (about 2 oz), lemon zest (1/2-x-3-inches each), extra virgin olive oil, fresh lemon juice1 hour 20 min, 9 ingredients
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Roast Chicken With Saffron & Pimenton (Smoked Paprika)fresh roasting chickens, extra virgin olive oil and5 Morefresh roasting chickens, extra virgin olive oil, garlic cloves, thinly sliced, saffron thread, kosher salt, smoked paprika (pimenton de la vera, preferably bittersweet), orange, in 4 pieces1 hour 20 min, 7 ingredients
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Roast Chicken with Hazelnut Stuffingbutter, onion, celery, breadcrumbs and9 Morebutter, onion, celery, breadcrumbs, toasted hazelnuts, chopped, lemon , zest of, thyme, bay leaf, crumbled, salt and pepper, roasting chickens, cleaned, honey, butter, nutmeg31 min, 13 ingredients
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