148202 stovetop chicken ginger Recipes

chicken (leg pieces r breast pieces), ginger garlic paste, cashew nuts paste, onion (puree), tomatoes (puree), chilly powder, garam masala, turmeric powder, salt 2 taste, refined oil, coriander leaves for garnishing

whole chicken, salt, garlic powder, pepper, butter, olive oil, dry white wine

ingredients for chicken, chicken , preferrably kampong aka ranch, garlic , lightly smashed with skin intact, ginger, salt, water, ingredients for rice, grain rice, broth from cooking chicken, ginger, glove garlic , lightly smashed with skin intact, pandan leaves , tied in a knot, salt to taste, ingredients for the chilli, chillies, top and seeds removed, ginger, glove garlic, skin removed, juice of 3 limes, chicken broth

chicken broth, soy sauce, cornstarch, ground ginger, brown sugar, cornstarch, ground ginger, curry powder, skinless, boneless chicken breast meat - cut into cubes, extra-virgin olive oil, sesame oil, green onions, chopped, bell pepper, chopped, sesame seeds, cashews

chicken pieces, boneless skinless breasts and/or thighs, fresh lemon juice, all-purpose flour, salt, freshly ground pepper, oil, butter, onion, chopped, curry powder, water, heavy cream, chicken stock, candied ginger, lime wedge (optional)

chicken thighs (leave the skin on at least until it s done cooking, you don tsp have to actually eat it), soy sauce, chili sauce, light brown sugar (both are fine) or 1/3 cup dark brown sugar (both are fine), garlic clove, fresh ginger (don tsp use powdered) or 1/8 tsp ginger puree (don tsp use powdered)

chicken ( about 1 kg) - cut into small pieces - see note, tblspn corn flour ( corn starch), oil, onion - sliced thinly, tblspn grated ginger - see note, garlic - finely chopped, sauce ingredients . - to be mixed together, soya sauce, water, tblspn vinegar, tomato sauce, salt, black pepper, corn flour (corn starch), i happened to have a bag of chicken thighs in the freezer, so wanted to use what i had on hand. i cut most of the meat from the thighs, leaving some on the bone & cut the meat into chunks. i used the meaty bones in the recipe also. i used enough to make the 1 kg., i did not have fresh ginger on hand so i used 1 tsp ginger paste instead & mixed it into the sauce ingredients., i had found a jar of the ginger paste in the ethnic section at super store previously. i find it very handy . for me the 1 tsp was more than enough for the ginger flavor.

chicken broth, light soy sauce, white wine (reisling), sugar, cornstarch (dissolved in 1 tsp. cold water), rice vinegar , unseasoned, sesame oil, crushed red pepper flakes, canola oil, divided, onion, cut into small wedges, button mushroom, thickly sliced, boneless skinless chicken breast , cut into 2 inch pieces, salt and pepper, leaves bok choy , thickly sliced crosswise, red pepper , cut into 3/4 inch pieces, fresh ginger, finely chopped, garlic cloves, minced

chicken stock, soya sauce, rice wine vinegar, peanut butter, cornstarch, honey, sesame seed oil, ground ginger, ground cayenne pepper (add more if you like hot stuff! hotter), boneless skinless chicken breast , cut into thin strips, cooking oil, onions, roughly chopped, baby carrots , cut into matchstick julienne, garlic cloves, finely minced, broccoli slaw mix, broccoli florets, pineapple chunks, well-drained, steamed rice

chicken breasts, onion (chopped ), garlic (minced ), salt and pepper (to taste), basil, ground ginger, worcestershire sauce, accent seasoning or 1 dash msg, oil, margarine, flour, chicken bouillon cube, water, sherry wine

chicken stock , preferably home made, chicken legs , deboned, ginger, finely diced, diced garlic, butter (optional), whole onion, diced, diced mushrooms, olive oil, salt & pepper, lemon juice, diced scallion, diced shallot, soy sauce, french bread

chicken, cooked and cut in large pieces, pineapple chunks in heavy syrup, margarine, chicken broth, brown sugar, garlic clove, minced, vinegar, soy sauce, water, ground ginger, cornstarch, green pepper, chopped, water, rice

boneless chicken, ginger garlic paste, besan, eggs, handful chopped coriander, salt to taste, breads(crushed ), turmeric powder, red chilly powder, garam masala, oil

chicken thighs, vegetable oil, low sodium chicken broth, salt and pepper, lime , juice of, sugar, garlic clove, minced-pressed, fish sauce, thai red curry paste, cilantro, chopped

chicken thighs, cut in half, chicken drumsticks, lemon, finely sliced, onion, chopped, cumin, ground, thyme (or equivalent), star anise , finely ground in pestle, chicken stock , to fill halfway, fresh ginger, grated (or tsp ground ginger), salt

chicken pieces (see chinese nuggets), honey, teriyaki sauce, rice vinegar, sake, sesame seed oil, meyer lemon , juice of, washed raw sugar, garlic cloves, micro grated, garlic cloves, finely chopped, frozen ginger , mirco grated, frozen ginger , mirco grated, green onions, chopped whites, orange bell pepper, peanut oil

chicken breasts, onion (chopped ), garlic, salt and pepper (to taste ), basil, ground ginger, worcestershire sauce, msg (optional- can you believe people stiil use this ), oil (for frying ), margarine, flour, chicken bouillon granule (or 1 cube ), water, sherry wine, parsley (to garnish )

chicken breast, cut into small pieces, soy sauce, dry sherry, garlic cloves, minced (1 tbsp), oil (vegetable or olive), carrot, chopped, asparagus, chopped and tough ends cut off, soy sauce, chicken broth, dry sherry, sugar, cornstarch, toasted sesame oil, grated fresh ginger