14 stove cheese evaporated milk Recipes

  • Stove Top Macaroni and Cheese
    fresh breadcrumbs, from french or 1 cup italian bread and
    11 More
    fresh breadcrumbs, from french or 1 cup italian bread, table salt, unsalted butter, melted, eggs, evaporated milk, hot pepper sauce, table salt, ground black pepper, dry mustard , dissolved in 1 tsp water, elbow macaroni, unsalted butter, sharp cheddar cheese , american cheese (about 3 cups) or 12 oz monterey jack cheese, grated (about 3 cups)
    30 min, 12 ingredients
  • Stove Top Macaroni  'n Cheese
    elbow macaroni, butter, eggs, evaporated milk, hot sauce and
    4 More
    elbow macaroni, butter, eggs, evaporated milk, hot sauce, kosher salt, fresh black pepper, dry mustard, sharp cheddar cheese, shredded
    35 min, 9 ingredients
  • Stove Top Macaroni and Cheese
    elbow macaroni , rotini pasta (1/2 regular box) or 1/2 lb... and
    10 More
    elbow macaroni , rotini pasta (1/2 regular box) or 1/2 lb pasta shells (1/2 regular box), butter, eggs, evaporated milk, hot sauce, salt, fresh black pepper, garlic powder, onion powder, dry mustard, cheese, shredded (i use a combo of 4 oz each regular cheddar, extra sharp cheddar and velveeta)
    13 min, 11 ingredients
  • Stove Top Macaroni and Cheese
    elbow macaroni, unsalted butter, cut into small pieces and
    7 More
    elbow macaroni, unsalted butter, cut into small pieces, evaporated milk, extra-sharp cheddar cheese, shredded, eggs, lightly beaten, dry mustard, water (to dissolve mustard in), salt, pepper
    30 min, 9 ingredients
  • Creamy Stove Top Macaroni and Cheese (America's Test Kitchen)
    macaroni, approximately 2 cups, salt, eggs and
    6 More
    macaroni, approximately 2 cups, salt, eggs, evaporated milk, dry mustard , dissolved in 1 tsp water, tabasco sauce, pepper, unsalted butter, cheddar cheese, shredded (3 cups)
    30 min, 9 ingredients
  • Amy's Potato Soup (Crock Pot or Stove Top)
    potatoes, cubed, onion, diced, margarine and
    7 More
    potatoes, cubed, onion, diced, margarine, chicken bouillon cubes (i use bouillon paste when possible, about 2-3 tbsp), parsley, cilantro, water, evaporated milk, flour, shredded cheese (to garnish ) (optional) or french-fried onions (to garnish) (optional) or crouton (to garnish) (optional)
    8 hour 5 min, 10 ingredients
  • Stove-Top Macaroni and Cheese with Roasted Tomatoes
    halved cherry tomatoes, black pepper and
    8 More
    halved cherry tomatoes, black pepper, sourdough bread , torn into pieces, butter, melted, elbow macaroni, shredded extrasharp cheddar cheese, egg substitute, kosher salt, ground red pepper, evaporated low-fat milk
    11 ingredients
  • Alton Brown's Stove Top Mac-N-Cheese Alton Brown's Stove Top Mac-N-Cheese
    macaroni, tblsp butter, eggs, evaporated milk, hot sauce and
    4 More
    macaroni, tblsp butter, eggs, evaporated milk, hot sauce, salt, fresh black pepper, dry mustard, cheddar cheese, shredded
    9 ingredients
  • Easiest and Cheesiest Stove Top Macaroni and Cheese Easiest and Cheesiest Stove Top Macaroni and Cheese
    water, butter (1/2 stick), salt and
    3 More
    water, butter (1/2 stick), salt, elbow macaroni (she used ready cut but i can tsp find that anymore), evaporated milk, velveeta cheese, cubed
    20 min, 6 ingredients
  • Alton Brown's Stove Top Mac-N-Cheese Recipe (Low Fat Modification) Alton Brown's Stove Top Mac-N-Cheese Recipe (Low Fat Modification)
    macaroni, tblsp butter, eggs, fat free evaporated milk and
    5 More
    macaroni, tblsp butter, eggs, fat free evaporated milk, hot sauce, salt, fresh black pepper, dry mustard, cheddar cheese, shredded
    9 ingredients
  • Stove Top Macaroni and Cheese Stove Top Macaroni and Cheese
    breadcrumbs or 1 cup panko, unsalted butter, melted, salt and
    9 More
    breadcrumbs or 1 cup panko, unsalted butter, melted, salt, eggs, evaporated skim milk, hot sauce, salt, black pepper, dry mustard , dissolved in 1 tsp water, elbow macaroni, unsalted butter, sharp cheddar cheese, shredded
    30 min, 12 ingredients
  • Stove Top Macaroni and Cheese With Roasted Tomatoes Stove Top Macaroni and Cheese With Roasted Tomatoes
    halved cherry tomatoes, black pepper and
    8 More
    halved cherry tomatoes, black pepper, breadcrumbs (italian or other seasoning ), butter, melted, elbow macaroni, shredded extra-sharp cheddar cheese, egg substitute or 1 egg, sightly beaten, kosher salt, ground red pepper, evaporated low-fat milk
    50 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top