1879 stout float tyler florence Recipes

  • Guacamole (Tyler Florence)
    ripe avocados, lime, juiced, red onion, chopped and
    6 More
    ripe avocados, lime, juiced, red onion, chopped, garlic clove, minced, vine-ripe tomato, diced, big handful fresh cilantro leaves, finely chopped, ground cumin, chili powder, kosher salt and freshly ground pepper
    10 min, 9 ingredients
  • Guacamole (Tyler Florence)
    ripe avocados, limes, juiced, yellow onion, chopped and
    6 More
    ripe avocados, limes, juiced, yellow onion, chopped, garlic clove, smashed then minced, serrano chiles, cut into rounds, big handful fresh cilantro with stems, about 1/2 cup, finely chopped, extra-virgin olive oil, kosher salt, freshly ground black pepper
    10 min, 9 ingredients
  • Guacamole (Tyler Florence) Guacamole (Tyler Florence)
    ripe avocados, limes, juiced, red onion, finely chopped and
    4 More
    ripe avocados, limes, juiced, red onion, finely chopped, big handful fresh cilantro leaves, finely chopped, ground cumin, extra-virgin olive oil, kosher salt and freshly ground pepper
    10 min, 7 ingredients
  • Halibut and Cioppino (Tyler Florence) Halibut and Cioppino (Tyler Florence)
    links chorizo, onion, garlic cloves, ribs celery and
    19 More
    links chorizo, onion, garlic cloves, ribs celery, tomatoes, drained , hand-crushed with juice reserved (recommended: san marzano), all-purpose flour, fresh thyme, bay leaves, dry red wine, low-sodium chicken stock, salt and pepper, fresh dungeness crabs (2 lb each), cut into 6 pieces, littleneck clams , scrubbed, uncooked shrimp, peeled and deveined, italian parsley, chopped for garnish, halibut fillets, kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic, minced, unsalted butter, room temperature, chopped flat-leaf parsley, kosher salt and freshly ground black pepper, sourdough bread , cut in slices but still connected
    1 hour , 23 ingredients
  • Halibut in Escabeche (Tyler Florence) Halibut in Escabeche (Tyler Florence)
    skinless halibut filet , or other firm white fish and
    14 More
    skinless halibut filet , or other firm white fish, all-purpose flour, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, sliced, red bell pepper , cut into strips, green bell pepper , cut into strips, scotch bonnet or habanero pepper, halved (optional), garlic, sliced, fresh thyme, fresh or dried bay leaves, whole black peppercorns, whole allspice, malt vinegar, water
    30 min, 15 ingredients
  • Hawaiian Roasted Pork (Tyler Florence) Hawaiian Roasted Pork (Tyler Florence)
    boneless pork rump roasts , about 3 lb each and
    8 More
    boneless pork rump roasts , about 3 lb each, hawaiian or coarse salt, ground black pepper, guava jam, prepared, macadamia nut oil, water , plus 1/2 cup, banana leaves , wet, stalk sugar cane, split in half lengthwise, all-natural liquid smoke flavoring
    3 hour 15 min, 9 ingredients
  • Hearty Shiitake Mushroom and Miso Soup (Tyler Florence) Hearty Shiitake Mushroom and Miso Soup (Tyler Florence)
    scallions, sliced thin, white and green parts separated and
    10 More
    scallions, sliced thin, white and green parts separated, fresh ginger, chopped, garlic, chopped, toasted sesame oil, water, dried kelp (kombu), bonito flakes, dried shiitake mushrooms, light miso, baby bok choy, cut in quarters, firm tofu , cut into cubes
    55 min, 11 ingredients
  • Heirloom Tomato Chow Chow (Tyler Florence) Heirloom Tomato Chow Chow (Tyler Florence)
    apple cider vinegar, sugar, dry mustard, turmeric and
    6 More
    apple cider vinegar, sugar, dry mustard, turmeric, mustard seeds, celery seed, cayenne pepper, ginger, peeled, grated or chopped, firm green heirloom tomatoes, cut into quarters, onions, diced
    45 min, 10 ingredients
  • Heirloom Tomato Chow-Chow (Tyler Florence) Heirloom Tomato Chow-Chow (Tyler Florence)
    apple cider vinegar, sugar, ginger, grated, dry mustard and
    7 More
    apple cider vinegar, sugar, ginger, grated, dry mustard, turmeric, mustard seeds, celery seeds, pickling spice, kosher salt, firm heirloom tomatoes (mixed colors and varieties), cut into large chunks, onions, sliced
    45 min, 11 ingredients
  • Herbed Butter Parsnips (Tyler Florence) Herbed Butter Parsnips (Tyler Florence)
    extra-virgin olive oil, unsalted butter and
    5 More
    extra-virgin olive oil, unsalted butter, parsnips, peeled and sliced into circles, kosher salt and freshly ground black pepper, unsalted butter, softened, mixed chopped fresh herbs , like chervil, parsley and chives, kosher salt and freshly ground black pepper
    40 min, 7 ingredients
  • Herbed Cream Cheese (Tyler Florence) Herbed Cream Cheese (Tyler Florence)
    cream cheese, at room temperature and
    3 More
    cream cheese, at room temperature, chopped fresh basil leaves, chopped fresh chives, chopped fresh flat-leaf parsley leaves
    10 min, 4 ingredients
  • Herbed Garlic Bread (Tyler Florence) Herbed Garlic Bread (Tyler Florence)
    butter (1/2 cup), at room temperature and
    6 More
    butter (1/2 cup), at room temperature, garlic cloves, mashed to a paste with a pinch of salt and extra-virgin olive oil, chopped parsley leaves, chopped fresh basil leaves, kosher salt and freshly ground black pepper, crusty baguette, extra-virgin olive oil
    20 min, 7 ingredients
  • Herbed New Potatoes (Tyler Florence) Herbed New Potatoes (Tyler Florence)
    water, dozen new potatoes, bay leaves, black peppercorns and
    3 More
    water, dozen new potatoes, bay leaves, black peppercorns, unsalted butter, flat-leaf parsley, chopped, sea salt
    30 min, 7 ingredients
  • Herbed Root Vegetables (Tyler Florence) Herbed Root Vegetables (Tyler Florence)
    extra-virgin olive oil, unsalted butter and
    8 More
    extra-virgin olive oil, unsalted butter, new potatoes , scrubbed, baby carrots, trimmed and scrubbed, baby turnips, trimmed and scrubbed, baby parsnips, trimmed and scrubbed, kosher salt and freshly ground black pepper, unsalted butter, softened, mixed chopped fresh herbs like thyme , mint, chives, parsley, or chervil, kosher salt and freshly ground black pepper
    50 min, 10 ingredients
  • Herbed Yorkshire Pudding (Tyler Florence) Herbed Yorkshire Pudding (Tyler Florence)
    eggs, milk, all-purpose flour and
    3 More
    eggs, milk, all-purpose flour, chopped fresh mixed herbs such as chives , thyme, and parsley, kosher salt and freshly ground black pepper, reserved beef drippings or melted butter
    40 min, 6 ingredients
  • Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence) Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche (Tyler Florence)
    extra-virgin olive oil, anchovy fillets, coarsely chopped and
    21 More
    extra-virgin olive oil, anchovy fillets, coarsely chopped, red pepper flakes, japanese eggplants or 1 large italian eggplant, cubed, tomatoes, halved and seeds squeezed out, coarsely chopped, red bell pepper, chopped, onion, diced, garlic cloves, minced, capers, drained, raisins, pitted kalamata olives, balsamic vinegar, sugar, fresh basil , hand-torn, kosher salt and freshly ground black pepper, chicken stock, garlic clove, lemon , zest finely grated, creme fraiche, extra-virgin olive oil, sushi-quality tuna loin, kosher salt and freshly ground black pepper, chopped fresh herbs , such as basil, parsley, and chives
    1 hour 40 min, 23 ingredients
  • Hog Island Oysters Casino with Red Bell Peppers and Bacon (Tyler Florence) Hog Island Oysters Casino with Red Bell Peppers and Bacon (Tyler Florence)
    bacon, unsalted butter, at room temperature and
    10 More
    bacon, unsalted butter, at room temperature, garlic, minced, roughly chopped shallots, roughly chopped red bell pepper, roughly chopped celery, lemon juice, fresh oregano , leaves picked, cayenne pepper, kosher salt and freshly ground black pepper, sized (approximately 4 inches) west coast oysters on the half shell, flat-leaf parsley, finely chopped for garnish
    45 min, 12 ingredients
  • Holiday Hens with Fig Glaze and Cornbread Stuffing (Tyler Florence) Holiday Hens with Fig Glaze and Cornbread Stuffing (Tyler Florence)
    dried california figs, pitted and roughly chopped, honey and
    22 More
    dried california figs, pitted and roughly chopped, honey, lemon juice, warm water, balsamic vinegar, unsalted butter , for the glaze, kosher salt, freshly ground black pepper, extra-virgin olive oil, onion, finely chopped, chopped rosemary leaves, loose sweet italian sausage, all-purpose flour, cornbread muffins , torn into pieces, or 1/2 loaf cornbread, cubed (about 2 cups), rehydrated dried figs, roughly chopped, salt, pepper, egg, lightly beaten, heavy cream, chicken stock, homemade or store-bought, cornish game hens , 1 to 1 1/2 lb each, unsalted butter, room temperature, kosher salt, freshly ground black pepper
    1 hour 25 min, 24 ingredients




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