326 stone ground cornmeal Recipes
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whole-grain sub rolls, canola mayonnaise and13 Morewhole-grain sub rolls, canola mayonnaise, plain fat-free greek yogurt, cider vinegar, kosher salt, divided, packaged cabbage -and-carrot coleslaw, shredded peeled jicama, shredded peeled fuji apple, jalapeno pepper, thinly sliced, stone-ground yellow cornmeal, freshly ground black pepper, reduced-fat milk, tilapia fillets, extra-virgin olive oil, quick chilled pea soup15 ingredients
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unbleached all-purpose flour, stone-ground yellow cornmeal and10 Moreunbleached all-purpose flour, stone-ground yellow cornmeal, baking powder, baking soda, sugar, eggs, canola oil, buttermilk, grated oranges , zest of, fresh cranberries, coarsely chopped, walnuts, toasted and chopped, rolled oats1 hour 15 min, 12 ingredients
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stone-ground cornmeal, all-purpose flour, garlic powder and9 Morestone-ground cornmeal, all-purpose flour, garlic powder, cayenne, buttermilk, kosher salt, fresh ground black pepper, unripe tomatoes, cut into 1/2 inch thick slices,ends removed, vegetable oil, unsalted butter, hot pepper sauce , for serving, lemon wedge, for serving25 min, 12 ingredients
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stone-ground cornmeal, fresh corn kernels (about 2 ears ) and9 Morestone-ground cornmeal, fresh corn kernels (about 2 ears ), kosher salt, baking soda, nonfat buttermilk, shredded reduced-fat cheddar cheese, minced pickled jalapeno peppers, butter, melted, honey, canola oil, eggs, lightly beaten12 ingredients
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Cornmeal Okra Frittersolive oil, red onion, minced, stone-ground white cornmeal and8 Moreolive oil, red onion, minced, stone-ground white cornmeal, flour, salt, baking powder, fresh ground black pepper, eggs, lightly beaten, water, okra (sliced crosswise to quarter inch thick discs), vegetable oil, for frying30 min, 11 ingredients
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Moist Buttermilk Corn Breadcornmeal, stone ground cornmeal, whole grain pastry flour and10 Morecornmeal, stone ground cornmeal, whole grain pastry flour, whole grain cake flour, sugar, baling powder (i use a no sodium brand, found whole foods supermarkets), teasspoon baking soda, teasspoon salt substitute, powdered cultured buttermilk, egg substitute, carnation instant milk, light margarine, melted30 min, 13 ingredients
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Griddled Corncakes With Cinnamon-Honey Yogurtstone-ground cornmeal, all-purpose flour and10 Morestone-ground cornmeal, all-purpose flour, whole-wheat flour, baking powder, sugar, salt, skim milk, plain nonfat greek-style yogurt, divided use, vegetable or canola oil, plus more for the griddle, egg whites, honey, or more to taste, ground cinnamon2 hour 5 min, 12 ingredients
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Double Corn Polentastone-ground cornmeal, fresh corn kernels (about 2 ears ) and4 Morestone-ground cornmeal, fresh corn kernels (about 2 ears ), fat-free , less-sodium chicken broth, chopped fresh oregano, salt, pepper6 ingredients
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Honey-Sweet Cornbreadstone-ground cornmeal, all-purpose flour, baking soda and7 Morestone-ground cornmeal, all-purpose flour, baking soda, baking powder, salt, buttermilk, canola oil, yaupon or other wildflower honey, egg, canola oil15 min, 10 ingredients
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Polenta Provençal Pizzastone ground cornmeal, all-purpose flour, salt, warm water and11 Morestone ground cornmeal, all-purpose flour, salt, warm water, olive oil, vegetable cooking spray, fresh basil leaves, freshly grated parmesan cheese, light ricotta cheese, canned no-salt-added chicken broth, undiluted, garlic, cut in half, shredded part-skim mozzarella cheese, cubed cooked chicken breast (skinned before cooking and cooked without salt), diced sweet red pepper, drained and chopped canned artichoke hearts15 ingredients
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Old Virginia Batter Breadstone-ground cornmeal, sugar, salt, baking soda and3 Morestone-ground cornmeal, sugar, salt, baking soda, lard or vegetable shortening, eggs, lightly beaten, buttermilk (you will need enough to make a batter about the thickness of pancake batter; the amount of needed will vary according to the fineness of the cornmeal used, the thickness of the and the size of the eggs)50 min, 7 ingredients
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Rustic Cornbread - Reg Or Veganstone ground cornmeal and7 Morestone ground cornmeal, polenta or corn grits (very coarse grind - this is what gives you the rustic texture), flour, baking powder, salt, ener-g egg replacer whisked with 2 tbsp water or soy milk ( or 1 egg), milk (soy, rice or regular cow juice) (may need a little more depending on humidity), canola oil15 min, 8 ingredients
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Gray's Grist Mill Thin Jonnycakesstone ground cornmeal , preferably jonnycake (flint corn)... and4 Morestone ground cornmeal , preferably jonnycake (flint corn) meal, salt, water, cold, milk, any kind, vegetable oil for frying5 ingredients
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Johnny Cakes Made Easy! (And Good:)stone ground cornmeal (white or yellow ), boiling water and4 Morestone ground cornmeal (white or yellow ), boiling water, salt, sugar (optional), milk, butter (or bacon drippings or oil or fat)35 min, 6 ingredients
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Yogurt Cornbread With Roasted Peppers and Scallionsstone ground cornmeal, all purpose flour, baking soda and7 Morestone ground cornmeal, all purpose flour, baking soda, salt, eggs, plain yogurt, canola oil, sugar, roasted red peppers, diced, scallions, thinly sliced30 min, 10 ingredients
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