15291 stone fruits muscat sabayon Recipes

  • Muscat Love
    sparkling wine, muscat wine
    1 min, 2 ingredients
  • Stone-Fruit Sangria
    apricot, nectarine, peach, fresh lemon juice and
    9 More
    apricot, nectarine, peach, fresh lemon juice, chilled dry rose (such as cotes de provence), chilled elderflower liqueur (such as st-germain), vanilla bean , halved lengthwise, plums or pluots, nectarines, apricots, peach, fresh cherries, sparkling water
    13 ingredients
  • Stone Lion Inn Scones
    flour, baking powder, salt (preferably kosher), sugar and
    3 More
    flour, baking powder, salt (preferably kosher), sugar, dried fruit, heavy cream, melted butter, for brushing top
    15 min, 7 ingredients
  • Dried Fruit Compote
    stoned prunes, dried apricots, dried figs, raisins and
    7 More
    stoned prunes, dried apricots, dried figs, raisins, raw brown sugar, rose water, coriander seed, orange zest, lemon , juice of, toasted sliced almonds, toasted pine nuts
    24 hour 15 min, 11 ingredients
  • Stone Fruit And Berry Salad
    fresh plums, halved, pitted and cut into about 1/2 inch p... and
    9 More
    fresh plums, halved, pitted and cut into about 1/2 inch pieces, fresh peaches, halved, pitted, and cut into about 1/2 inch pieces(leave the skin or remove it, your choice, fresh blueberries, fresh blackberries or raspberries, juice from 1 lemon, juice from 1 lime, honey, vanilla, a few sprigs of fresh mint(leave whole ), goat cheese with honey, crumbled
    10 ingredients
  • Stone Fruit Crumble
    stone fruit peaches nectarines and apricots cut into larg... and
    8 More
    stone fruit peaches nectarines and apricots cut into large wedges, granulated sugar, cornstarch, all-purpose flour, light brown sugar, baking soda, kosher salt, cold unsalted butter, cubed, thick-cut rolled oats
    9 ingredients
  • Stone Fruit Cobbler
    all-purpose flour (about 2 cups), sugar, salt, butter and
    15 More
    all-purpose flour (about 2 cups), sugar, salt, butter, fresh lemon juice, ice water, sugar, all-purpose flour, salt, ground nutmeg, ground allspice, red plums, pitted and cut into 1/2-inch-thick slices, peaches (about 1 lb), pitted and cut into 1/2-inch-thick slices, vanilla extract, butter, melted, remaining ingredients, fat-free milk, sugar
    19 ingredients
  • Stone Fruit Salad with Toasted Almonds
    riesling or other sweet white wine, white wine vinegar and
    11 More
    riesling or other sweet white wine, white wine vinegar, almond oil, salt, black pepper, mixed salad greens, plums, sliced, peaches, peeled and sliced, nectarines, peeled and sliced, apricots, peeled and sliced, pitted fresh cherries, halved, crumbled goat cheese, sliced almonds, toasted
    13 ingredients
  • Maytag Blue Cheese Souffles with Black Corinth Grapes and Muscat Grape Reduction Maytag Blue Cheese Souffles with Black Corinth Grapes and Muscat Grape Reduction
    muscat grapes or other grapes (about 1 1/4 lb), water and
    10 More
    muscat grapes or other grapes (about 1 1/4 lb), water, chopped walnuts (preferably black walnuts*), milk, unsalted butter, all-purpose flour, egg yolk, maytag blue cheese, egg whites, brioches (each about 3 inches in diameter), unsalted butter, black corinth grapes (champagne grapes)
    12 ingredients
  • Fruit Dumplings (Apricots, Blueberries, Plums) Fruit Dumplings (Apricots, Blueberries, Plums)
    ricotta cheese or 200 g polish soft cheese, butter, melted and
    15 More
    ricotta cheese or 200 g polish soft cheese, butter, melted, eggs, lightly beaten, caster sugar, plain flour, plus extra for dusting, fine semolina, low-fat milk, mixed fruit (apricots or plums, halved and stones removed or whole blueberries), dark chocolate, broken into squares (if using apricots), lumps of sugar (if using plums), sugar (if using blueberries), unsalted butter, fresh breadcrumbs, granulated sugar, unsalted butter, melted, ground cinnamon, caster sugar
    40 min, 17 ingredients
  • Stone Fruit Gazpacho with Scallops Stone Fruit Gazpacho with Scallops
    white peaches, pitted, sour plums, pitted and
    10 More
    white peaches, pitted, sour plums, pitted, cubed yellow (or red) seedless watermelon, garlic, coarsely chopped, shallot, coarsely chopped, champagne vinegar, fruity olive oil, salt, freshly ground black pepper, jumbo diver scallops, espelette pepper, a few sprigs of fresh thyme (with blossoms if possible)
    12 ingredients
  • Stone Fruit With Honey-Drizzled Soft Cheeses and Toasted Almonds Stone Fruit With Honey-Drizzled Soft Cheeses and Toasted Almonds
    blanched whole almond and
    7 More
    blanched whole almond, almond oil or 2 tbsp extra virgin olive oil, goat cheese, room temperature, fresh ricotta cheese, room temperature, sliced nectarines, plums (red or yellow, halved or whole ), cherries (white or red ), wildflower honey or 3 tbsp orange blossom honey
    20 min, 8 ingredients
  • Stone Fruit Zurra Stone Fruit Zurra
    peaches, pitted and sliced, nectarines, pitted and sliced and
    7 More
    peaches, pitted and sliced, nectarines, pitted and sliced, dried apricot, lemon zest, cinnamon, apricot brandy, red wine, chilled, club soda, chilled, ice cubes
    2 hour , 9 ingredients
  • Fruit Cobbler (Jamie Oliver) Fruit Cobbler (Jamie Oliver)
    apricots, stoned and sliced and
    14 More
    apricots, stoned and sliced, pear, cored and thickly sliced, blackberries, blueberries, raspberries, rhubarb, sugar, a good glug balsamic vinegar, butter, chilled, self-rising flour, sugar, a large pinch salt, buttermilk, a little sugar , for dusting, vanilla ice cream , as an accompaniment
    40 min, 15 ingredients
  • Fruit Salad with Lemon-Lime Dressing Fruit Salad with Lemon-Lime Dressing
    papaya, peeled, seeded and cut into 1-inch chunks and
    10 More
    papaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish
    11 ingredients
  • Fruit Salad with Lemon-Lime Dressing Fruit Salad with Lemon-Lime Dressing
    papaya, peeled, seeded and cut into 1-inch chunks and
    10 More
    papaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish
    11 ingredients
  • Stone Fruit Pouches (Alton Brown) Stone Fruit Pouches (Alton Brown)
    crushed gingersnaps and
    8 More
    crushed gingersnaps, apricots, pit removed and cut into eighths, plums, pit removed and cut into fourths, unsalted butter, sugar, salt, lime zest, limes, juiced, brandy
    25 min, 9 ingredients
  • Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis) Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis)
    pure vanilla extract, sugar, fresh orange juice and
    7 More
    pure vanilla extract, sugar, fresh orange juice, peaches, halved, pitted and cut into 8 slices or 12 oz frozen peaches, thawed, plums or apricots, halved, pitted and cut into 8 slices, heavy cream, sugar, pure vanilla extract, mascarpone cheese (8 oz), at room temperature, homemade or store-bought shortcakes or biscuits, split
    25 min, 10 ingredients




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