33149 sticky pecan upside down cupcakes Recipes
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duncan hines pineapple supreme cake mix and6 Moreduncan hines pineapple supreme cake mix, oil , and eggs called for on cake mix box, pineapple juice , in place of water called for on box (you don tsp have to use , i just think it enhances the flavor!), pineapple tidbits (save the juice!), light brown sugar, butter, melted, maraschino cherries40 min, 7 ingredients
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butter, cubed, light brown sugar, light corn syrup and12 Morebutter, cubed, light brown sugar, light corn syrup, pineapple, peeled, cored and cut into 1/2 inch slices, maraschino cherries, well drained, eggs, sugar, vegetable oil, sour cream, vanilla extract, flour, baking powder, baking soda, salt1 hour , 15 ingredients
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sugar, butter, at room temperature, flour and9 Moresugar, butter, at room temperature, flour, egg, at room temperature, pineapple juice, baking powder, vanilla, butter, light brown sugar, light corn syrup, canned pineapple rin gs, in, pineapple juice, drain and reserve juice for batter40 min, 12 ingredients
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butter, cubed, light brown sugar, light corn syrup and12 Morebutter, cubed, light brown sugar, light corn syrup, pineapple, peeled, cored and cut into 1/2-inch slices, maraschino cherries, well drained, eggs, sugar, canola oil, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt1 hour , 15 ingredients
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active dry yeast, warm water (110o to 115o) and17 Moreactive dry yeast, warm water (110o to 115o), sugar, divided, warm milk (110o to 115o), butter, softened, divided, salt, egg, egg yolk, king arthur unbleached all-purpose flour, ground cinnamon, chopped pecans, dark brown sugar, butter, cubed, water, pecan halves, egg white, water1 hour 10 min, 19 ingredients
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light brown sugar and18 Morelight brown sugar, walnuts (optional) or 2 tbsp pecans, chopped (optional), pineapple slices, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, light brown sugar, canola oil, pineapple juice or 2 tbsp orange juice, vanilla extract, crushed pineapple (not drained ), carrot (grated ), old fashioned oats, raisins , preferably baking, walnuts (chopped ) or 1/4 cup pecans (chopped)30 min, 19 ingredients
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Sticky Pecan Popcorn Muffinsmelted butter, pecan halves, 1 in each cup, brown sugar and13 Moremelted butter, pecan halves, 1 in each cup, brown sugar, flour, ground hot air popped corn, baking powder, salt, granulated sugar, melted butter, milk, eggs, well beaten, granulated sugar, cinnamon, melted butter, brown sugar, chopped pecans40 min, 16 ingredients
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Sticky Pecan Caramel Rollspre-mixed boule dough, brown sugar, freshly grated nutmeg and9 Morepre-mixed boule dough, brown sugar, freshly grated nutmeg, ground black pepper, ground cinnamon, pecan halves, salt, salted butter, softened, sugar, toasted pecans, chopped, unsalted butter, softened1 hour 10 min, 13 ingredients
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Sticky Pecan Rolls (Emeril Lagasse)active dry yeast, warm milk (about 110 degrees ) and13 Moreactive dry yeast, warm milk (about 110 degrees ), vanilla bean, split, flour, eggs, warm water (110 degrees ), sugar, salt, butter, plus 2 tbsp, room temperature, egg, beaten, sugar, cinnamon, butter, light brown sugar, pecan pieces6 hour 45 min, 15 ingredients
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Sticky Pecan Babycakesbrown sugar, butter, honey, pecans, coarsely chopped and10 Morebrown sugar, butter, honey, pecans, coarsely chopped, orange peel, finely shredded, flour, baking powder, baking soda, salt, eggs, granulated sugar, vegetable oil (yes 1 cup), sour cream, vanilla25 min, 14 ingredients
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Eyeball Upside-Down Cupcakessoft margarine or 4 tsp butter, sugar and7 Moresoft margarine or 4 tsp butter, sugar, sliced pears in heavy syrup, drained and blotted dry, cherries (use 8), corn muffin mix, egg, slightly beaten, low-fat milk (1 percent), black licorice strings or 5 -6 other color licorice35 min, 9 ingredients
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Giant Upside-Down Pecan Rollsactive dry yeast, warm water (110 to 115 degrees f) and15 Moreactive dry yeast, warm water (110 to 115 degrees f), granulated sugar, divided (3/4 cup & 1 cup), milk, warm (110 to 115 degrees f), unsalted butter, softened, divided (1/2 cup & 1/4 cup), salt, egg, egg yolk, all-purpose flour, divided (3 cups & 2 1/4 cups), ground cinnamon, pecans, chopped, dark brown sugar , packed, unsalted butter, cubed, water, pecan halves, egg white, water45 min, 17 ingredients
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Pumpkin Upside-down Cake with Cranberry Pecan Toppingunsalted butter, melted, brown sugar , firmly packed and11 Moreunsalted butter, melted, brown sugar , firmly packed, cranberries, coarsely chopped pecans, toasted, eggs, pumpkin puree (almost a full can), vegetable oil, applesauce, all-purpose flour, granulated sugar, baking powder, cinnamon, salt1 hour , 13 ingredients
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Apple Pecan Raisin Upside Down Cakeapples, peeled and diced, raisins, butter, melted and10 Moreapples, peeled and diced, raisins, butter, melted, light brown sugar, chopped pecans, flour, white sugar, baking powder, salt, milk, egg, shortening, vanilla50 min, 13 ingredients
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