118499 sticky chilli chicken Recipes

garlic, crushed, clear honey, tomato ketchup, worcestershire sauce, english mustard, tabasco sauce, chicken breasts, skinless and boneless , cut into thin strips, salt and pepper

skinless chicken breasts, light soy sauce, oyster sauce, chinese five spice powder, ground black pepper, peanut oil (or any flavourless oil), garlic cloves, grated, fresh ginger, grated, broccoli florets, mange-touts peas, baby corn, carrot, sliced diagonally 3cm thick, red chilies, chopped (de-seeded if you wish), hot chicken stock, dark soy sauce, cornflour, mixed with, water, spring onion, finely chopped for garnish

olive oil flavored cooking spray (1 spray ), red onion, sliced, ground chicken, minced garlic, minced ginger, red bell pepper, chopped, thai fish sauce, sweet chili sauce (more if you like ), chopped fresh cilantro, cooked long-grain rice, leaves iceberg lettuce

coriander, chopped, parmesan cheese, shaved, cashews, raw and toasted, garlic cloves, chopped, vegetable oil, oil , vegetable, chicken breasts, trimmed, sambal oelek, red onion, large and cut into thin wedges, tomatoes, egg noodles , thin, baby spinach leaves, lemon juice

olive oil, red onion, finely chopped, ground chicken (approx 10 oz, may use pork/beef), garlic, minced, ginger, minced, birds eye chile, de-seeded and minced (optional), red bell pepper, finely chopped, fish sauce, sweet chili sauce, cilantro, chopped (coriander), cooked rice, divided (i use long grain jasmine rice), iceberg lettuce

whole chicken, onion (finely chopped ), tomato sauce (ketchup), garlic (minced ), salt (freshly ground to taste), pepper (freshly ground to taste), chili (red finely chopped or to your taste ), worcestershire sauce, dijon mustard, light brown sugar, vinegar

vegetable oil or 4 tbsp peanut oil, spanish onions, finely chopped, boneless chicken breasts , cut into bite-sized chunks, green chilies, finely chopped, white pepper, spring onion, shredded, to serve (optional), dark soy sauce, hot chili powder, salt, cornflour, gingerroot, peeled and finely grated (2-3cm), garlic cloves, finely chopped, malt vinegar, tomato puree, demerara sugar

olive oil, chicken breasts, sliced into strips, onion, chopped, garlic, minced, fresh ginger, grated, orange bell pepper, chopped, chili , deseeded and chopped, dark soy sauce, white wine vinegar, sherry wine, chili sauce, granulated sugar, salt, vegetable stock

vegetable oil, chicken breasts, onions, garlic cloves, ground ginger, orange bell pepper, chili pepper (to taste), dark soy sauce, white wine vinegar, sherry wine, chili sauce, granulated sugar, salt, vegetable stock cube, pineapple chunks (tinned ), tabasco sauce, cornstarch, water

tomatoes, bell peppers, garlic cloves, chilies, onions, chicken breasts, coriander

boneless, skinless chicken breasts in bite size pieces, peach jam, bbq sauce, onion, grated, soy sauce, chopped salted peanuts, bamboo skewers , soaked in water

chicken,cut into 8-10 pieces, sea salt and black pepper, olive oil, head garlic ,halved horizontally, few thyme sprigs, splash odf sherry vinegar, dark soy sauce, honey, lemon,finely sliced, italian parsley,chopped

cornflour (cornstarch), light soy sauce, honey, sweet chili sauce, vegetable oil, sesame oil, chili, seeded and thinly sliced (red for colour), garlic, finely chopped, red pepper , cut into strips, onion, thinly sliced, fresh ginger, peeled and cut into strips., chicken breasts , cut into strips

chicken, boneless, soy sauce, egg, cornstarch or 1/2 cup cornflour, garlic, green chilies, sugar, black pepper, salt, oil, and to fry, whole red chilies, vinegar, honey

sunflower oil, onion, cut into chunks, chicken fillets, cut into pieces, arrabiata pasta sauce, kidney beans in chili sauce, bell peppers (mixed colours), warm crusty bread, to serve

chicken breasts, salt & freshly ground black pepper, olive oil, tomatoes, fresh red chile, de-seeded, anchovy fillets, red bell pepper, de-seeded, red onion, peeled, garlic clove, peeled, olive oil, instant polenta, arugula leaves, garlic clove, peeled, pine nuts, toasted, olive oil

fairly large chicken breast fillets, onion, green chilli, crushed garlic, salt, few cracks of freshly ground black pepper, half green or red bell pepper, third cup sweet chilli sauce, punnet of mushrooms, tandoori spice, tblsp sugar, half cup of water, tblsp vegetable or olive oil