131668 stew green salsa guisado puerco tomatillos Recipes

  • Salsa Verde With Papalo
    tomatillos, chopped, avocado, peeled and chopped and
    5 More
    tomatillos, chopped, avocado, peeled and chopped, serrano peppers, stems removed and chopped, garlic cloves, chopped, lime , juice of, papao leaves chopped, salt , to taste
    5 min, 7 ingredients
  • Salsa Verde
    tomatillo, jalapenos (whole ), onion, fresh cilantro and
    2 More
    tomatillo, jalapenos (whole ), onion, fresh cilantro, garlic salt, chicken bouillon granule
    15 min, 6 ingredients
  • Salsa Verde With Avocado
    tomatillos, avocado, onion, cut in big chunks, jalapeno and
    2 More
    tomatillos, avocado, onion, cut in big chunks, jalapeno, fresh cilantro, salt
    15 min, 6 ingredients
  • Salsa Verde
    tomatillos, husks removed, ripe avocado, peeled and pitted and
    5 More
    tomatillos, husks removed, ripe avocado, peeled and pitted, onion, halved, jalapeno pepper, peeled and pitted, fresh cilantro leaves, salt, tortilla chips
    15 min, 7 ingredients
  • Salsa
    stewed tomatoes, onion, finely diced, minced garlic and
    4 More
    stewed tomatoes, onion, finely diced, minced garlic, lime, juiced, salt, canned sliced green chiles , or to taste, chopped fresh cilantro
    10 min, 7 ingredients
  • Green Tomato Bloody Mary
    green tomatoes (about 1 1/2 lb.), cored and quartered and
    10 More
    green tomatoes (about 1 1/2 lb.), cored and quartered, fresh tomatillos (about 15 oz.), husks removed and cored, green onions, vodka, loosely packed assorted fresh herbs, lime juice, green hot sauce, garlic clove, minced, celery salt, salt, garnishes: halved pickled okra , lemon slices
    11 ingredients
  • Lean Green Chicken Chili
    corn tortillas, divided, vegetable oil, divided and
    9 More
    corn tortillas, divided, vegetable oil, divided, boneless skinless chicken breast , cut into 3/4 inch pieces, ground cumin, chopped poblano pepper (1-2 medium), chopped onion, garlic clove, finely minced, reduced-fat chicken broth, pinto beans, drained and rinsed, salsa verde (green salsa) or 1 (10 oz) can green enchilada sauce, minced cilantro
    50 min, 11 ingredients
  • Green Enchilada Sauce
    tomatillo, washed & cut in halves and
    8 More
    tomatillo, washed & cut in halves, white onions, coarsely chopped, olive oil, garlic cloves, smashed, cumin, chili powder, anaheim chilies , roasted, peeled, seeded and chopped or 4 oz diced green chilies, low sodium chicken broth, salt and pepper, to taste
    30 min, 9 ingredients
  • Salsa Verde Con Avocado Salsa Verde Con Avocado
    tomatillos (good sized), avocado, cilantro, garlic cloves and
    4 More
    tomatillos (good sized), avocado, cilantro, garlic cloves, water, jalapenos, onion, salt
    30 min, 8 ingredients
  • Salsa Verde Con Aguacate Salsa Verde Con Aguacate
    tomatillos, husked and rinsed, white onion, chopped and
    4 More
    tomatillos, husked and rinsed, white onion, chopped, garlic cloves, peeled, habanero pepper , charred, stemmed and seeded, avocados, peeled and pitted, chopped fresh cilantro
    30 min, 6 ingredients
  • Salsa Verde Molcajete Salsa Verde Molcajete
    tomatillos , depending on size, habanero pepper and
    4 More
    tomatillos , depending on size, habanero pepper, garlic clove, salt or chicken bouillon granule, cilantro (optional), olive oil (optional)
    20 min, 6 ingredients
  • Salsa Verde Pueblera (Paula Deen) Salsa Verde Pueblera (Paula Deen)
    tomatillos, husks removed and
    6 More
    tomatillos, husks removed, serrano chile, more or less , optional, garlic clove, kosher salt, plus more for seasoning, freshly chopped cilantro leaves, chopped white onion, grated queso fresco , or cotija cheese, optional
    20 min, 7 ingredients
  • Salsa Verde Tropican Salsa Verde Tropican
    tomatillo sauce, tomatios, garlic cloves, cilantro and
    9 More
    tomatillo sauce, tomatios, garlic cloves, cilantro, lime juice, habanero, serano peppers, salt to taste, pineapple, seedless watermelon, cilantro, white onions, fresh lime, juiced
    5 min, 13 ingredients
  • Salsa Verde Salsa Verde
    tomatillos (about 8 oz), jalapeno pepper, salt and
    4 More
    tomatillos (about 8 oz), jalapeno pepper, salt, garlic clove, sliced, water, minced fresh cilantro
    7 ingredients
  • Clam and Calamari Seafood Stew with Salsa Verde Clam and Calamari Seafood Stew with Salsa Verde
    chopped fresh italian parsley, chopped fresh oregano and
    17 More
    chopped fresh italian parsley, chopped fresh oregano, chopped fresh mint, chopped fresh thyme, red wine vinegar, whole grain dijon mustard, extra-virgin olive oil, whole striped bass , scaled, gutted, boned, head removed; fillets skinned and cut into 1-inch cubes, all bones, skin, and head reserved for broth, water, extra-virgin olive oil, chopped red onion, chopped fresh fennel bulb, garlic cloves, thinly sliced, scant ) dried crushed red pepper, tomato paste, brine-cured green olives (such as castelvetrano or cerignola), manila clams , scrubbed, cleaned squid ; bodies cut into 1/2-inch-wide rings, tentacles halved, thick slices country bread
    19 ingredients
  • Dungeness Crabcakes with Green Cocktail Sauce Dungeness Crabcakes with Green Cocktail Sauce
    supermarket white bread (about 1/2 loaf) and
    25 More
    supermarket white bread (about 1/2 loaf), chopped fresh flat-leaf parsley, egg yolk, fresh lemon juice, worcestershire sauce, hot pepper sauce, dijon mustard, paprika, dried thyme, celery seeds, freshly ground black pepper, olive oil, fresh cooked dungeness crabmeat , picked over for bits of shell and cartilage with claw meat and large pieces left whole, chopped onions, seeded and chopped green bell peppers, seeded and chopped red bell peppers, unsalted butter, for pan frying , about 6 tbsp, green cocktail sauce , recipe follows, lemon wedges, tomatillos, husked and cut into quarters, rice wine vinegar, sugar, green hot pepper sauce, chopped garlic, mustard seeds, toasted, peeled and grated fresh horseradish
    1 hour 5 min, 26 ingredients
  • Green Chile Sauce (New Mexican Style) Green Chile Sauce (New Mexican Style)
    green chilies , roasted, peeled and chopped (hot or mild,... and
    11 More
    green chilies , roasted, peeled and chopped (hot or mild, fresh, frozen or canned), cooked pork (optional, but you ll wish you had ) or 1 lb cooked chicken (optional, but you ll wish you had), cooking oil, minced garlic cloves, white onions, chopped, tomatillos, chopped, low-sodium low-fat chicken broth (or your favorite ), all-purpose flour, salt, chili powder, ground cumin, dried cilantro
    40 min, 12 ingredients
  • Green Hell Chili Verde With White Beans and Pork Green Hell Chili Verde With White Beans and Pork
    tomatillos, fresh green onions, yellow onions and
    15 More
    tomatillos, fresh green onions, yellow onions, fresh jalapeno peppers, split and seeded, fresh garlic cloves, chopped fresh cilantro, oil, fine cornflour or 1/4-1/3 cup wheat flour, flexible measure cold water (as needed), great northern beans (up to 6 cans) or 4 (15 oz) cans navy beans (up to 6 cans), ham stock, trimmed fresh boneless pork chops, white pepper, ground black pepper, ground cumin, sour cream, shredded monterey jack pepper cheese (or both) or cheddar cheese (or both), salt
    3 hour 20 min, 18 ingredients




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