721 stegte log Recipes

thickening cream, paradise cottage hazelnut cookie (or similar no cream filled), liquor , of your choice for dunking biscuits (i use tia maria), grated chocolate (i use cadbury flake)

salmon, prepared horseradish, cream cheese, softened, salt, liquid smoke, lemon juice, chopped pecans, grated onions, snipped fresh parsley

eggs, caster sugar, plain flour (sifted with cocoa powder), cocoa powder, dark chocolate, whipping cream, unsalted butter

imperial cheese, cream cheese, sour cream, tabasco sauce, worcestershire sauce, pecans, finely chopped

plain flour, cocoa powder, eggs, caster sugar, butter, melted and cooled, caster sugar, extra, white chocolate, chopped, cream, hazelnuts, toasted and finely chopped, dark chocolate, chopped, cream, icing sugar , to dust

velveeta cheese, cream cheese, chopped pecans, garlic powder, chili powder , maybe more

cream cheese, garlic, crushed (more if you like garlic), brown sugar, dry mustard, worcestershire sauce, butter, softened, crushed peanuts or nuts, of your choice

sherry wine vinegar, salt, chopped shallots, chopped fresh thyme, fresh ground black pepper, beets, washed and dried , outer skin left on, olive oil, baguette, goat cheese , in log shape, herbes de provence, chopped fresh thyme, fresh coarse ground black pepper, lightly packed mixed greens, such as frisee , red leaf lettuce, and mizuna, washed and dried, french haricots vert, trimmed , cooked until just tender, shocked in cold water, and drained, null or 1/2 cup other good-quality black olives

ground chuck or 2 lbs hamburger, tender cure curing salt (a curing salt...other brand ok, too!), liquid smoke, mustard seeds, fresh coarse ground black pepper, garlic powder or 1/2 tsp garlic salt, water, jalapeno powder (or other strong pepper mix,dry)

dry yeast, water (110-115), warm milk (110-115), vegetable oil, sugar, eggs, salt, ground nutmeg, all-purpose flour, coarsely chopped apricots, chopped almonds, powdered sugar, vanilla, milk

all-purpose flour, unsalted butter , no substitutes, granulated sugar, egg yolk, egg white, beaten (reserved for brushing logs), cinnamon, sugar

extra-sharp cheddar cheese, shredded, monterey jack pepper cheese, shredded, cream cheese, softened, worcestershire sauce, ground red pepper, chopped walnuts or 1 cup pecans, toasted, chopped fresh parsley

grated cheddar cheese, cream cheese, crumbled feta cheese, garlic, minced, salt, hot pepper sauce, choppped walnuts, toasted, divided, capers, drained, chopped roasted and peeled red bell peppers, gin (optional) or 2 tbsp vodka (optional), cayenne pepper

lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper

pecans, finely chopped, garlic clove, minced, cream cheese, blue cheese, worcestershire sauce, hot pepper sauce (optional), paprika

cream cheese, softened, garlic, finely chopped, salt, cayenne pepper, grated monterey jack cheese (2 cups), crumbled blue cheese (2 cups), chopped walnuts, coarsely crushed rye crackers

cream cheese, at room temperature, crumbled blue cheese, at room temperature, goat cheese, at room temperature (log style), balsamic vinegar, salt & freshly ground black pepper, strawberry, sliced, basil leaves , torn into small pieces