157 steamy clay embezzler purses Recipes
-
-
Clay B’s Red River Valley Brisketgarlic salt, sugar, brown sugar, sweet paprika and21 Moregarlic salt, sugar, brown sugar, sweet paprika, chili powder, dry mustard, ground cumin, onion powder, lemon pepper, beef brisket, apple cider, hamburger buns, wood chips or 4 cups wood chunks, soaked for 1 hour in water to cover, then drained, ketchup, white vinegar, yellow mustard (french s), worcestershire sauce, very thin lemon slices, seeded and finely diced with the rind on, onion, minced, dark brown sugar, chili powder, garlic salt, black pepper, ground ginger, cayenne pepper9 hour , 25 ingredients
-
Clay Pot San Francisco Clambakedozen clams, in the shell and12 Moredozen clams, in the shell, dozen large shrimp, in the shell, dozen large scallop, onion, thinly sliced, lemon , juice of, green tomatoes , pulverized,a morter and pestal,blender or food processor will work, dry white wine, garlic, crushed, chopped parsley, chopped oregano, dried basil, olive oil, green pepper, sliced in rings55 min, 13 ingredients
-
-
Chinese Beef Broccoli - From The Steamy Kitchen Cookbook by Jaden Hairbeef, (top sirloin or flank steak) thinly sliced into 1/8... and12 Morebeef, (top sirloin or flank steak) thinly sliced into 1/8 in. thick strips, broccoli, cut into bite-size florets, cooking oil , high-heat, garlic, minced, marinade, soy sauce, cornstarch, cooking oil, black pepper to taste, stir-fry sauce, oyster sauce, rice wine, balsamic vinegar13 ingredients
-
Easy Steamy Fruit Puddingskim milk, bicarbonate of soda, white breadcrumbs and3 Moreskim milk, bicarbonate of soda, white breadcrumbs, mixed dried fruit, bananas, mashed, prepared low-fat custard, to serve2 hour 10 min, 6 ingredients
-
Five Spice Steamy Tofutofu, pressed and frozen (freezing is optional) and15 Moretofu, pressed and frozen (freezing is optional), diced scallions, dark soy sauce or 6 tbsp regular soy sauce, rice wine vinegar, sherry wine, black bean sauce, five-spice powder, minced garlic, ginger or 2 tsp root, peanut oil, broccoli florets, sliced mushrooms, bamboo shoot, water chestnut, bok choy, diced, green bell peppers, diced50 min, 16 ingredients
-
Hot N Steamy Crab Dipbutter or margarine, cream cheese, fresh lump crab meat and3 Morebutter or margarine, cream cheese, fresh lump crab meat, garlic salt, black pepper10 min, 6 ingredients
-
Caramelized Banana Purses with White Chocolate Saucegolden brown sugar, unsalted butter, all purpose flour and9 Moregolden brown sugar, unsalted butter, all purpose flour, hazelnuts (about 5 oz), coarsely chopped, salt, sugar, unsalted butter, fresh lime juice, bananas (about 2 lb), peeled , cut into 3/4-inch-thick slices, frangelico (hazelnut liqueur) or amaretto, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted12 ingredients
-
Spinach, Feta, and Phyllo Purseschopped onion, olive oil and4 Morechopped onion, olive oil, two 10-oz packages frozen spinach, cooked, drained , squeezed dry by handfulls, and chopped, grated feta (about 1/2 lb), dried dill, four 16- x 12-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel6 ingredients
-
Swiss Chard Purses with Sausage Stuffingcubed (1-inch) day-old bread (from a baguette or country ... and9 Morecubed (1-inch) day-old bread (from a baguette or country loaf), whole milk, leeks , outer leaves removed and cut lengthwise into 25 (12- by 1/4-inch) strips, then remaining white and pale green parts chopped (2 cups), extra-virgin olive oil, bulk sausage (sweet italian or breakfast sausage), green swiss chard leaves , stems trimmed flush with leaves and then finely chopped and leaves left whole, salt, black pepper, eggs, lightly beaten, reduced-sodium chicken broth2 hour 30 min, 10 ingredients
-
Golden-Fried Pumpkin Pursesall-purpose flour, olive oil, fine sea salt, egg and11 Moreall-purpose flour, olive oil, fine sea salt, egg, ice-cold water, olive oil, fresh pumpkin, cut into 3 or 4 large chunks, seeded , and strings removed, fine sea salt, arborio rice or other risotto rice, slim leeks (white and tender green parts only), cut lengthwise in half, rinsed well, patted dry, and minced, eggs, freshly grated parmigiano-reggiano cheese (about 6 oz), freshly ground black pepper, peanut oil, for frying, coarse sea salt, for sprinkling15 ingredients
-
Shrimp Phyllo Purses with Tomato Chermoula Sauceolive oil, chopped green onions, garlic cloves, minced and12 Moreolive oil, chopped green onions, garlic cloves, minced, ground cumin, sweet paprika, uncooked medium shrimp, peeled, deveined, coarsely chopped, bean thread noodles,* soaked in hot water 20 minutes, drained, minced (about 1/4 cup), chopped fresh cilantro, chopped fresh parsley, fresh lemon juice, sheets frozen phyllo pastry, thawed, butter, melted, plain dried breadcrumbs, fresh chives, tomato chermoula sauce15 ingredients
-
Duck-filled Beggar's Purseswhole duck breasts, dried cranberries, chopped and6 Morewhole duck breasts, dried cranberries, chopped, dark raisin, chopped, rosemary, chopped, salt and pepper, chives, cleaned, frozen phyllo dough, unsalted butter, melted55 min, 8 ingredients
-
Warm Apple and Apricot Phyllo Pursesbutter and12 Morebutter, granny smith apples, peeled and cored and cut into 1/3 inch chunks, dried apricots, cut into 1/4 inch chunks, golden raisin, white wine, oranges , juice of, lemon , juice of, brown sugar, cinnamon , to taste, cornstarch, phyllo dough , defrosted overnight in the refridgerator, butter, melted, bittersweet chocolate (get good quality stuff)42 min, 13 ingredients
Related searches: