21881 steamed style pescado sudado Recipes
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stew meat (still partially frozen, it cuts up easier that... and13 Morestew meat (still partially frozen, it cuts up easier that way), frozen broccoli, baby ears of corn (rinsed and drained ), sliced water chestnuts (rinsed and drained ), sweet onion (diced ), garlic cloves (diced ), brown sugar, soy sauce, ground ginger, granulated garlic, tabasco sauce , a little less, sesame seed oil (keep that stuff in the fridge(and it s really strong!), fresh ground pepper, steamed rice2 hour , 14 ingredients
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vegetable oil, shallots, finely chopped (about 3/4 cup) and11 Morevegetable oil, shallots, finely chopped (about 3/4 cup), red curry paste *, or 2 tsp curry powder, low-sodium chicken broth, light coconut milk, salt, plus 1/4 teaspoon, plus more for seasoning, halibut fillet, skin removed, steamed spinach, coarsely chopped fresh cilantro leaves, scallions, green part only, thinly sliced, fresh lime juice, freshly ground black pepper, cooked brown rice , for serving27 min, 13 ingredients
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Creole Brown Rice, Vegetarian Styleolive oil, onion, chopped, celery, sliced and13 Moreolive oil, onion, chopped, celery, sliced, green pepper, diced, garlic clove, minced (i use two or three as we love garlic), gimme lean brand mock sausage (or you can use your favorite brand of mock sausage), frozen peas (thaw slightly), onion powder, garlic powder, cayenne pepper, diced tomatoes, crushed tomatoes (i buy a 28 oz can and use 3/4 cup from it), green giant canned corn niblets, drained (this is the same as a 15.1/4 oz of regular green giant corn), okra, cooked (just until tender), brown rice, steamed25 min, 16 ingredients
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Breve-Style Rum Praline Latterum syrup, praline syrup, hazelnut syrup, espresso and2 Morerum syrup, praline syrup, hazelnut syrup, espresso, half-and-half, steamed, cream5 min, 6 ingredients
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Failsafe Indian-Style Lamb With Leeks and Potatoeslamb, diced, garlic, finely crushed, safflower oil, sugar and6 Morelamb, diced, garlic, finely crushed, safflower oil, sugar, leeks , cut crosswise into fine rings, potatoes, peeled and quartered, water, sea salt, cooked rice (3/4 cup of rice per person), fresh green beans, steamed2 hour 30 min, 10 ingredients
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Dayak-Style Shrimp (Kalimantan)shrimp (peeled and deveined ), olive oil and10 Moreshrimp (peeled and deveined ), olive oil, red chilies (sliced ), shallot (sliced ), garlic clove (sliced ), brown sugar, tamarind paste (dissolved in water), water, gingerroot (sliced ), salt, tomato (chopped ), steamed rice (to serve )30 min, 12 ingredients
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Breve-Style Hungarian Hazelnut Lattehazelnut syrup, vanilla syrup, espresso and3 Morehazelnut syrup, vanilla syrup, espresso, half-and-half, steamed, cream, chocolate, shaved, for garnish5 min, 6 ingredients
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Duck Curry - Cari Vit (Vietnamese Style)onion, chopped, gingerroot, peeled and16 Moreonion, chopped, gingerroot, peeled, stalks lemongrass, thinly sliced, garlic cloves, salt, fresh ground black pepper, fresh hot red chili peppers , as -serranos, seeded & stemmed, red curry paste, see recipe, duck, coarse chopped, corn oil or 1/2 cup peanut oil, taro root or 2 lbs potatoes, peeled and cubed or 2 lbs yams, bay leaves or 2 curry leaves, coconut milk, water, thick coconut milk, sugar, green onions (to garnish ) or 1/2 cup cilantro, -leaves (to garnish), steamed rice or french bread1 hour 6 min, 18 ingredients
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Fried Chicken, Emeril Style (Emeril Lagasse)buttermilk, essence, divided , recipe follows, salt, sugar and27 Morebuttermilk, essence, divided , recipe follows, salt, sugar, head garlic, cloves peeled and crushed, chickens, cut into 8 pieces each, all-purpose flour, cayenne pepper, peanut oil, for frying, mashed potatoes , for serving, recipe follows, oven-steamed buttered corn , for serving, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, potatoes, peeled and diced, butter, cubed, heavy cream, salt, white pepper, chopped chives, for garnish , optional, shredded cheddar, for garnish , optional, ears corn, cold salted butter, essence, salt, freshly ground black pepper , for serving50 min, 31 ingredients
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Lobster, Creole Style: Enchilado de Langosta (Alex Garcia)onion, 1/2-inch dice, red pepper, 1/2-inch dice and11 Moreonion, 1/2-inch dice, red pepper, 1/2-inch dice, garlic, minced, spanish olive oil, sherry, whole tomatoes, chopped, tomato paste, bay leaf, dice) roasted red peppers (from about 2 peppers), dried ancho chile, worcestershire sauce, chopped cilantro, spiny lobster tails, cut into 1 1/2-inch rounds and steamed13 ingredients
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New Orleans-Style Red Beans and Rice (Emeril Lagasse)vegetable oil, chopped onions, chopped bell peppers and12 Morevegetable oil, chopped onions, chopped bell peppers, chopped celery, salt, cayenne pepper, freshly ground black pepper, dried thyme, bay leaves, boiled ham cut, into 1/2-inch cubes, smoked sausage , cut crosswise into 1/4-inch slices (1 cup), dried red beans, rinsed and sorted through, soaked overnight and drained, chopped garlic, water, steamed rice4 hour 15 min, 15 ingredients
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Vietnamese Style Cauliflower with Straw Mushrooms (Emeril Lagasse)soy sauce, water, sugar, olive oil and4 Moresoy sauce, water, sugar, olive oil, cauliflower florets , sliced thinly lengthwise, leek (about 6 oz), white part only , sliced thinly horizontally, straw mushrooms, hot steamed rice15 min, 8 ingredients
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Potato Salad German Stylesalad and11 Moresalad, spanish (red onion) finely chopped (can substitute green onions/scallions), hardboiled eggs, quartered, dill gherkins, diced, bean mix, drained, whole corn kernels, drained, potatoes , cooked until firm but not mushy, fresh (if in season, lightly steamed) or canned asparagus, well drained, dressing, classic vinaigrette (oil and lemon/vinegar), aside : a flavoured oil or vinegar might add some zest, maybe garlic oil and raspberry vinegar ), a really good mayonnaise dressing15 min, 12 ingredients
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Down Home Style Chicken Vegetable Stewbroiler or fryer cut up, water, beef bouillon and11 Morebroiler or fryer cut up, water, beef bouillon, tomatos chopped, onions chopped, potatos cut into 1/2 in. slices, sweet potatos cut into 1/2 in. slices, ears of corn cut into 3 pieces, squash cut into 3 pieces, fresh or frozen peas, hot chili steamed, seeded and sliced, salt, pepper, snipped chives1 hour , 14 ingredients
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Lyon-Style Chicken with Vinegar Sauceextra-virgin olive oil, chicken, cut into 10 pieces and8 Moreextra-virgin olive oil, chicken, cut into 10 pieces, salt and freshly ground pepper, unsalted butter, garlic cloves, unpeeled, bay leaf, banyuls vinegar or red wine vinegar, chicken stock, frache, herbed steamed rice , for serving1 hour 25 min, 10 ingredients
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Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoeseggplant, cut into 1/2-inch cubes and14 Moreeggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes15 ingredients
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