282223 steamed japanese eggplant green onion Recipes

green onions, spaghetti sauce, olive oil, garlic, chopped, pasta , cooked al dente, dry vermouth, black pepper, parmesan cheese, grated

green onions, chopped, butter, eggs, cream cheese, cubed, seasoned salt

miso (red or white ), sugar, mirin, sake, egg yolk, eggplants, salt , to taste, white sesame seeds, toasted, japanese chilli five-spice powder (if you like it hot- this has black sesame, mandarin, chilli, hemp seed & white sesame) (optional), vegetable oil, green onions (to garnish )

japanese eggplant , halved lengthwise, soy sauce, dry sherry, toasted sesame oil, garlic finely minced, salt and freshly ground pepper, sesame seeds, toasted lightly

green onion sausages , or other fresh sausages, unsalted butter, cherry marmalade or preserves, dijon mustard, fresh triple cream cheese, toasted baguette slices

green onions, cream cheese, room temperature, shaved sandwich meat in beef , ham, turkey and chicken flavors (the small store brand is great)

green onions, cream cheese, very thinly sliced prosciutto crudo (raw ) cut crosswise into 2-inch-wide strips (18 total)

green onions , cut into 1-inch pieces, vegetable oil, red wine vinegar, sugar, worcestershire sauce, dry mustard

green onions, sliced, butter or margarine, unbaked 9-inch pastry shell, eggs, beaten, whipping cream, salt, pepper

green onions, seasoned rice vinegar, dry white wine, dijon mustard, salad oil, chopped parsley, chopped fresh mint leaves, chopped fresh basil leaves, white pepper

green onions, finely chopped, butter or margarine, all-purpose flour, chicken broth, half-and-half, milk, vermouth, water, salt, white pepper, hot sauce

green onions, butter, black pepper, fresh or frozen green peas, thawed, water, chopped fresh or 1/4 tsp dried marjoram, salt

oil, fermented black beans, rinsed, chopped garlic, julienne fresh ginger, dry sherry, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, caramel coloring, cornstarch roux, sesame oil, japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, shredded green onion , strips, tomato, cubes

sherry wine, dark sesame oil, garlic clove, minced, fresh peeled gingerroot, minced, rice vinegar, soy sauce, cornstarch, cold water, light sesame oil or 1 tbsp vegetable oil, onion, chopped, carton firm tofu or 1 (18 oz) carton extra firm tofu, drained and patted dry with paper towels, diced, japanese eggplants, halved and cut into 1/2 pieces, cooked brown rice

japanese eggplant , about 4-6, vegetable oil , to saute, drops sesame oil, few drops, soy sauce, sake , can use sauterne, can use mirin, sugar, gingerroot, grated, toasted sesame seeds

japanese eggplants, olive oil, salt and pepper, fresh mild goat cheese -(chevre ), ts minced garlic, ts red pepper flakes, basil leaves, shredded