46933 steamed fish soy microwave Recipes

vegetable oil or 1 tbsp canola oil, shallots, peeled and thinly sliced, fresh ginger, peeled and julienned (cut 1-1/2-inchx1/8-inchx1/8-inch), garlic cloves, slivered, light brown sugar, thai fish sauce (nam pla), salmon steaks (4 steaks), fresh cilantro leaves, for garnish

vegetable oil, garlic, crushed, minced ginger, shiitake mushrooms, trimmed, finely chopped, ground chicken, sliced water chestnuts, finely chopped, hoisin sauce, coriander, wonton wrappers, soy chilli dipping sauce, soy sauce, chinese black vinegar, minced ginger, red chili, caster sugar, substitute tamari for lower salt, substitute splenda for caster sugar

ground turkey, chopped water chestnut, chopped green onion, chopped bamboo shoot, cornstarch, garlic powder, salt, pepper, sugar, soy sauce, wonton wrapper, lettuce leaf, soy sauce, sesame oil, tabasco sauce

unsweetened coconut milk (3 1/2 cups), thai red curry paste, chicken stock or 1 cup canned low sodium chicken broth, fresh basil leaf, stalks lemongrass, trimmed, coarsely chopped (about 1/3 cup) or 1 tbsp grated lemon peel, fresh lime juice, fish sauce (nam pla), kaffir lime leaves or 3 tbsp fresh lime juice plus 1 1/2 tsp lime zest, peanut oil, mussels , scrubbed, debearded, tomatoes, diced (about 1 cup), chopped fresh cilantro

ground pork, minced chicken, crabmeat, drained, coconut milk, spring onions, chopped, chopped fresh coriander, stalk fresh lemongrass, chopped, garlic cloves, crushed, fish sauce, palm sugar, cracked black peppercorns, eggs, separated, green cucumbers, chopped, bean sprouts, red peppers, chopped

japanese eggplants, soy sauce (good quality ), toasted sesame oil, rice vinegar, ground dried red chili, grated fresh ginger, garlic clove, chopped very finely, sugar, toasted white sesame seeds

white fish fillet, tomato juice, oregano, salt (to taste), white pepper powder (to taste)

light soy sauce, dry sherry, mirin (japanese rice wine), sugar, lamb fillets, bamboo skewers, green shallots (optional), steamed short-grain rice, to serve

garlic cloves, tomatoes, sliced, dried new mexico chiles, seeded, fish stock, water, olive oil, mussels , scrubbed and de-bearded, light cream (optional), salt & freshly ground black pepper, to taste, ground paprika , to taste

wasabi powder (found right in you asian section of any major grocery store or any asian market), water, sour cream, fresh chives, fish fillets, you can use any firm white (1 1/2 lbs) or 1 1/2 lbs scallops, soy sauce, ground ginger, lemon juice, white wine, vegetable oil to saute the seafood, pepper, dried lentils, chicken broth, onion, chopped fine, fine chopped water chestnut, minced garlic, rice wine vinegar, salt, pepper, chinese cabbage (shredded )

butter, white fish, cleaned and scaled, salt and pepper, to taste

cooked egg noodles, olive oil, pollock fillets or 2 lbs blue hake fillets or 2 lbs mahi mahi fillets, sea salt, lemon pepper, olive oil, lemon juice, water, dried dill weed, white sugar or 1 tbsp splenda sugar substitute, white wine, diced onions (optional), sliced fresh mushrooms or 4 cups canned mushroom stems and pieces, minced garlic, sour cream, green pepper, cored, seeded and sliced in rings (optional), roma tomato , slices (optional)

lean chicken, finely chopped, green curry paste (available at asian markets), fish sauce, coconut milk, shredded coconut, kaffir lime leaves, shredded (1 tbsp zest of lime can be substituted), pepper, egg, beaten, sliced chinese cabbage (or any combination) or 2 cups spinach (or any combination) or 2 cups leeks (or any combination), thick coconut milk (skimmed from top of canned coconut milk before it s shaken)

catty prawns (medium to big size), smashed garlic cloves, red pepper, diced, spring onions (6 shredded , 2 cut into shape of flower), light soy sauce, sugar, wine, pepper, sesame oil, light soy sauce, sugar, sesame oil, water

fish broth, saffron, white wine, p.e.i mussels, butter, garlic, minced, freshly chopped scallions, freshly minced thyme leaves, freshly minced oregano leaves, freshly minced basil leaves, ripe tomatoes, diced, salt and freshly ground black pepper, chili flakes , to taste, lemon or lime, sliced, for garnish

vine tomatoes, green pepper, seeded and sliced thinly, onion, finely chopped, garlic, crushed with the flat side of a knife, fresh cilantro, fresh flat leaf parsley, salt, olive oil, ground turmeric, ground ginger, black pepper, whole sea bass, little red mullet, squid, shrimp, suggestion : steamed couscous and salad

spinach , baby bok choy, chinese broccoli, or a combination, low-sodium soy sauce, rice wine vinegar, honey, sesame oil, toasted sesame seeds , plus more for garnish

fine salt, black bass fillets about 6 to 8 oz, fish stock, saffron threads, cooked lentils, baby artichoke hearts cooked and cut in half, cooked sweet corn kernels, red pearl onions , roasted and peeled, diced red pepper, diced yellow pepper, fresh pea shoots