31196 steamed buns basic yeast dough Recipes

  • Basic Pizza Dough (Italian)
    instant dried yeast, lukewarm water, sugar, flour, salt and
    1 More
    instant dried yeast, lukewarm water, sugar, flour, salt, olive oil
    1 min, 6 ingredients
  • Steam Buns
    active dry yeast, granulated sugar, warm milk (105-115 f) and
    7 More
    active dry yeast, granulated sugar, warm milk (105-115 f), eggs, vegetable oil, salt, bread flour, water, shortening, salt
    50 min, 10 ingredients
  • Steamed Buns With Meat Filling
    active dry yeast, warm water (110f) and
    7 More
    active dry yeast, warm water (110f), all-purpose flour (bleached , if possible), sugar, water, warm, low-fat milk, warm, shortening, melted, baking powder, meat, for filling (bbq pork, or whatever you choose)
    46 min, 9 ingredients
  • Basic Pizza Dough #1
    dry yeast, sugar and
    7 More
    dry yeast, sugar, lukewarm water (no hotter than 120 fahrenheit), olive oil, all-purpose flour, bread flour, salt, garlic powder, dried basil
    2 hour 15 min, 9 ingredients
  • Steam Buns
    warm water, white sugar, salt, instant yeast, oil and
    1 More
    warm water, white sugar, salt, instant yeast, oil, bread flour
    15 min, 6 ingredients
  • Basic Pizza Dough
    warm water, active dry yeast, honey, olive oil, salt and
    2 More
    warm water, active dry yeast, honey, olive oil, salt, all-purpose flour, vital wheat gluten (optional)
    10 min, 7 ingredients
  • Basic Pizza Dough
    all-purpose flour, plus more for dusting, cornmeal and
    3 More
    all-purpose flour, plus more for dusting, cornmeal, fast rise yeast, coarse salt, olive oil, plus more for brushing
    25 min, 5 ingredients
  • Basic Pizza Dough
    plain flour, dried yeast, salt, olive oil, warm water
    35 min, 5 ingredients
  • Basic Pizza Dough
    strong white flour, salt, dried yeast, olive oil and
    2 More
    strong white flour, salt, dried yeast, olive oil, hand-hot water, oregano
    20 min, 6 ingredients
  • Basic Pizza Dough -Paula Deen Basic Pizza Dough -Paula Deen
    warm water, active dry yeast (recommended -- rapidrise) and
    4 More
    warm water, active dry yeast (recommended -- rapidrise), salt, bread flour, olive oil, plus more for bowl, cornmeal, for pan
    40 min, 6 ingredients
  • Basic Bread Dough (Mario Batali) Basic Bread Dough (Mario Batali)
    warm water, yeast (dry ), salt, sugar, high gluten flour and
    1 More
    warm water, yeast (dry ), salt, sugar, high gluten flour, extra virgin olive oil
    2 hour 30 min, 6 ingredients
  • Basic Bread Dough (Mario Batali) Basic Bread Dough (Mario Batali)
    warm water, dry yeast, salt, sugar and
    2 More
    warm water, dry yeast, salt, sugar, high-gluten flour, plus more for dusting, extra-virgin olive oil
    2 hour 30 min, 6 ingredients
  • Basic Bread Dough (Mario Batali) Basic Bread Dough (Mario Batali)
    warm water, dry yeast, salt, sugar, high gluten flour and
    1 More
    warm water, dry yeast, salt, sugar, high gluten flour, extra-virgin olive oil
    20 min, 6 ingredients
  • Basic Danish Dough (Emeril Lagasse) Basic Danish Dough (Emeril Lagasse)
    eggs, beaten, warm milk (about 110 degrees ) and
    6 More
    eggs, beaten, warm milk (about 110 degrees ), active dry yeast, bread flour, salt, sugar, butter, ground cardamom
    50 min, 8 ingredients
  • Basic Pizza Dough (Paula Deen) Basic Pizza Dough (Paula Deen)
    warm water, active dry yeast (recommended : rapidrise) and
    4 More
    warm water, active dry yeast (recommended : rapidrise), salt, bread flour, olive oil, plus more for bowl, cornmeal, for pan
    58 min, 6 ingredients
  • Basic Pizza Dough (Food Network Kitchens) Basic Pizza Dough (Food Network Kitchens)
    sugar, active dry yeast and
    3 More
    sugar, active dry yeast, extra-virgin olive oil, plus more for brushing, all-purpose flour, plus more for dusting, salt
    2 hour 10 min, 5 ingredients
  • Basic Pizza Dough (Emeril Lagasse) Basic Pizza Dough (Emeril Lagasse)
    active yeast, sugar, warm water (110 degrees f), lard and
    3 More
    active yeast, sugar, warm water (110 degrees f), lard, flour, salt, olive oil
    7 ingredients
  • Basic Pizza Dough (Emeril Lagasse) Basic Pizza Dough (Emeril Lagasse)
    warm (110 degrees f ) water, active dry yeast, sugar and
    3 More
    warm (110 degrees f ) water, active dry yeast, sugar, extra-virgin olive oil, bleached all-purpose flour, salt
    20 min, 6 ingredients




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