2000 steaks cream Recipes

butter, scotch steak fillets, chives, chopped, flour, beef stock, whiskey, lemon juice, dijon mustard, cream

steaks, butter, heavy whipping cream, white wine, minced garlic, gorgonzola, crumbled, fresh basil (to taste), fresh ground pepper (to taste)

new york strip steaks, french bread, toasted, freshly grated parmesan cheese, unsalted butter, green onions with tops, finely chopped, garlic clove, minced, sour cream, worcestershire sauce, drops frank s red hot sauce or 6 -8 drops jalapenos, sauce

cooked steak, hash browns (simply potatoes), eggs, beaten, onion, diced, green pepper, diced, tortillas (optional) or cheese (optional) or avocados (optional) or salsa (optional) or sour cream, etc (optional)

rib eye steaks, kosher salt, black pepper, freshly ground, vegetable oil, oil (for frying ), white corn tortillas, mild cheddar cheese, shredded, diced tomatoes or diced red onions or shredded iceberg lettuce or salsa or sour cream or jalapenos or avocado

extra virgin olive oil, chili powder, ground cumin, cracked black peppercorns, granulated garlic, dried oregano, flank steaks, about 3/4 inches thick, kosher salt, flour tortillas (8 inches), grated cheddar cheese or 2 cups monterey jack cheese, shredded romaine lettuce, prepared chunky salsa, sour cream

italian bread , cut into 12 slices, garlic, skirt or flank steak, salt and pepper, romaine hearts , torn, tomatoes, halved, sour cream, mayonnaise, lemon juice, mustard, chopped fresh parsley, garlic, chopped, salt

thick) boneless rib eye steaks, good olive oil, kosher salt and freshly ground black pepper, stilton sauce , recipe follows, copyright 2002, barefoot contessa family style, all rights reserved, stilton cheese, crumbled, cream cheese, at room temperature, good mayonnaise, sour cream, chopped scallions, white and green parts, kosher salt, freshly ground black pepper, worcestershire sauce

butter, chicken or beef broth, dry red wine (cab), light sour cream, olive oil, pepper steak rub, sea salt, thick cut new york strip

thick sirloin steaks, dijon mustard, coarsely ground black peppercorns, olive oil, minced shallots, garlic clove, minced, canned beef broth, whipping cream, brandy

eggs, sleeve saltine crackers, finely crushed, all-purpose flour, top sirloin steaks, spicy brown mustard, sour cream, vegetable oil

steaks , 1 to 1 1/2 lb each, canola oil, salt and pepper, cognac, heavy cream, dijon mustard

extra virgin olive oil, butter, top sirlion steaks, trimmed, minced garlic, crushed peppercorn, brandy, apple jelly, flour, cream, percent milk

steaks (fillet or rump), olive oil, salt and pepper, onions, grated velveeta cheese, sour cream

steaks, 3/4 to 1-inch thick, kosher salt, black peppercorns, coarsely crushed, clarified , unsalted butter, beef stock or broth, cognac, heavy cream, green peppercorns in brine, drained and slightly crushed

bacon, chopped into 1-inch pieces, salt, spaghetti, new york strip steaks, ground black pepper, extra virgin olive oil , 2 turns of the pan, butter, divided, garlic cloves, minced, divided, shallots, finely chopped, all-purpose flour, chicken stock, cream or 1/4-1/3 cup half-and-half, eyeball it, blue cheese, crumbles, chopped sage leaves, chives, chopped , a palm full, arugula , a small bunch, cleaned, trimmed and shredded

ground cumin, garlic powder, dried thyme, salt, ground black pepper, london broil steak, olive oil, onion, chopped, white mushrooms, sliced, garlic, minced, beef broth, jarred sliced pickled jalapenos, crushed canned tomatoes, baby spinach, sour cream, tortilla chips, crumbled

grilled steak salad with walnut dressing, cream cheese, softened, plain wraps, baby spinach leaves, crumbled blue cheese