21372 steak house rubbed filet Recipes

beef tenderloin steaks, cut 1 1/4 inch thick, trimmed, salt and pepper, fresh mushrooms, minced, cooked ham, ground, shallots, minced, butter, dijon mustard, dry sherry, sheets phyllo dough, butter, melted, beef broth, madeira wine, bovril beef extract, lemon , juice of, butter, softened

butter, russet potatoes, peeled and cubed, heavy cream, milk , 2, garlic cloves, minced, all-purpose flour, salt and black pepper, to taste, cheddar cheese, grated

trimmed beef tenderloin steaks (1-1/4 to 1- 1/2 inches thick ), olive oil, kosher salt, fresh ground black pepper, unsalted butter, garlic clove, minced, chopped fresh tarragon or 3/4 tsp dried tarragon

sheet frozen puff pastry, thawed, olive oil, filet of beef, cut into 1/2-inch cubes, mixed mushrooms, sliced, onion, cut into 1/2-inch dice, chopped fresh rosemary, tomato paste, garlic cloves, finely chopped, flour, reduced-sodium beef stock or 1 1/2 cups beef broth, frozen peas and carrot, kosher salt, fresh ground pepper, egg, water

beef tenderloin steaks (six 6-oz slices), potato, egg yolks, well beaten, ground horseradish, salt and pepper, butter, mushrooms, peeled, granny smith apples, peeled, cored and sliced

filet mignon (6 to 8 oz each and 1 1/2 inches thick ), extra virgin olive oil, tomato juice or 2 cups v 8 vegetable juice, vodka (preferably absolut peppar) or 1/4 cup gin (preferably absolut peppar), fresh lime juice, worcestershire sauce (to taste), freshly grated horseradish or 1 tbsp white prepared horseradish, tabasco sauce (to taste), celery salt, fresh ground black pepper, sun-dried tomatoes, soaked for 30 minutes in hot water, then drained, garlic clove, minced, salted butter, at room temperature, freshly grated horseradish or 1 -2 tbsp prepared horseradish, fresh lime juice, fresh ground black pepper

filet of beef , 200-300g each, dry red wine, balsamic vinegar, worcestershire sauce, garlic cloves, crushed, basil, finely chopped, flat mushrooms, olive oil, garlic powder (approximate amount enough to sprinkle over mushrooms.), lemon pepper seasoning (again approximate amount.), butter, red onions, sliced thinly, red wine vinegar, brown sugar, butter, asparagus, ends trimmed, garlic cloves, crushed, honey, breadcrumbs, hard-boiled eggs, chopped finely, parsley, finely chopped

olive oil, divided, fresh shiitake mushroom, stemmed & sliced, garlic cloves, minced, cream, gorgonzola, crumbled (about 4 oz), minced chipotle chiles in adobo (from canned chipotles in adobe), filet mignon , about 6 oz each (or other good steaks)

beef tenderloin steaks, salt and pepper, smooth mousse type pate, madeira wine, cognac

beef broth, water, flour, dijon mustard, minced garlic, salt, black pepper, beef tenderloin steaks, sliced portabella mushrooms, red wine

filet mignon, vegetable oil, fleur de sel, coarsely cracked black peppercorns, unsalted butter, at room temperature (optional), heavy cream, french roquefort cheese, crumbled (4 oz with rind ), kosher salt, fresh ground black pepper, chopped fresh chives

beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter

filet of beef, trimmed and very finely ground, onion, very finely chopped, capers, pickled beets, finely chopped, horseradish, grated, eggs, salt, black pepper, dijon mustard

filet mignon, kentucky bourbon, salt, fresh ground black pepper, olive oil, butter, white onion, sliced, red onion, sliced, french baguette, sour cream, prepared horseradish, flat leaf parsley

filet mignon, worcestershire sauce, approximately, italian breadcrumbs, approximately (dried ), cheddar cheese, shredded, approximately

beef tenderloin steaks, cut 1-inch thick (about 1-1/4 lbs. total ), olive oil, black pepper, portabella mushrooms, halved and sliced, green onions , cut into 1-inch pieces, butter, reduced-sodium beef broth, madeira wine or 2 tbsp port wine

garlic, minced, fresh thyme sprigs, coarsely chopped, rosemary sprigs, coarsely chopped, dry red wine, red onion, minced, extra virgin olive oil, beef tenderloin steaks, salt & freshly ground black pepper, garlic, minced, flat leaf parsley, oregano leaves, rice vinegar, lemon , juice of, extra virgin olive oil, salt & freshly ground black pepper, bacon, minced

water, bourbon, sugar, beef bouillon granules, instant coffee granules, black pepper, salt, beef tenderloin steaks, trimmed (about 1 inch thick ), fresh parsley, chopped