87813 steak apple bourbon roasted Recipes

four-peppercorn spice mix or whole black peppercorns, beef tenderloin steaks, vegetable oil, bourbon, chilled unsalted butter , cut into pieces, chopped shallots, beef stock or canned beef broth

steak (any cut you prefer ), bourbon, sugar, soya sauce, water, garlic, crushed

bottled steak sauce, bourbon whiskey, honey, prepared mustard, beef rib , round, or chuck steaks (10 oz each)

flank steak, trimmed, chopped fresh rosemary, freshly ground black pepper, kosher salt, olive oil, chopped shallots, tomato paste, less-sodium beef broth, brown sugar, bourbon, balsamic vinegar, salt

country table syrup (sorghum syrup) or 2 cups mild molasses, cracked black peppercorns, smoky-style kentucky bourbon whiskey , such as knob creek, unsalted butter, chilled, cut up, lemon juice, bone steaks (1 inch thick ), vegetable oil, kosher salt (coarse ), freshly ground pepper

apple juice (sub with any fruit juice of water), soy sauce, oyster sauce, ginger, brown sugar, garlic powder or 1 tsp chopped garlic, red pepper, cornstarch, bourbon (jim beam has produced the best flavor for me), boneless chicken thighs, butter, green peppers, red peppers, white button mushrooms, baby bella mushrooms, vidalia onion

unsalted butter, fully cooked bone-in ham steak, bourbon, heavy cream, grainy mustard, instant-coffee powder (optional)

cold butter, cubed, chopped shallot, chopped garlic, chopped fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tsp dried rosemary, chopped fresh tarragon or 1 tsp dried tarragon, bourbon (whisky use a good 1), beef stock, homemade or store bought, balsamic vinegar, salt & freshly ground black pepper, olive oil (if searing in pan ), beef tsp-bone steaks, 2 inches thick, salt & freshly ground black pepper

whole black peppercorns, beef tenderloin steaks (6-8 oz each), vegetable oil, bourbon, butter, chilled and cut into pieces, chopped shallot, beef broth

bourbon, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, flank steaks , trimmed of fat and sinew

thick, boneless rib-eye steak, vegetable oil, salt, freshly ground black pepper, butter, divided, sliced onions, sliced mushrooms, bourbon, beef broth, all-purpose flour, heavy cream

unsalted butter, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, bourbon , plus 2 tbsp, canned plum tomatoes and their juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, honey, molasses, dijon mustard, ancho chili powder, chipotle pepper puree, salt and freshly ground pepper, rib-eye steaks, about 2 inches thick and 1-lb each, spice rubbed grilled vidalia onions , recipe follows

olive oil, divided, boneless steaks , such as fillet or rib-eye, salt, freshly ground black pepper, dried thyme, bourbon, reduced-sodium beef broth, divided, cornstarch, reduced-sodium chicken broth, instant brown rice, almonds, lightly toasted, dried cranberries, salt-free garlic and herb seasoning, chopped fresh parsley leaves , optional

apple cider, bourbon, fresh lime juice, lime wedges, for garnish, ice , as needed

bourbon or apple juice, dark brown sugar, dry mustard, navel oranges, sliced