218263 stardeles forno baked sardines green Recipes
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sardines packed in olive oil, drained (such as king oscar) and9 Moresardines packed in olive oil, drained (such as king oscar), fresh lemon, salt and ground black pepper to taste, cayenne pepper, dried oregano, dried thyme, crushed red pepper flakes , or to taste, garlic cloves, chopped, chopped sun-dried tomatoes, capers10 min, 10 ingredients
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sardines in oil , extra virin olive oil, well drained (ki... and10 Moresardines in oil , extra virin olive oil, well drained (king oscar s), cream cheese, softened, at room temp, horseradish, drops tabasco sauce (more if needed), lemon juice, grated onions (less if wanted), white wine (optional), black pepper, toasted almond, crushed potato crisps or 1/4-1/2 cup crushed seasoned potato chip, fresh parsley, chopped20 min, 11 ingredients
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sardines in oil, onion, diced small, capers and7 Moresardines in oil, onion, diced small, capers, anchovies (from a jar, in oil), garlic clove, chopped, dried red chili peppers, crushed, tomatoes , a handful, halved, fresh flat leaf parsley , a handful, chopped, spaghetti, fresh ground black pepper20 min, 10 ingredients
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Sardine Pâte Appetizerssardines in water, drained, chopped green onions and6 Moresardines in water, drained, chopped green onions, prepared horseradish, dried dillweed, plain nonfat yogurt, lemon juice, melba toast, shredded carrot8 ingredients
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Baked Asparagus Italian Style (Asparagi Al Forno)green asparagus or 1 1/2 lbs white asparagus (prefer thic... and3 Moregreen asparagus or 1 1/2 lbs white asparagus (prefer thicker stalked), salt & freshly ground black pepper, extra virgin olive oil, freshly grated parmigiano-reggiano cheese , best parmesan cheese by far (2 oz)12 min, 4 ingredients
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Sardine Pate or Sandwich Spreadsardines in oil, well drained (king oscar s brislings in ... and6 Moresardines in oil, well drained (king oscar s brislings in extra virgin olive oil), mayonnaise, grated onion, dijon mustard, lemon juice, pepper, minced fresh parsley15 min, 7 ingredients
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Sardine Fritters from Molto Mariosardines, chopped (oil-packed), eggs and8 Moresardines, chopped (oil-packed), eggs, garlic cloves, finely chopped, fresh parsley leaves, finely chopped plus extra for garnish, chopped pepperoncini peppers, fresh breadcrumb, grated caciocavallo (a firm mozarella-like cheese), extra virgin olive oil, fresh ground black pepper, lemon , halves40 min, 10 ingredients
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Sardines, Parmesan and Olive Tapenade on Pidesardines (canned in oil and drained) and10 Moresardines (canned in oil and drained), turkish bread (large split ), parmesan cheese (shaved - 40 g), parsley (flat-leaf chopped ), lemon (cut into wedges, optional to serve ), garlic cloves, kalamata olives (pitted , about 60 olives), capers (salted, rinsed and drained), anchovy fillets (good quality ), black pepper (freshly ground , estimated), olive oil (60ml, plus extra to drizzle)25 min, 11 ingredients
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Sardine Dipsardines, ts of pickle relish, garlic powder, onion powder and1 Moresardines, ts of pickle relish, garlic powder, onion powder, salad dressing5 ingredients
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Sardines On Toastsardines, undrained, juice of 3 medium lemons and3 Moresardines, undrained, juice of 3 medium lemons, worcestershire sauce, hot sauce, bread, toasted5 ingredients
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