2491 st menu punch Recipes

  • St. Louis Pork Ribs on the Grill
    st. louis-style pork ribs, vegetable oil and
    12 More
    st. louis-style pork ribs, vegetable oil, chopped yellow onions, garlic cloves, minced, tomato paste, cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes
    1 hour , 14 ingredients
  • Oven Barbecued St. Louis Style Ribs
    st. louis style ribs, garlic salt, water and
    13 More
    st. louis style ribs, garlic salt, water, apple cider vinegar, worcestershire sauce, ketchup, sugar, maple syrup, red hot sauce (adjust for desired level or heat), salt, chili powder, onion powder, dry mustard, celery seed (be careful, too much can overpower the flavor), paprika, black pepper
    12 min, 16 ingredients
  • St. Germain Gin and Tonic
    gin, st. germain elderflower liqueur and
    2 More
    gin, st. germain elderflower liqueur, tonic water (i prefer diet tonic), orange
    2 min, 4 ingredients
  • Prosecco + St-Germain Sparkling Parisian
    st-germain liqueur, pomegranate-cherry juice, chilled and
    3 More
    st-germain liqueur, pomegranate-cherry juice, chilled, fresh orange juice, prosecco, chilled, garnish: skewered maraschino cherries and a strip of orange peel
    5 ingredients
  • Mom's Party Punch
    punch juicy juice, sprite, rainbow sherbet
    5 min, 3 ingredients
  • The Big Island Punch (Guy Fieri)
    white rum, elderflower liqueur , such as st. germaine and
    9 More
    white rum, elderflower liqueur , such as st. germaine, pineapple juice, fresh lime juice, mango juice or mango nectar, ice, float of spiced rum, grenadine, lime wheel, for garnish, orange wheel, for garnish, pineapple wedge (unpeeled), for garnish
    5 min, 11 ingredients
  • Zen Green Tea Shake With Mint and St-Germain Liqueur
    creme de menthe, green, st-germain liqueur , edlerflower and
    3 More
    creme de menthe, green, st-germain liqueur , edlerflower, green tea matcha ice cream, ice cubes, fresh mint leaves (to garnish )
    5 min, 5 ingredients
  • Barbecue St. Louis Pork Ribs (Alton Brown)
    paprika, whole black peppercorns, coriander seeds and
    9 More
    paprika, whole black peppercorns, coriander seeds, cumin seeds, garlic powder, onion powder, freshly grated nutmeg, cayenne pepper, slabs st. louis style ribs , 2 to 3 lb each, kosher salt, spicy brown mustard, special equipment : smoker and 4 oz hickory or oak wood chunks or chips
    5 hour 50 min, 12 ingredients
  • Hawaiian Punch-Punch
    fruit juicy hawaiian punch drink and
    2 More
    fruit juicy hawaiian punch drink, chilled 7-up soda or 1 (2 liter) bottle sprite, tropical punch unsweetened powdered drink mix
    5 min, 3 ingredients
  • My Mardi Gras Catering Menu My Mardi Gras Catering Menu
    menu :hear ye! hear ye and
    23 More
    menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.
    6 hour , 24 ingredients
  • St. Germain Sangria Flora  - Adult  Cocktail St. Germain Sangria Flora - Adult Cocktail
    sauvignon blanc wine (1 bottle) or 25 oz dry white wine (... and
    6 More
    sauvignon blanc wine (1 bottle) or 25 oz dry white wine (1 bottle), st-germain liquor, fresh peaches, orange, fresh strawberries, fresh raspberries, fresh grapes
    3 hour , 7 ingredients
  • St-Germain Rita St-Germain Rita
    tequila, st-germain liqueur, freshly squeezed lime juice
    5 min, 3 ingredients
  • St. Germain Can-Can Martini St. Germain Can-Can Martini
    vodka (gin if you prefer), st. germain elderflower liqueur and
    1 More
    vodka (gin if you prefer), st. germain elderflower liqueur, dry white wine (can use dry vermouth)
    2 min, 3 ingredients
  • Titanic's 1st Class Menu: Punch Romaine Titanic's 1st Class Menu: Punch Romaine
    crushed ice, champagne or 2 cups sparkling wine and
    7 More
    crushed ice, champagne or 2 cups sparkling wine, white wine, fresh orange juice, lemon juice, white rum (optional), orange peel , slivered (optional), sugar, water
    6 min, 9 ingredients
  • Sunset's Spring Punch Sunset's Spring Punch
    lemons (meyer if possible), thinly sliced and
    8 More
    lemons (meyer if possible), thinly sliced, sliced strawberries, lemon juice, light brown sugar, pineapple, peeled, cored, and cubed (or 1 quart precut pineapple), cooled jasmine green tea, st. germain elderflower liqueur, zaya or other aged rum, brut sparkling wine, chilled
    9 ingredients
  • Figs and  St Andre Triple Creme Cheese Figs and St Andre Triple Creme Cheese
    ripe figs, triple cream brie (i prefer st andre) and
    1 More
    ripe figs, triple cream brie (i prefer st andre), pepper , grinder
    5 min, 3 ingredients
  • Barbecue St. Louis Pork Ribs (Alton Brown) Barbecue St. Louis Pork Ribs (Alton Brown)
    paprika, whole black peppercorns, coriander seeds and
    9 More
    paprika, whole black peppercorns, coriander seeds, cumin seeds, garlic powder, onion powder, cayenne pepper, freshly grated nutmeg, slabs st. louis style ribs , 2 to 3 lb each, kosher salt, spicy brown mustard, special equipment : smoker, 4 oz hickory or oak wood chunks or chips
    6 hour 20 min, 12 ingredients
  • Dragons Blood Punch- Semi Homade Dragons Blood Punch- Semi Homade
    tropical fruit punch (ie hawaiin punch, big can) and
    4 More
    tropical fruit punch (ie hawaiin punch, big can), apple juice, raspberry juice, ginger ale, ice
    10 min, 5 ingredients




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